This Eclectic Restaurant Takes Food Presentation To A Whole New Level
When it comes to extravagant dining and Instagrammable food, this unique Los Angeles and Miami restaurant is miles ahead of the crowd with its innovative meals.
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Looking For A Vegetarian Alternative To Fish For Sushi? Turn To Tomatoes
Tomatoes may not be the most obvious alternatives to fish, but when you pick the right ones and season them well, they make remarkable plant-based sushi.
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The Creamy Dip You Never Knew Worked So Well With A Grapefruit Mix-In
The tart yet slightly sweet flavor of grapefruit is an unexpected addition that can really elevate this rich and buttery dip. Give the combination a try!
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Anthony Bourdain's 5 Most Savage Food Takes — And Why He Was (Probably) Right
The late, beloved Anthony Bourdain was known for his down-to-earth energy and sharing interesting, sometimes harsh opinions. Here are five of his savage takes.
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The Simple Way To Keep Ants Out Of Your Kitchen Is Probably Already Hiding In Your Bathroom
There's nothing worse than an ant problem in the kitchen, but the answer to keeping them out is simpler than you think, and probably already in your house.
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13 Menu Items To Avoid Ordering From LongHorn Steakhouse, According To Reviews
LongHorn Steakhouse does have some hits on its menu you should order, but there are also some items you should definitely steer clear of, according to reviews.
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Don't Throw Out That Last Bit Of Honey. Use It For This Party Platter Instead
That last bit of honey stuck onto the bottom of an almost empty bottle still has some use. Here's how to get it out and incorporate it into this party platter.
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Avoid Soggy Reuben Sandwiches Forever With One Easy Tip
When done right, a Reuben sandwich will be perfectly crisp and toasty. Alas, this culprit can turn it into a mushy mess so make sure to prep it properly first.
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Tenderize Tough Cuts Of Beef With A Juicy Flap Steak Marinade
We spoke to Russel Kook, an executive chef in Chicago, for expert insights about making the perfect marinade to tenderize flap steaks before going on the grill.
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The Delicious Indian Jam Made With Rose Petals
Roses can be a delicious way to add sweet and floral flavors. This Indian jam is made from rose petals and sugar, and can be easily enjoyed on baked goods.
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18 Creative Ways To Use An Ice Cube Tray
You can use ice cube trays for so many more things than just ice cubes. Take a look at the most creative uses for the extra ice cube trays you have at home.
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Make Croutons With This Popular Bread To Add A Tangy Twist To Soups And Salads
Croutons are so easy to make that you should be toasting your own rather than buying them. Consider using this popular bread for just the right taste.
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This Is The Kind Of Strawberry You're Probably Buying Without Realizing It
You might be surprised to learn that most strawberries we buy in stores in the U.S. are only one variety. Find out what makes these strawberries so unique.
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Easily Turn Garlic Into A Paste Using This Kitchen Staple
If you need garlic paste for a recipe, you can easily make it at home. All you need is a simple tool and an ingredient you already have in your kitchen.
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Ina Garten's Pantry Organization Method Is So Smooth, We Wish We Thought Of It Ourselves
Ina Garten's method for keeping her kitchen pantry organized helps her find ingredients whenever she needs them and know when to get more from the store.
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15 Kitchen Island Trends That Are Taking Over
Kitchen islands are not a new concept but these ideas and trends will have you thinking about installing one, or upgrading the one you currently have.
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The Unique M&M's Flavor You Can Only Find At Dollar General
Dollar General might not conjure images of exclusivity in your mind, but the budget-friendly store is home to an M&M's flavor that you can't get anywhere else.
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The Costco Gadget That Knows When To Water You Vegetable Garden Better Than You Do
Consider combining your passion for tech with your gardening prowess with this gadget from Costco that helps keep your watering on schedule.
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4 Out-Of-The-Box Ways To Use Olive Tapenade
Olive tapenade can be used to liven up your usual breakfast, change up the flavor of two classic Italian favorites, and give a cooking staple a briny bite.
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The Man Behind Many Of NYC's Old School Pizza Joints Is Now Almost Completely Unknown
A famous New York eatery bears the name of the man who was thought to be the owner of the city's first licensed pizzeria, but it once belonged to someone else.
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7 Chain Restaurant Burger Sliders, Ranked
Love sliders? Curious which chain serves the best? We sampled everything from White Castle to Yard House to find out which one you should try.
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The Kind Of Icing That Goes Best With Old School Spice Cake
Spice cake is a dessert full of robust flavors, so the topping needs to strike a balance or blend in with those spice profiles. What makes the best icing?
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Give Leftover Pizza New Life By Topping It With A Crispy, Crunchy Salad
Who doesn't love leftover pizza? But if you're looking to add some pizzazz to your slices, consider adding salad toppings to create a whole new meal.
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Plant Protein Coffee Smoothie Recipe
This plant protein coffee smoothie comes loaded with silken tofu, soy milk, cold brew, almond butter, and even a touch of spinach greens.
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The Buffet In Bangkok Where $15 Gets You Unlimited Food And Wi-Fi
This Korean barbecue all-you-can-eat buffet in Bangkok also has free Wi-Fi and no seating time limit so you can enjoy your food and get some work done.
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Crank Up The Flavor On Spaghetti With One Salty Dominican Addition
Many cultures have their own take on classic spaghetti. Give your spaghetti a smoky and salty meaty upgrade by adding this Dominican ingredient.
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The 13 Best Sandwiches To Pair With Mustard
Pick mustard to bring a bold, tangy bite to your favorite sandwiches, including corned beef, tuna, mortadella, and Croque Madame.
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