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Storage And Preservation
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Storage And Preservation

  • A person adds lemon to a glass of water in a bright kitchen.

    The Frozen Trick For Refreshingly Hassle-Free Lemon Water

    Take your hydration game to the next level by making citrus-infused water at home using these three easy methods for freezing lemons.

    By Amber Sutherland-Namako 7 months ago Read More
  • Bagels on a cooling rack

    How To Store Bagels To Keep Them Fresh For Days

    There's nothing worse than breakfast being spoiled by moldy bagels. Here's how to keep them fresh for up to a week, plus tips for long-term storage, too.

    By Camryn Teder 7 months ago Read More
  • Woman reading back of a can at the supermarket

    The Popular Canned Fruits You Should Avoid Buying For Your Pantry

    You can't beat the convenience of perfectly ripe fruit straight out of a can. But these fruits could secretly be storing a bad surprise in your pantry.

    By Emmy Schneider-Green 7 months ago Read More
  • Canned cranberry sauce in a pile at the store

    What's Really Behind The Upside-Down Label On Cranberry Sauce Cans?

    Wondering if someone sniffed a little too much glue at the cranberry packaging plant? Turns out there's a reason for the upside-down labels on cranberry sauce.

    By Ginny Johnson 7 months ago Read More
  • A bunch of frosty frozen red grapes on a cutting board

    Here's How Long You Need To Make The Crunchiest Frozen Grapes

    If you're looking for a frozen snack that's sweet and crunchy, consider freezing some grapes. Here's how long to pop them in the freezer for best results.

    By Amber Sutherland-Namako 7 months ago Read More
  • Ina Garten against a black backdrop

    Why Ina Garten Starts Prepping The Night Before She Bakes Cookies

    When it comes to professional chefs and bakers, few are as experienced as Ina Garten. She likes to prep her cookies the night before. Here's why.

    By Raven Brunner 7 months ago Read More
  • Two jars of homemade pickles

    Your Vinegar's Acidity Matters When Making Homemade Pickles

    Making homemade pickles is a great way to create uncommon flavor pairings. Just make sure to use the right vinegar with a proper acidity level.

    By Raven Brunner 7 months ago Read More
  • Frozen leftovers in containers

    The Step You Should Never Skip When Freezing Leftovers

    Those soups, casseroles, and takeout leftovers can last for months in the freezer. Just make sure to follow this step before storing them in there.

    By Shawna Schofield 7 months ago Read More
  • Fresh fish on ice

    What Does It Mean To Glaze A Fish Before Freezing It?

    If you like your fish like you like your donuts, it's time to get glazed. Find out what glazing means when it comes to freezing fresh fish like a pro.

    By Carly Garber 7 months ago Read More
  • woman looking into frozen veggies section at grocery store

    The One Frozen Veggie Vegans Should Always Have In The Freezer

    If you're vegan (or vegetarian), head to the freezer aisle of the grocery store and stock up on this versatile vegetable. Here's why.

    By Emmy Schneider-Green 7 months ago Read More
  • A cup of coffee with coffee beans on the side

    The Tell-Tale Signs Your Coffee Beans Have Gone Bad

    Coffee beans may not spoil in the way that some fresh foods do, but that doesn't mean they last forever. Look for these signs to gauge their freshness.

    By S. Ferrari 7 months ago Read More
  • Clusters of fresh cilantro leaves

    How To Store Cilantro So That It Stays Fresh

    Those thin and delicate leaves of fresh cilantro can wilt rather quickly if you aren't careful. Here's how to store the herb properly for maximum freshness.

    By Sarah Lintakoon 7 months ago Read More
  • A bowl of oranges and lemons

    Why Storing Citrus On The Kitchen Counter Is A Mistake

    You may not think twice about keeping your citrus fruits on the counter. But here's why you should avoid this and store them elsewhere instead.

    By Emmy Schneider-Green 7 months ago Read More
  • A jar of brown sugar with a spoon

    Say Goodbye To Hard Brown Sugar With One, Easy Storage Hack

    Brown sugar can lose moisture and become rock-hard when exposed to too much air. Luckily, there is one simple hack that can soften the lumpy sugar once more!

    By Lauren Dozier 7 months ago Read More
  • Barbecue and pickles on a wooden platter

    The Texas Roadhouse Order That You Can Turn Into A Week Of Meal Prep

    Meal prepping can be a hassle, despite all its benefits. This Texas Roadhouse order can easily replace a week's worth of meal prepping, so you don't have to.

    By Raven Brunner 7 months ago Read More
  • Sliced butter with bread

    The Worst Mistake You Can Make When Storing Butter

    Keep forgetting to take your butter out of the fridge before you need it? Here's the best way to store your butter so it's fresh and ready to rock.

    By Julia Mullaney 7 months ago Read More
  • Baked glazed ham on a plate with herbs

    How To Tell If Your Ham Has Gone Bad

    Ham's shelf life depends on factors like whether it is cured, cooked, or sealed in an unopened package. Look for these signs of spoilage to gauge its freshness.

    By Shawna Schofield 7 months ago Read More
  • Nacho cheese with tortilla chips on cutting board

    The Expert Trick That Keeps Nacho Cheese Sauce Melty

    Ditch cold, congealed nacho cheese forever. Here's how to keep gooey nacho cheese sauce hot and melty using a tool you probably already have in your kitchen.

    By Buffy Naillon 7 months ago Read More
  • A shopping cart with groceries next to the open trunk of a car

    How Long Can You Safely Leave Your Groceries In The Car?

    So you're out running errands with a car full of freshly-bought groceries. Ever wonder how long you can leave your groceries in there? Read on to find out.

    By Camryn Teder 7 months ago Read More
  • An assortment of pastas in different colors and shapes separated by wooden dividers.

    You Can Store Dried Pasta In Its Box Under One Condition

    While dried pasta can feel like a shelf-stable pantry item with an indefinite expiration date, there's one special thing you need to keep in mind for storage.

    By Eugenia Lazaris 7 months ago Read More
  • Sprouting mung beans

    Are Sprouted Seeds And Beans Safe To Eat?

    Both raw and cooked, sprouted beans and seeds are packed with nutrition and flavor. However, it's worth considering whether they're actually safe to consume.

    By Shawna Schofield 7 months ago Read More
  • Sliced loaf of banana bread

    How To Store Banana Bread To Maintain The Most Moisture

    Ever wonder why your day-old banana bread has gone from soft and moist to dry, tough, and crumbly? Chances are, you aren't using the best method to store it.

    By Carly Garber 7 months ago Read More
  • Fresh sage on a wooden board

    Fresh Sage Lasts Longer With The Help Of One Pantry Staple

    What should you do if you won't use up a bundle of fresh sage in one go? The storage secret lies in a pantry staple you most certainly have on hand.

    By Ginny Johnson 7 months ago Read More
  • A bunch of whole onions

    How Long Can You Store Onions In The Freezer?

    Onions stay fresh for no more than a couple of months on the counter. Freezing can extend this shelf life, but by how long exactly? Read on to find out.

    By Shawna Schofield 7 months ago Read More
  • A variety of cheeses on table with fresh fruit

    How To Store Stinky Cheese To Keep It Fresh And Its Smell Contained

    Reel in the funk on your stinky cheese. Find out how to properly store stinky cheese in the fridge so it tastes like its freshest, funkiest self.

    By Jackson Williams 7 months ago Read More
  • Plates of chilled oysters on half shells

    The Complete Guide To Buying And Serving Oysters

    Buying oysters can be tricky, and serving them can be even more intimidating. Here is a complete guide to doing both flawlessly next time you crave them.

    By Sarah Moore 7 months ago Read More
  • Peanut butter in a jar with a spoon

    Should You Be Storing Your Peanut Butter Upside Down?

    Natural peanut butter is healthy and delicious, but storing and stirring it can be a huge hassle. So, should you flip it upside down to prevent it separating?

    By Shawna Schofield 7 months ago Read More
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