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  • kale stems neatly arranged on a table
    Tips
    Tips By Megan Shoop-Volz February 21st, 2025

    Transform Kale Stems From Useless Leftover To Punchy Snack

    Kale is delicious, but it can be a pain to prepare, especially if you don't know what to do with all those stems. Here's how to transform them.

    By Megan Shoop-Volz February 21st, 2025 Read More
  • Top-down view of a bowl of homemade mayonnaise
    Cooking
    Cooking By Lauren Dozier February 21st, 2025

    How To Fix Broken Homemade Mayo

    Making homemade mayo is easy, but you might be left wondering what to do when the condiment breaks. Fortunately, there's an easy fix to save your mayo.

    By Lauren Dozier February 21st, 2025 Read More
  • Chef Anne Burrell in the kitchen
    Cooking
    Cooking By Greta Pano February 21st, 2025

    For Perfectly Crispy Breakfast Potatoes Every Time, Try Anne Burrell's Technique

    Anne Burrell has shared her secret for restaurant-worthy, ultra-crispy potatoes and revealed how she cooks her full recipe and ingredients.

    By Greta Pano February 21st, 2025 Read More
  • pictured bloody mary
    Cocktails And Spirits
    Cocktails And Spirits By Nikita Ephanov February 21st, 2025

    The Missing Umami-Packed Liquid Your Bloody Mary Is Calling Out For

    Unlike the sparse three to four-ingredient builds of other drinks, it's easy to slip in an intriguing spice or sauce twist into a bloody mary.

    By Nikita Ephanov February 21st, 2025 Read More
  • A hand crafted Chicago Italian beef sandwich.
    Fast Food
    Fast Food By Amber Sutherland-Namako February 21st, 2025

    Can You Still Get A Chicago-Style Italian Beef From Arby's?

    In 2017, Arby's sold three city-inspired sandwiches, including the Chicago-style Italian beef. You may not be able to order it anymore, but you can hack it.

    By Amber Sutherland-Namako February 21st, 2025 Read More
  • Boxes and packages of Costco frozen foods on a wooden table
    Costco
    Costco By Katie Melynn February 21st, 2025

    The 6 Best Items From Costco To Cook In The Air Fryer

    With the sheer amount of food choices Costco has to offer, you might not know about these items are the best ones to cook in an air fryer.

    By Katie Melynn February 21st, 2025 Read More
  • Jar of coconut milk
    Tips
    Tips By S. Ferrari February 21st, 2025

    How To Use Coconut Milk For A Tasty Marinade

    You might be familiar with coconut milk in drinks and other dishes, but this full-flavored ingredient is also an incredible addition to marinades.

    By S. Ferrari February 21st, 2025 Read More
  • Stack of blueberry pancakes
    Shopping
    Shopping By S. Ferrari February 21st, 2025

    Why You May Want To Avoid Buying Pancake Mix

    Store-bought pancake mix might seem like a simple convenience, but it's more worthwhile to make a batch of homemade mix from scratch at home.

    By S. Ferrari February 21st, 2025 Read More
  • Texas Roadhouse rolls and whipped butter
    Restaurants
    Restaurants By S. Ferrari February 21st, 2025

    How To Reheat Texas Roadhouse Rolls For Fresh-Batch Flavor

    Soft, fluffy, and subtly sweet, Texas Roadhouse rolls are one restaurant chain bread you won't want to leave on the table. Here's how to reheat them at home.

    By S. Ferrari February 21st, 2025 Read More
  • Turkey legs on a grill
    Food Science
    Food Science By S. Ferrari February 21st, 2025

    Why Smoked Turkey Legs Sometimes Taste Like Pork

    Your theme park experience isn't complete without biting into a big, juicy smoked turkey leg. But have you ever wondered why the taste reminds you of pork?

    By S. Ferrari February 21st, 2025 Read More
  • A whisk rests in a bowl of pancake batter
    Cooking
    Cooking By Emmy Schneider-Green February 21st, 2025

    For The Fluffiest Pancakes Ever, Reach For Club Soda

    If your pancakes need a little something extra to elevate them from basic to delicious, you can achieve the fluffiest treats ever with a club soda trick.

    By Emmy Schneider-Green February 21st, 2025 Read More
  • chili bowl
    Beer And Wine
    Beer And Wine By Jessica Riggio February 21st, 2025

    Why Wine Belongs In Your Chili

    Most people think of wine as a celebratory or recreational drink when they want to unwind. But if you're fond of cooking chili, you should consider using it.

    By Jessica Riggio February 21st, 2025 Read More
  • Cubed tofu on a wooden cutting board next to whole soybeans
    Facts
    Facts By Rachel Shulhafer Haeseley February 21st, 2025

    The Type Of Tofu Highest In Protein

    If you're looking for a meatless ingredient and protein is of the utmost importance to you and your dietary needs, look no further than this kind of tofu.

    By Rachel Shulhafer Haeseley February 21st, 2025 Read More
  • Person pouring a martini into a pink deco glass
    Cocktails And Spirits
    Cocktails And Spirits By Jessica Riggio February 21st, 2025

    The Refreshing Cocktail With A Kick You Didn't See Coming

    When gathering ingredients for a martini, consider grabbing two more to mix up an elevated cocktail that's simultaneously spicy and cooling.

    By Jessica Riggio February 21st, 2025 Read More
  • Pan of cooked Sfincione pizza covered in tomato sauce
    Facts
    Facts By Crystal Antonace February 21st, 2025

    Is Tomato Pie Considered Pizza?

    Tomato pie means different things to different people. Here's what to know about the dish, which showcases the savory fruit in all its tartly sweet glory.

    By Crystal Antonace February 21st, 2025 Read More
  • Fresh lemongrass sits on a wooden cutting board next to a knife
    How-To
    How-To By Jessica Riggio February 21st, 2025

    Use This Satisfying Technique To Get The Most Flavor From Lemongrass

    Lemongrass brings a bright zest that should be in everyone's pantry. And this is the best, most satisfying technique to get the most flavor from it.

    By Jessica Riggio February 21st, 2025 Read More
  • Friends cheers an assortment of drinks
    Drinks
    Drinks By Camryn Teder February 21st, 2025

    The Sober-Curious Movement Is On The Rise

    The sober-curious movement is gaining steam, and more people are experimenting with sobriety thanks to new non-alcoholic beverages and fewer nights out.

    By Camryn Teder February 21st, 2025 Read More
  • Spicy instant ramen cup
    Cooking
    Cooking By Jackson Williams February 21st, 2025

    Make An Irresistible Sauce For Your Instant Ramen With Ginger Ale And Peanut Butter

    Ramen can be a delicious culinary experience, even with inexpensive, store-bought instant noodles. Try ginger ale and peanut butter as your next add-ins.

    By Jackson Williams February 21st, 2025 Read More
  • a bowl of creamy polenta
    Cooking
    Cooking By Layne Randolph February 21st, 2025

    Is Polenta Gluten-Free?

    Polenta is popular in Italian cooking, but you can find it pretty easily throughout the States too. But is this corn-based grain gluten-free?

    By Layne Randolph February 21st, 2025 Read More
  • Mixed vegetables steaming in a covered pot.
    Kitchen Tools
    Kitchen Tools By Betsy Parks February 21st, 2025

    Not All Food Steamers Are Built The Same. Here's What You Need To Know

    From bamboo baskets to electric steamers, each of these tools serves a unique purpose in the kitchen. Here's what you can use each type for.

    By Betsy Parks February 21st, 2025 Read More
  • Green vegetables in a woven bowl
    Food Science
    Food Science By Shriya Swaminathan February 21st, 2025

    The Pantry Staple That Can Keep Your Cooked Veggies Green

    Are you struggling to maintain the vibrant color of your boiled veggies? One simple ingredient that you likely already have on hand could be your saving grace.

    By Shriya Swaminathan February 21st, 2025 Read More
  • A group of Champagne bottles on a table in a dark room
    Beer And Wine
    Beer And Wine By Layne Randolph February 21st, 2025

    Here's How Long You Can Store A Bottle Of Unopened Champagne

    While it may seem like a bottle of Champagne can last forever, there’s a limit to how long it can be stored, especially depending on what type you have.

    By Layne Randolph February 21st, 2025 Read More
  • Cooked frittata infused with tomatoes, herbs, and cooked pasta
    Cooking
    Cooking By Crystal Antonace February 21st, 2025

    Leftover Pasta Is The Key To The Ultimate Breakfast Frittata

    Make use of that leftover pasta in your fridge by whipping up the best frittata ever. It's the best of dinner and breakfast in one.

    By Crystal Antonace February 21st, 2025 Read More
  • Salisbury steak TV dinner with corn
    Kitchen Tools
    Kitchen Tools By Megan Shoop-Volz February 20th, 2025

    Can Microwave Dinners Be Cooked In An Air Fryer?

    An air fryer can improve almost any sad dish, taking its texture and taste to new heights. Can it also enhance a classic microwave dinner?

    By Megan Shoop-Volz February 20th, 2025 Read More
  • A bowl of spaghetti aglio olio
    Cooking
    Cooking By S. Ferrari February 20th, 2025

    The Unexpected Ingredient That Gives You The Best Spaghetti Sauce

    Learn the secret to the perfect spaghetti sauce with this unexpected ingredient. Discover how a simple addition can elevate your dish and enhancing flavor.

    By S. Ferrari February 20th, 2025 Read More
  • High-priced eggs at the grocery store
    Facts
    Facts By Robert Haynes-Peterson February 20th, 2025

    How Turkey Plans To Aid The US With Rising Egg Prices

    With egg prices skyrocketing in response to bird flu, the country of Turkey has stepped in to help ease the financial pain for American shoppers.

    By Robert Haynes-Peterson February 20th, 2025 Read More
  • Costco storefront in Toronto
    Costco
    Costco By Jackson Williams February 20th, 2025

    How Costco Won The Title Of Canada's Favorite Grocery Store

    In 2024, Costco won the title of Canada's favorite grocery store in Dunnhumby' Retailer Preference Index, and there are plenty of good reasons why.

    By Jackson Williams February 20th, 2025 Read More
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