Can You Really Tell If Spaghetti Is Fully Cooked By Throwing A Noodle At The Wall?
The old wives' tale would have us throw spaghetti noodles at the wall to see if they're ready for eating, but is there any truth to this messy advice?
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The Baking Company Behind The Great British Bake Off's American Name Change
In the U.S., "The Great British Bake Off" is called "The Great British Baking Show," and it's not because of language nuances but rather a trademark issue.
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15 Tasty Ways To Use Pickled Onions
So you like pickled onions but aren't sure how to use them? Great for breakfast, lunch, dinner, and snacks, they're more versatile than you think.
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Why Trader Joe's Blood Orange Soda Is A Must-Have For Home Bartenders
Trader Joe's blood orange soda is perfect for anyone seeking an easy and affordable way to add complexity to their cocktails and other drinks at home.
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The Major Benefit Of Buying Meats And Cheeses At The Grocery Store Deli Counter
Sure, you can buy meats and cheese in the regular grocery store aisle, but why not stock up at the deli counter instead? It's well worth it.
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You Only Need 2 Ingredients For A Refreshing Italian Soda
If you want to make an Italian soda yourself at home, luckily it's pretty easy. Here are the two ingredients you'll need for a classic Italian soda.
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How Long Is Opened Bourbon Good For?
If you're a bourbon fan, chances are you have a few open bottles. Here's how long the spirit stays tasting its best for after opening, and how to best store it.
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The 5 Must-Have Pans Every Home Cook Should Start With
There's a dizzying variety of pots and pans to choose from, but we got an expert to narrow it down to five absolute essentials that every home cook should have.
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What's The Best Cut Of Pork For Carnitas?
If you want to make delicious pork carnitas at home but you don't know which cuts to choose, here's what you should do according to a professional.
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Can You Reuse Aluminum Foil?
You might not think twice before ripping out a new sheet of aluminum foil, but have you ever wondered whether or not you could just reuse the old one?
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Cottage Cheese Is The High Protein Ingredient Your Overnight Oats Are Missing
If you're the kind of person who prioritizes protein, then you need to add one particular ingredient to your overnight oats. Here's what to know.
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How To Spot Fake Bourbon And Not Get Fooled
If you're skeptical about your bourbon, there are some signs that you can look for. Here's what you need to look out for in your bourbon's packaging.
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Make Your Filet-O-Fish More Craveable With A Simple Sauce Swap
McDonald's Filet-O-Fish standardly comes with tartar sauce, but there are plenty of sauce swaps worth trying to give the classic sandwich a flavor boost.
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You're Just 2 Ingredients Away From Gourmet Black Truffle Butter
Though it may seem like an insane luxury, you can actually make your very own black truffle butter at home for a reasonable price.
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How Is A Beer Garden Different Than A Beer Hall?
Beer gardens and beer halls have plenty of things in common, but a few key details set them apart. Here's how to know which one you're imbibing at.
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Use Chili Crisp To Totally Elevate Your Most Popular Party Appetizers
Chili crisp is having a moment lately, and luckily this spicy addition is perfect with a creamy base. Here's why this ingredient works so well for dips.
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14 Delicious Caviar And Chip Pairings You Need To Try
Chips might not be the first thing you think of when caviar comes to mind. However, these experts say you need to try these caviar and chip pairings.
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The 4-Ingredient Coconut Cake That Deserves A Spot On Your Dessert Table
You only need four ingredients to bake a decadent coconut cake, and dairy or eggs aren't any of them. Here's how to decorate your dessert once it's done, too.
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What Part Of The Chicken Do Boneless Wings Come From?
While you may have thought boneless wings were chicken wings with the bone removed, this version of the classic finger food actually comes from a different cut.
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The Vintage Baked Beans Recipe That Calls For An Iconic Soda
While you might not think of soda and baked beans as being two things that go together, one vintage recipe combines the two. Here's why.
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14 Cocktails You Can Easily Batch Make
If you're hosting a cocktail party, batch cocktails are the way to go. Simplify your bartending work by pre-making these drinks with tips from industry experts.
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Classic Chiles Rellenos Recipe
Stuffed with cheese, fried until golden brown, and served over a zippy guajillo salsa, chiles rellenos are a labor of love, but well worth the effort.
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Why Bourbon Is Often Double Distilled
Bourbon is a uniquely American product, but it shares whiskey-making techniques with similar liquors. This includes double distillation, and for good reason.
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9 Hacks For Ordering At Arby's That Everyone Should Know
When it comes to beef sandwiches, Arby’s is arguably the best in the game. But the menu contains other hidden gems, too, if you know what to ask for.
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What Is A Bean-To-Bar Chocolate-Maker, And How Does It Differ From Other Chocolate Producers?
Chocolate is a broad category covering many production practices. This includes bean-to-bar chocolate, which differs greatly from other producers' processes.
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The Foundation Of Old School Miso Soup Isn't Actually Miso
As you might expect, miso is an important ingredient in miso soup. However, the savory broth is traditionally based on these two umami-rich ingredients.
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Irish Nachos Are A Must-Have For Your Next Brunch
Brunchtime favorites are great and all, but sometimes you need to shake things up. Next weekend, try whipping up some Irish nachos to pair with your mimosas.
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