Why Are Japanese Knives So Expensive?
Japenese chef's knives cost a premium price, but when you discover what goes into their creation, the expensive cost makes a lot more sense.
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It's Time To Start Mixing Cocoa Powder Into Your Coffee
You can easily upgrade your morning coffee by using some simple ingredients. Try stirring in some cocoa powder for a subtle chocolate flavor to your cup of joe.
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Never Suffer Dry Muffins Again With One Extra Step
Don't settle for dry, underwhelming muffins ever again. A drizzle of this sugary concoction will rescue your muffins and act as a vector for flavor.
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Mistakes You're Probably Making When Cleaning Your Oven
Cleaning your oven is a task the requires time and effort, but has big rewards. Make sure you're doing it right by avoiding these common mistakes.
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The Traditional Bavarian Breakfast You Need To Start Your Oktoberfest Celebrations
If you're planning on celebrating Oktoberfest, you should fortify yourself with a morning meal fit for the Bavarian crown prince who kicked the whole event off.
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Avoid These Mistakes With Your Next Tropical, Rum-Based Cocktail
Tropical cocktails are tons of fun, but you still need to approach making them with care. Here's how to avoid any piña colada problems or daiquiri disasters.
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The Unexpected Flavors You Should Be Adding To Your Cider-Based Cocktails
Fall flavors can be delicious if not predictable. When you're in the mood for something a bit more surprising, here's how to give your cider cocktails a boost.
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The Best Way To Store Leftover Cut And Uncut Zucchini
Zucchini can be used in so many different dishes that you'll definitely want to make the most of however much you have. Here's how to keep it all fresh.
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The Simple Trick For Better Rum Cocktails
If you're starting to get a bit bored your average rum cocktails, there's a simple, expert-approved trick that you can use to give them a boost.
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The Best Way To Store Garlic (And How Long It'll Stay Fresh)
Keep your garlic fresh for months on an end with this simple but effective storage method -- and know when it's time to toss old garlic out.
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Got Cloudy Wine Glasses? Reach For The Baking Soda
Baking soda has earned its spot as a staple ingredient in most kitchens. What you might not know is it can be a handy solution to clean cloudy wine glasses.
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Ninja Luxe Café: It's $500, But Here's Why That's Actually A Steal
I tried the Ninja Luxe Café, determining whether this all-in-one machine was easy enough to use to produce quality café-style espresso and coffee at home.
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In Case Of A Power Outage, How Long Does Food Last In The Freezer?
If you have a well-stocked freezer, a power outage can be stressful as you run the risk of your food spoiling. Here's how long your food can stay fresh.
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For An Incredibly Moist Cake, Reach For Your Freezer
No matter the variety of cake you prefer, the secret to the mouthwatering baked good is not only its sweetness, but also a perfectly moist texture.
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The Ideal Temperature To Drink Guinness At (And Why It Takes 24 Hours)
Pouring a Guinness correctly can be an immensely satisfying change. We spoke with Guinness Brand Ambassador Zack Berger to find out the best temperature.
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Why Health Officials Warn Against Drinking Unpasteurized Apple Cider
Apple cider may be a favorite fall treat, but some of the cider served at farmers' markets and orchards could be putting your health at risk.
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The Best Way To Freeze Bananas For Smoothies
For the creamiest, tastiest smoothies, you need to freeze your bananas with maximum blendability in mind. Here's how to make them last for months.
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How Long You Can Safely Leave Eggs Out At Room Temperature
Eggs generally shouldn't be left sitting on the kitchen counter for a while. Here's how long you can keep them at room temperature before you should toss them.
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14 Underrated Cheeses You Should Mix Into Your Classic Mac And Cheese
Cheese isn't as cut and dry as it may seem. Here are 14 different cheeses that can help take your meals to the next level, according to one expert.
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Should You Store Bell Peppers At Room Temperature Or In The Fridge?
It isn’t always obvious where to store a food item, and bell peppers often cause confusion. We’re here to help clear up the best temp for your bell peppers.
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Does Red Wine Vinegar Expire?
If you cook at home, you probably have a bottle of red wine vinegar in your kitchen cupboard. But how long is it safe to use and when should you toss it?
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The Salty Seafood That Actually Works Wonders As A Pizza Topping
The next time you're feeling adventurous on pizza night, ditch the basics and introduce something daring, like some smoldering smoked salmon.
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The Best Burritos Don't Skimp On The Seasoning
If your homemade burritos are inexplicably lackluster compared to their restaurant-served counterparts, a lack of seasoning may be the culprit.
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To Best Clean Your Cutting Boards, Reach For Some Baking Soda
Baking soda is a great cutting board cleanser because it neutralizes lingering acids and smell-causing bacteria and removes tough stains from your board.
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How Long Do Canned Beans Last Once Opened?
Canned beans can last for years in the pantry, but they won't stay fresh for long once opened. Here's when you should eat them by, plus a few storage tips.
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The Pasta And Wine That Pair Perfectly With Bolognese Sauce
Bolognese sauce is a classic, hearty pasta sauce, but what type of pasta works best with the sauce, and what type of wine should you pair with the dish?
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Yes, There Is A Proper Way To Store Canned Beer
Whether you're buying a four-pack of tall boys from a craft brewery or a case of your favorite budget brew, you'll want to store your canned beer the right way.
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