Why You Should Marinate Your Pork Chops In This Classic Soda
Pop your pork chops into a simple but surprisingly popular marinade using this sweet, slightly bitter soda, which results in juicy meat packed with flavor.
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Turn Your Favorite Bagel Into A Savory Breakfast Casserole And Thank Us Later
As stale bread is the perfect opportunity to make a breakfast casserole, consider giving those day-old bagels a new life as a delectable strata.
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How To Melt Butter In The Microwave Mess-Free
If you want to avoid the dreaded splatter stains that erupt when microwaving butter, follow this dead simple rule.
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The Fizzy Addition That Transforms Your Iced Coffee
Give your iced coffee a bubbly twist using this one simple liquid. Take it one step further by customizing and experimenting with the flavors of your brew.
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The Extra Step You Need To Take For The Crispiest Homemade Pizza
A crisp crust can make or break your next pizza night. Follow this crucial hack to make sure that you never suffer from a soggy crust again.
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5 Ways To Tell If You're Eating Fake Scallops
Fake scallops can be found at some of the less scrupulous seafood establishments. Here's how to spot the fakes from the real ones.
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Your Leftover Rice Is Begging To Be Transformed Into Sweet Rice Pudding
Got some leftover rice? Don't toss it out. But rather than stir-frying it, you can use those leftover grains to make a delicious rice pudding.
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Your Foolproof Guide For Washing Spinach
Did you know that leafy greens like spinach can carry bacteria? Here's how to wash your spinach properly to avoid food poisoning.
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What You Need To Know Before Swapping Fish In A Recipe
If you can't find a certain type of fish for a recipe you want to make, here's how to swap it so the dish still turns out swimmingly, according to an expert.
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Don't Toss That Leftover Coconut Milk. Freeze It For Later
Have a half-used can of coconut milk leftover? Don't throw it away just yet. Here's how you can freeze coconut milk to keep it around for weeks.
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Add Coconut Water To Your Iced Coffee For A Refreshing Upgrade
Simply pouring in a splash of coconut water can give your iced coffees a sweet, tropical spin. Here's how to make the most of this drink in your icy brews.
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You Don't Need A Kitchen Brush If You Have Parchment Paper By Your Side
Parchment paper is a kitchen essential, but it does more than just making your sheet pans nonstick; it can also double as a kitchen brush.
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The Korean Ingredient That Gives Your Breakfast A Tangy Upgrade
From eggs, bacon, and toast to savory oats, pancakes, and yogurt bowls, this Korean side dish can give any breakfast dish a spicy, tangy, and umami boost.
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Make Your Box Grater Easier To Clean With One Easy Trick
Box graters can be stubborn things to clean, especially when shredding sticky foods like cheese. Luckily, there is one way to make the job easier.
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How Giada De Laurentiis Eats Cookies For Breakfast
Giada de Laurentiis' latest TikTok cooking hack is one your inner child will love: eating cookies for breakfast. But how exactly does this work?
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How To Repurpose Leftover BBQ Pulled Pork Into Another Satisfying Meal
There's nothing like the tender shredded goodness of barbecued pulled pork, and when you've got some left over, here's how you turn it into something special.
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How To Make Your Own Breakfast 'Tacos' At McDonald's
McDonald's may not have breakfast tacos on the menu, but that doesn't stop you from making your own after ordering this McDonald's breakfast combo.
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The Absolute Best Toaster Ovens Money Can Buy, According To Reviews
If you're in the market for a toaster oven but you're overwhelmed by all the options, we've got you covered. Here are the best-reviewed toaster ovens out there.
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One Genius Storage Technique For Baking Pans Can Open Up Tons Of Kitchen Space
It can be difficult to store your baking pans in a way that makes the best use of your cabinet space. However, this genius storage hack can help.
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How To Tell When Your Crepe Is Ready To Flip
Crepes are relatively simple to make, but that makes the timing of your one flip is crucial. Here's how to find the perfect moment to flip your crepe.
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Skip The Butter In Favor Of Another Creamy Condiment Next Time You Make Corn On The Cob
While butter often makes everything better, you're missing out if you haven't swapped it for another creamy dairy product. Here's what to know.
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Slow Cooker Liners Are Convenient, But Are They Safe?
Slow cooker liners are convenient inserts that can help ease the task of post-meal cleanup, just make that sure you know whether or not they're safe to use.
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Forget Soup And Start Serving Your Salads In A Bread Bowl
Serving soup in a bread bowl is old news. Give the edible receptacle a new purpose: holding your salad. Here are some ideas to get you started.
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Forget Shrimp And Grits, And Start Using Fish Instead
Shrimp pair extremely well with grits. However, there are plenty of other fish in the sea, and some of them would make a wonderful replacement.
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Why You Should Think Twice Before Using Cooking Wine
Often viewed as a convenient product for the pantry, cooking wine has some sharp drawbacks the home cook should know about.
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What Is The Best Material For Baking Sheets?
Baking sheets come in a variety of materials that each have their distinct advantages and drawbacks. However, one reigns supreme as the all-around best choice.
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For A Black Bean Burger With Better Texture, Smash It
Just like it would with a beef burger, smashing your black bean burger while it cooks can improve the plant-based offering's taste and texture.
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