Glassware makes all the difference to the experience of enjoying a cocktail. There's one type of vintage glassware in particular that adds perfect elegance.
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Don't throw away those pits after eating your cherries. They are packed with flavor that can spice up your home bar with one easy trick.
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A pinch of salt in your lemonade works magic on your taste buds. Here's exactly what happens when you combine saltiness with sweet and sour notes.
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It may sound strange at first, the thought of combining bourbon and butter. But this simple trick can radically improve the flavor of both ingredients.
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Whiskey stones have long been considered a better alternative for chilling whiskey, but they have a key flaw that you may not notice until it's too late.
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A good gin and tonic is hard to beat in its simplicity and delicious flavor, but this two-ingredient whiskey cocktail would sure like to try.
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There are many great mixers that blend beautifully with bourbon, but there are also some that should be avoided. Our expert tells you which ones to skip.
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If you're looking to switch things up or show off your mixology skills, host a cocktail flight. Our expert provides all the tips you need to make it successful.
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If you want to drink your favorite flavor of soda without any carbonation, use this kitchen tool to turn your drink flat in just a few seconds.
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Chocolate martinis are a great way to combine adulthood with a bit of childhood magic. However, next time you make one, try using bourbon instead of vodka.
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It's the age-old question for a Shirley Temple: Does the bright citrus of Sprite or the warmth and subtle spice of ginger ale belong in this classic beverage?
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We asked four experts which whiskey makes the best whiskey sours, and two spirits emerged as clear favorites. They also gave some tips for making the cocktail.
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Step up your hosting game and turn a watermelon into a DIY party keg, the perfect drink dispenser for summer cookouts, pool parties, and backyard BBQs.
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Classic tiki drinks are great to sip on a hot summer day, but there are many lesser-known tropical-inspired cocktails beyond the Zombie and Piña Colada.
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"Dressing" your beer can be a confusing term if you're new to the beer scene, but it's not as strange as it sounds. In fact, it's a great way to improve a beer.
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Enjoy a new and exciting spin the classic Cosmopolitan by swapping vodka for a different liquor or playing with liqueurs, fruit juices, and simple syrups.
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If you're making a cocktail that calls for raw egg whites or yolks, you need to know how to separate them properly, or else you could get sick.
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Instead of throwing your cocktail ingredients and ice into a blender for a frozen drink, try this simple ice tray hack for the perfect consistency.
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Steamed milk is a key ingredient in a lot of coffees, but steamed milk and boiled milk are drastically different and will change the texture of your drink.
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There are tons of boozy frozen drinks to sip on when the heat is intense, but the best could actually be just another variation of this classic Cuban cocktail.
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A cocktail menu is no longer just a list of drinks, it's an experience that mixologists, bartenders, and beverage directors take time and effort to craft.
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If you make matcha lattes at home, you've got to try making them with this unlikely kitchen appliance to produce the silkiest, smoothest, thickest drinks.
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Whether you're whipping up a custom, from-scratch cup of hot cocoa or mixing a packet into boiling water, a simple pinch of salt can make your treat better.
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Whether mixed into your drink or rimming the glass, edible glitters are as sparkly as they are fun and the perfect way to elevate your cocktails.
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Grenadine sometimes gets a bad rap as glorified, red "sugar water," but you might actually come to like this sweet syrup if you make it from home. Here's why.
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Balance is key when it comes to choosing the perfect oranges for homemade triple sec. Here's how to craft the perfect meld of bitter and sweet.
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From elegant champagne cocktails during the ceremony to bold nightcaps as the night comes to an end, here are the best libations to serve at your wedding.
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