Foamier Lattes Start With Steaming Your Milk To The Right Temperature
Your barista makes foam art look so simple, but before you try to create your own adorable tulip, you'll need to make sure you're properly steaming the milk.
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Here's Why Your Baked French Toast Keeps Coming Out Soggy
If you're trying to upgrade your brunch or weekend breakfast, baked French toast is the perfect pick -- here's how to make sure it never comes out soggy.
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Get Creative With Your Homemade Ketchup By Switching Up The Fruit You Use
If you're only making homemade ketchup with tomatoes, well, you're seriously missing out. Instead, give the condiment a major upgrade by using other fruits.
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What's The Difference Between Soda Fountains And Home Soda Machines?
Discover how your home soda machine compares to commercial soda fountains at restaurants. Some of the differences may make you reconsider your favorite drinks.
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Golden Sugar Vs Brown Sugar: What's The Difference
You may have seen golden sugar on the supermarket shelf, but how does it differ from brown sugar? We break down their differences and similarities.
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Sweet Potatoes Are Better With A Sticky Ginger Ale Glaze
More than just a delicious Thanksgiving side dish, sweet potatoes are as healthy as they are tasty, especially when combined with refreshing ginger.
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What's The Difference Between German Bologna And American Bologna?
Deli meat options these days are pretty abundant, so you may have seen or tried German bologna. It's similar to American bologna, but there's a difference.
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5 Mixers For Your Gin That Aren't Tonic Water
Nix the regular old tonic water the next time you break out the gin. Instead, try one (or a few) of these five alternative mixers to shake up your gin drinks.
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The 10 Best Immersion Blenders For Perfect Pureeing And More
The right handheld blender can make life in the kitchen a breeze. Here are the best immersion blenders for perfectly pureeing your soups and smoothies.
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What Types Of Peppers Are Traditionally Used For Giardiniera?
Giardiniera is a classic Italian condiment that levels up a variety of foods. If you're making it at home, these are the best peppers to use.
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The Popular Mexican-Inspired Chain That Used To Be Owned By McDonald's
McDonald's invests in a lot of other fast food chains, and one Mexican-inspired chain was, surprisingly, at one point mostly owned by the company.
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The Tangy Ingredient That Gives Store-Bought Ketchup A Creamy Upgrade
If ketchup is your default condiment, why not try giving it a tangy, creamy boost? Add this condiment to store-bought ketchup for an upgrade.
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Should You Really Be Eating Your Drink Garnishes?
Garnishes add a touch of color and sophistication to many drinks. And sometimes, they may even look good enough to eat. But is it really safe to do so?
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The Hands-Down Best Microwave Popcorn Brands On Store Shelves
When you are settling in for a night at home, nothing sets the atmosphere better than microwave popcorn. See our picks for the best brands on store shelves.
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Doctor Up Your Canned Baked Beans With One Sauce
The next time you bring out the canned baked beans at the barbecue, cookout, or picnic, consider adding a trusty sauce to thicken and sweeten the pot.
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How To Make Perfectly Clear Ice For Gorgeous Cocktails
If you want clear ice for your cocktails, try using this foolproof method. Here's how.
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One Simple Bread Swap Makes A Caprese Sandwich Crispier, Chewier, And More Satisfying
Instead of upgrading a Caprese sandwich's basic ingredients, switch up its bread by borrowing an essential component of another classic Italian dish.
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15 Condiments You Should Always Buy At Costco
Next time you head to Costco, you might want to make room in your cart for any one of these condiments. You're sure to get a bang for your buck.
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The Breakfast Puff Pastry Trick That Saves Time Without Compromising Flavor
Prepping a pastry for breakfast shouldn't take up too much of your time. There's a popular puff pastry hack on social media that makes this task quick and easy.
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Is It Safe To Eat Pork That's Still Pink In The Middle?
It's not uncommon to spot a pork dish with pink on the inside. When this happens, is it still safe to eat? Here's what you need to know about it.
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Are McDonald's Fries Gluten-Free?
While french fries are typically gluten-free, those with celiac disease can never be too careful, especially when dining at fast food chains like McDonald's.
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José Andrés' Favorite Sandwich Features A Classic Breakfast Staple
The ever-enthusiastic chef José Andrés' favorite sandwich is a unique construction, and it stars the atypical addition of this breakfast staple.
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19 Ritter Sport Chocolates, Ranked
Ritter Sport is among the world's most popular and enduring chocolate brands, offering a wide array of bards to suit every taste bud. But which one's the best?
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Need A Pick-Me-Up? These Teas Pack The Most Caffeine
If you're ready to replace your morning cup of a coffee with a new pick-me-up, try tea. Find the best options with this list of the most caffeinated teas.
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6 Coffee Chains That Offer Birthday Rewards
What’s better than a delicious treat from your favorite coffee shop on your birthday? A free reward, and you can sometimes score them at these chains.
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The Seafood Sauce Every Luxurious Steak Needs
Ever thought about pairing your favorite steak with a seafood sauce? If not, you're missing out. Here's the special topping that can elevate your next steak.
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Why Food Is Still Sticking To Your Nonstick Pans
Nonstick pans are an incredibly useful tool in your kitchen arsenal, but when used improperly, you may find that food manages to stick to them.
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