The Easiest Way To Get More Refills (And Save Money) With Your Soda Maker
Soda makers are perfect if you love sipping on crisp, bubbly drinks in the comfort of your own home. Save money on refills with this soda maker hack.
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Before Erewhon There Was This Bougie California Grocery Store
This California-based store has been the go-to for high-end grocery shopping for much longer than Erewhon. Here's everything you need to know about it.
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Use This Tool To Cut Dried Fruit — It Works So Much Better Than A Knife
Chopping dried fruit with a knife can cause it to stick to the blade. One underrated kitchen tool can make the process cleaner and speedier.
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What Makes The World's Most Expensive Grapes Sell For Thousands Per Bunch?
Ever wonder what the world's costliest grapes look like and what makes them so special? Here's everything you need to know about these sweet, red grapes.
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We Tried Every Single Cheesecake On The Cheesecake Factory Menu, And This Was The Absolute Best
The Cheesecake Factory is known for its extensive menu and incredible diversity of cheesecake flavors. Out of 31 flavors, which cheesecake is the best one?
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If The Tang Of Kimchi Is Too Much, You Should Try This Sweeter Version
If the tangy bite of fermented kimchi isn’t for you, try this sweeter alternative. It has the same delicious crunch without the fermented flavor.
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The New York Distillery Elevating Bourbon Cream With A Local Touch
While it's difficult to stand out in the bourbon cream market, one New York-based distiller is making waves for the local touch that goes into every bottle.
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Ramen Noodles Are The Unexpected Banana Cream Pudding Addition To Try This Summer
There are endless ways to make banana cream pudding more exciting, but one of the most unexpected is tossing in some ramen noodles for an irresistible texture.
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What Happens When You Don't Cut Meat Against The Grain?
Cutting meat against the grain is upheld as some of the best advice when it comes to serving steak, but is this golden rule really non-negotiable?
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Small Curd Vs Large Curd Cottage Cheese: What's The Difference?
Think small and large curd cottage cheese are the same? Here are the key differences that affect taste and texture so you can choose the right one.
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The Type Of Pan You Absolutely Do Not Want To Cook Bacon In
When cooked to perfection, bacon is one of the most delicious breakfast foods out there. But cooking it in the wrong pan can turn your efforts to embers.
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Why You Should Be Smashing (Not Slicing) Cucumbers For Cucumber Salad
Cucumber salad is all the rage, but before you dress up the fruit with seasonings, dressings, and spices, be sure to prepare it using the ideal smashing method.
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This Simple Kitchen Shelf Upgrade Is Ideal For Those Hard-To-Reach Areas
There's one simple shelf upgrade you can use to make things much easier to access in your kitchen, and you can adapt it to any style of kitchen.
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Forget Bacon And Start Using Bologna In Your Breakfast Sandwiches
Bacon and egg sandwiches are hard to beat, but bologna is a tasty alternative that introduces a different flavor, plus the chance to add other ingredients.
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The Only Flour You Should Use For Pillowy Gnocchi
Gnocchi is a popular dish to prepare, but when making it, it turns out there's only one kind of flour really worth adding to the ingredient list.
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The Common Topping Mistake That's Ruining Your Baked Potatoes
One mistake you might be making with baked potatoes is topping them with cold ingredients. Luckily, it's easy to keep everything on your spud melty and warm.
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Why Is Fudge So Expensive?
Fudge is a delicious chocolate treat that most people tend to enjoy, but it's also really noticeably expensive at present. We look at the reasons why.
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14 Cheeses To Try In Your Next Baked Pasta
Cheese is the key to a delicious baked pasta recipe, but if you're stuck using the same varieties, it's time to experiment with one of these options.
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This Sought-After Heirloom Tomato Tastes Like Summer (And Looks Absolutely Gorgeous)
Whether you are in the grocery store produce section or wandering around the farmer's market, don't skip out on this deliciously succulent heirloom tomato.
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The Mix-In Mistake To Avoid With Overnight Oats
Some mix-ins improve the texture of overnight oats after soaking all night, while others become mushy or make your mixture soupy (but you can still use them).
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The Convenient Item You Can Buy At McDonald's That Not Enough People Know About
McDonald's is the most popular burger chain in America, but a Quarter Pounder isn't the only thing worth picking up while there, including this convenient item.
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11 Best Ways To Use Fish For Breakfast
Start your day off right with a dose of vitamin D, omega-3 fatty acids, and protein with these ideas that incorporate fish into your morning meal.
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The Fast Food Restaurant Where You Can Easily Stretch Your Order Into Multiple Meals
Eating out can get expensive, even when you visit a fast food chain. This one restaurant is the best for getting two or three meals out of one entree
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The Best Glass Shape For Tasting Bourbon
Whether you are an avid bourbon drinker or you are new to the world of dark liquor, it is best to understand the proper glassware for enjoying bourbon.
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What Happens To All The Groceries On 'Guy's Grocery Games' After Filming?
Aisles and aisles of food go unused on every episode of Guy Fieri's Food Network show "Guy's Grocery Games," but it's not allowed to spoil and go to waste.
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11 Annoying Signs You Can't Ignore That Mean You Need To Replace Your Refrigerator
Refrigerators are often taken for granted until something goes wrong. Here are some signs that indicate you may have to replace your appliance.
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Pinto Vs Black Beans: Which Has The Most Protein?
While black beans barely have an edge over pinto beans when it comes to protein content, there are a few reasons why you might find them the better bean choice.
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