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How-To

  • Cans of carnation evaporated milk stting on a store shelf

    How To Turn Leftover Evaporated Milk Into Regular Milk

    If you have leftover evaporated milk, it's tempting to toss it. Instead, use this ratio to dilute it so you can use it just like regular milk (almost).

    By Megan Shoop-Volz 1 month ago Read More
  • Cored pineapple

    How To Extract Every Last Drop Of Flavor From Your Leftover Pineapple Core

    Don't throw out that tough fibrous core left over from cutting a pineapple. It is perfectly edible, packed with nutrients, and can be consumed in many ways.

    By Hilary Wheelan Remley 2 months ago Read More
  • pictured ground nutmeg

    How To Properly Grate Fresh Nutmeg

    Freshly ground whole nutmeg packs more of a flavor punch than pre-ground nutmeg. Here's the best way to grate whole nutmeg for any culinary use.

    By Nikita Ephanov 2 months ago Read More
  • cut guava and guava juice

    How To Eat A Guava The Right Way

    A sweet, sometimes sour staple in many cuisines, guavas are a delicious fresh fruit. Here's what to know if you want to eat one on its own or in a classic dish.

    By Shriya Swaminathan 2 months ago Read More
  • Point of view photo of kitchen cabinets

    There's An Easy Hack For Hiding Those Annoying Gaps Above Your Kitchen Cabinets

    Some cabinets have this thin little gap above them that can make you tear your hair out. Instead of letting them win, try this hack for hiding them.

    By David Bugg 2 months ago Read More
  • Italian chop sandwich

    How To Make The Viral Chopped Italian Sandwich At Home

    Featuring an assortment of cold cuts, veggies, and cheese, the chopped Italian sandwich went viral on TikTok in 2023. Here's how to make it at home.

    By Jessica Riggio 2 months ago Read More
  • corn and blended corn

    Transform Popcorn Kernels Into Cornmeal With One Easy Process

    Popcorn is a beloved snack, whether you're at the movies or not. Turns out, you can transform your popcorn kernels into cornmeal with little effort.

    By Hanan Z. Naqeeb 2 months ago Read More
  • Food on top of a stainless steel cart

    How To Repurpose A Stainless Steel Cart For An Outdoor Kitchen

    Warm weather means it's time to start cooking outside. Whatever your outdoor kitchen setup is, a stainless steel cart offers portable counter and storage space.

    By Camryn Teder 2 months ago Read More
  • Large and small wood ear mushrooms growing on a piece of wood

    How To Prepare Wood Ear Mushrooms Without Losing Their Signature Crunch Or Flavor

    Wood ear mushrooms are a distinctive fungus that offer a trademark crunch along with the ability to hold flavors. Here's how to prep them to keep these traits.

    By Amanda Berkey 2 months ago Read More
  • cup of chocolate mousse with a spoonful taken out of it

    How To Make A Decadent Chocolate Mousse Using Leftover Rice

    Yes, you can make a rich chocolate mousse out of cooked rice. Here's how to do so, along with some tips to make your rice-based mousse even better.

    By Jaime Jacques 2 months ago Read More
  • People in well-stocked Buc-ee's gas station

    How To Build A 'Survival' Lunch Box Using Gas Station Staples

    Road trips and long shifts at work require quick, convenient, and nutritious sustenance. Build a well-rounded "survival" meal with gas station fare.

    By Sean Pagnotti 2 months ago Read More
  • Chick-fil-A sandwich and fries

    You Can Order Freshly Made Fries At Chick-Fil-A (But You Probably Don't Need To)

    Chick-fil-A's waffle fries are legendary, made all the better by a dunking in one of the chain's sauces. If you want them freshly made, here's how to ask.

    By Julia Mullaney 2 months ago Read More
  • Jar of peanut butter with a spoon

    This Spinning Peanut Butter Hack Will Bring The Last Of Your Jar To The Top

    Having trouble getting the last bit of peanut butter out of the jar? Here's how to bring the last peanut butter to the top without getting your hands dirty

    By Karen Hart 2 months ago Read More
  • Lobster tails upside down on a grill

    How To Peel Lobster Tails Faster Using A Simple Spoon Trick

    Struggling to peel your lobster tails properly? All you need to peel lobster tails perfectly is a simple kitchen spoon. Here's how to do it.

    By Hanan Z. Naqeeb 2 months ago Read More
  • Eye-level photo of a contemporary kitchen with chrome finishings

    How To Add Chrome To Your Kitchen Without Breaking The Bank

    Chrome is a sleek, durable material that works with a variety of kitchen decors and other materials. Add chrome to your kitchen with these affordable options.

    By David Bugg 2 months ago Read More
  • A bowl of lobster bisque

    How To Use Trader Joe's Lobster Bisque For A Quick & Delicious Weeknight Pasta

    Trader Joe's lobster bisque may be a stunning appetizer, but its creamy and buttery thickness also makes it a fantastic sauce for quick and easy pasta dishes.

    By Mathieson Nishimura 2 months ago Read More
  • Bacon cheeseburger with onion rings

    How To Hack A Mini Bacon Cheeseburger From Texas Roadhouse's Kids Menu

    Texas Roadhouse offers a bacon cheeseburger, but if you just want a smaller snack version, you can hack it through the Texas Roadhouse kids menu.

    By Julia Mullaney 2 months ago Read More
  • A top down view of an air fryer cooking basket containing pork ribs. A person is hold the cooking basket and turning the ribs with silicone tongs.

    10 Mistakes You're Making That Damage Your Air Fryer Over Time

    From avoiding harsh chemicals when cleaning to proper heat management, we interviewed some experts for the best tips on air fryer maintenance.

    By Indio Myles 2 months ago Read More
  • Bowl of purple plums

    How To Choose Perfect Plums Every Time

    Choosing perfectly ripe plums at the grocery store is surprisingly easy. Here's what to know before adding these delicious fruits to your cart.

    By Amelie Maurice-Jones 2 months ago Read More
  • Plumber working under a kitchen sink

    10 Reasons Your Kitchen Sink Is Leaking And How To Fix It

    Here's why your kitchen sink is leaking -- and the best methods to stop the drips, save water, and prevent costly damage.

    By Felicia Lee 2 months ago Read More
  • Hand holding up a snow cone in front of greenery

    How To Add Alcohol To Shaved Ice For A Boozy Summer Treat

    When the high temperatures start rising, it's time to make icy drinks. There's hardly a better iced drink for summer than a boozy cup of shaved ice.

    By Jenna Rapsis 2 months ago Read More
  • A butter bell filled with butter

    How To Use A Butter Bell And Style It In Your Kitchen

    A butter bell can safely keep your butter soft and spreadable at room temperature while also looking stylish on your kitchen counter. Here's how to use it.

    By Karen Hart 2 months ago Read More
  • a bowl of peanut butter with raw peanuts

    The Easiest Way To Infuse Vodka With Bold Peanut Butter Flavor

    Want to give your vodka a creamy, nutty boost? Here are two ways to infuse it with peanut butter depending on how much effort you're willing to make.

    By Dhruv Trivedi 2 months ago Read More
  • mangoes whole and cut

    How To Peel A Mango In Seconds Using A Drinking Glass

    Peeling a mango isn't too difficult, but it is messy and takes some careful maneuvering. Unless, of course, you use this drinking glass peeling hack.

    By Jessica Riggio 2 months ago Read More
  • Hand adjusting the temperature on an oven

    Check If Your Oven's Temperature Is Accurate With This Sugar Hack — No Thermometer Required!

    An oven that misleads you about its temperature can be incredibly frustrating, but there's a quick, budget-friendly hack to determine its accuracy.

    By David Bugg 2 months ago Read More
  • Prime Hydration bottles

    Prime Hydration Drinks Aren't Just For Workouts. Here's How To Turn Them Into Cocktails

    Prime drinks are typically meant to rehydrate you after intense activity, or to pick your energy up. They can also be used to make some killer cocktails.

    By Jessica Riggio 2 months ago Read More
  • Teriyaki sauce in a white bowl

    How To Fix Salty Store-Bought Teriyaki Sauce In Minutes

    Store-bought teriyaki sauce is convenient, but it runs the risk of being overly salty. Here's how to balance its flavor for a better dish.

    By Julia Mullaney 2 months ago Read More
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