The Important Reason You Should Never Reuse Meat Marinades
Reusing your meat marinade can sound like a good idea to reduce waste and recreate a delicious meal. But doing so comes with a serious health risk.
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Bake Better Boxed Cake Mixes With One Extra Ingredient
Boxed cakes often get a bad rap, but there are simple ways you can improve them. With this extra ingredient, your mix will be elevated to the next level.
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14 Ingredients To Substitute For Fresh Garlic
Fresh garlic is great, but sometimes, you don't have enough. From wild ramps to ground garlic to asafoetida, these are our top garlic replacements.
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The Toughest Day Of The Year To Get A Last-Minute Restaurant Reservation
Dining in at a restaurant is a luxury and so is a last-minute reservation. But on this holiday, you might not be able to do either; you'll need to plan ahead.
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Oatmeal 101: What's The Difference Between Old-Fashioned Oats And Rolled Oats?
With so many oat terms lingering in the grocery store, we're unpacking the differences between rolled and old-fashioned oats to aid your oatmeal journey.
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Prevent A Soggy Lunch With This Easy Sandwich Storage Hack
Ever open a sandwich you were really looking forward to only to find that the bottom was completely wet? Here's an easy way to prevent soggy sandwich bread.
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Give Iced Tea A Tropical Twist With One Irresistible Add-In
Iced tea is delicious and refreshing, especially on a hot day, but you can take it to new heights by adding this one puree for a tropical twist.
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14 Best Tequilas For The Ultimate Margarita
A margarita is only as good as the tequila you use. Been reaching for the cheapest bottle on the shelf? You might be missing out on a way better cocktail.
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Your Sous Vide Is The Easy Way To Make Fresh Cheese
Cheesemaking is a notoriously difficult and time-consuming process that can feel intimidating to newcomers. Your sous vide is the key to an easier path.
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Alton Brown's Simple Approach To Baked Potatoes Involves Just 3 Ingredients
Alton Brown, food scientist and television chef, shows us that you really don't need an arsenal to make the crispiest baked potato of your dreams.
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How Long Can A Sandwich Stay Fresh At Room Temperature?
No one wants to bite into a sandwich that will make them ill. That’s why it’s important to know how long they can stay fresh at room temperature.
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Baking With Pyrex Is Safe If You Avoid One Mistake
You've probably heard arguments both for and against baking with Pyrex. It is oven-safe cookware as long as you stay away from this one common mistake.
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11 Unexpected Sauces That Pair Perfectly With Chicken Tenders
If you're tired of the same old dips, elevate your chicken tenders with these sauces derived from all around the world that you can make at home.
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Whatever Happened To Blimpie Sandwich Chains?
The Blimpie sandwich chain was opened in Hoboken, New Jersey in 1964 and opened over 2,000 locations across America. Today, they're harder to find.
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Why Ice Cream Deserves A Spot On Your Breakfast Table
Ice cream for breakfast? Why not? Here's what makes ice cream a good breakfast addition, and ways to pair those frozen scoops with the first meal of the day.
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How Long Should You Steep French Press Coffee?
How long you let coffee grounds steep in water can make or break your French press brew. Read on to find the ideal brew time for the best French press coffee.
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Why Some Shoppers Avoid Buying Meat At Sam's Club
Sam's Club doesn't have the best reputation with shoppers looking for quality meat. But is that a fair assessment?
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Read This Before Investing In A Countertop Dishwasher
Thinking about buying a countertop dishwasher to help with that never-ending pile of dirty plates? Here are the pros and cons of investing in one.
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What Was The Very First Cookbook Ina Garten Wrote?
Celebrated culinary writer Ina Garten has had a fruitful career. Her success can be traced back to her first cookbook, which launched her into the limelight.
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How To Bake Anything Without An Oven
Don't have an oven to bake that cake recipe? Don't worry. Believe it or not, there are options when it comes to baking without an oven. Here's how to do it.
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Boxed Cake Mix Is The Hack That Makes Baking Biscotti A Breeze
Make brilliant biscotti with the help of boxed cake mix. You only need a few extra ingredients for a delicious treat that's perfect for sharing.
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How To Toast Saffron For Maximum Flavor
Chances are good that you've had saffron seasoning a dish at least once. If you're looking to make your own, here's how to toast this red spice to perfection.
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How To Use Trader Joe's Orange Chicken To Create A Fusion Meal
Trader Joe's sells a range of tasty frozen foods for easy dinners, but combining these two is the secret to a convenient and delicious fusion meal.
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Olive Garden Is Officially Joining The Delivery Service Game
If you've ever wanted Olive Garden delivered straight to your door, now's your chance. Here's what you need to know about Olive Garden's new delivery service.
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The Secret Seasoning Mix For The Best Copycat Arby's Curly Fries
If you've ever wanted to recreate the magic of Arby's curly fries at home, we know the seasoning mix that will help deliver the flavor.
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For A Sweeter Moscow Mule, Reach For Ginger Ale
If ginger beer is a little intense for your taste, consider trading it for ginger ale when you're making a Moscow mule. Here's why this swap works so well.
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Why Aren't You Microwaving Your Tofu?
With more people embracing plant-based foods, tofu dishes are becomingly increasingly popular. But did you know you can put tofu in the microwave?
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