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Food History

  • Brussels sprouts still on their stalks, thriving in the field and not yet harvested

    The US State That Grows The Most Brussels Sprouts Annually

    Love 'em or hate 'em, Brussels sprouts are grown on thousands of acres in this state. The combination of cool air and sunny skies makes for top crops.

    By Macy Sandel 27 days ago Read More
  • A sweaty, ice-filled glass of Coca-Cola in front of a can of Coca Cola

    The Nostalgic 2000s Coke Flavor That's Gone But Never Forgotten

    This flavored option from Coca-Cola didn't last long on the market even though customers were big fans. Here's how you can still enjoy this discontinued hit.

    By Sean Pagnotti 27 days ago Read More
  • Frank Sinatra backstage at Chicagofest.

    Frank Sinatra's 3-2-1 Method For The Perfect Glass Of Whiskey

    How did Frank Sinatra achieve the perfect glass of whiskey? He used a simple method (called the 3-2-1 method) for pouring his glass. Here's what it entails.

    By Andy Hume 27 days ago Read More
  • Carton of multicolored eggs

    The 8 Biggest Egg Recalls Of All Time

    Despite being inconvenient and costly, there have been recalls that have required millions of eggs being pulled from shelves from Aldi, Costco, and more.

    By Hayley Verdeyen 27 days ago Read More
  • a close up of spaghetti with creamy meat sauce and basil leaves

    Irish-Italian Spaghetti Was The Unusual Depression-Era Dish That Weirdly Worked

    Here's how Irish-Italian spaghetti became a Depression-era favorite, blending simple ingredients into a dish that worked surprisingly well.

    By Sean Pagnotti 27 days ago Read More
  • The White House under a blue sky with red flowers in front

    The White House Thanksgiving In 1887: The Interesting Foods We Don't See Today

    Thanksgiving often features many classic dishes, but these Thanksgiving meals that were served at the White House in 1887 may make you want to switch things up.

    By Amanda Berkey 27 days ago Read More
  • 1960s era woman cooking

    This Cheesy 1960s Appetizer Is The Bite-Sized Party Snack That Needs To Come Back

    A simple baked appetizer combines four ingredients to make a savory, bite-sized party snack. Popular in the 1960s, this treat is ready for its comeback.

    By Andrew Amelinckx 27 days ago Read More
  • A close up of a Mountain Dew can with a bright forest background

    The Short-Lived Mountain Dew Flavor You've Probably Already Forgotten About

    Mountain Dew has a plethora of different flavors to choose from in the soda aisle. However, this one was short-lived and was met with mixed reviews.

    By Sean Pagnotti 28 days ago Read More
  • Microwaved TV dinner on table

    The Gourmet Frozen Dinners From The '80s Everyone Forgot About

    Frozen TV dinners date back to the 1950s, but this gourmet take on the genre that's long been discontinued has some features we wish were still normal today.

    By Julia Mullaney 28 days ago Read More
  • A neutral kitchen with an island

    The Forgotten Kitchen Appliance Everyone Had In The '80s And '90s (It Made Baking So Simple)

    Throw it back to the decades past with this nifty kitchen appliance that whips up a favorite baked good with almost zero effort but plenty of great taste.

    By Amber Sutherland-Namako 29 days ago Read More
  • Shelf of Little Debbie cakes

    The Forgotten Little Debbie Peanut Butter Snack That Should've Been A Big Hit

    This take on a Little Debbie classic has some fans petitioning for its return, while others continue to recreate the nostalgic treat at home.

    By Hilary Wheelan Remley 29 days ago Read More
  • An El Presidente cocktail in a coupe glass on wood coaster set on wood table

    Meet El Presidente: The 4-Ingredient Cuban Cocktail With Murky Origins

    This high-end, elegant cocktail was popular in early 1900s Cuba, though no one knows how it first came about. Four main ingredients are all you need to mix it.

    By Eugenia Lazaris 30 days ago Read More
  • Slices of bread with black caviar on a rustic background.

    How To Get Caviar On A Budget

    Caviar has a well-earned reputation as a luxury, with a price tag pushing it far from "budget-friendly." But you can still eat caviar on a budget. Here's how.

    By Georgina Jedikovska 30 days ago Read More
  • Pile of whole and halved sweet potatoes

    The US State That Grows The Most Sweet Potatoes

    Sweet potatoes are a cornerstone of Thanksgiving and a delicious ingredient for many dishes besides, so you may wonder where most U.S. sweet potatoes are grown.

    By Hilary Wheelan Remley 1 month ago Read More
  • Overhead of various canned proteins.

    The Nostalgic Canned Meat That's Better Remembered Than Eaten

    There are a number of canned meat products that have been around for decades, yet some are better off staying in the past, and far away from modern kitchens.

    By Hilary Wheelan Remley 1 month ago Read More
  • Plates of tacos on a backdrop of restaurants

    The Hands Down Best Mexican Restaurant In Every State

    Mexican food is hugely popular, but not every restaurant serves up dishes you crave for weeks after. These are the ones that keep locals coming back for more.

    By Stephanie Mee 1 month ago Read More
  • Fully stocked aisle in rustic grocery store

    The Forgotten 1900s Grocery Store That Helped Pioneer Self-Service Shopping In California

    Plenty of grocery chains have closed over the years, but one vintage 1900s brand, now defunct, is responsible for revolutionizing the way we shop for food.

    By Andrew Amelinckx 1 month ago Read More
  • Brown plate of steak with knife

    10 Old-School Steak Dishes That Everyone Used To Love

    From steak Diane to London Broil, there are several old-school steak dishes that you won't find on many modern menus. Everyone used to love these steaks.

    By Sara Klimek 1 month ago Read More
  • Basket of Raising Cane's chicken fingers, fries, toast, slaw, and dipping sauce

    Raising Cane's Was Expected To Fail: How The Chicken-Finger-Only Empire Beat The Odds

    Raising Cane's is a success story built on resilience. What was originally a failed assignment turned into a billion-dollar achievement. Here's how it was done.

    By Sean Pagnotti 1 month ago Read More
  • Vintage ad of McDonald's chopped beefsteak sandwich

    The Discontinued Fast Food 'Steak' Sandwiches You've Probably Forgotten About

    Two of the biggest names in the fast food business once sold steak sandwiches that have since been forgotten. Here's what to know about them.

    By Amanda Berkey 1 month ago Read More
  • People shopping in a grocery store

    The Bulk Grocery Giant You Didn't Know Was Owned By Walmart

    This Walmart-owned grocery chain is redefining shopping with tech-savvy features like QR-coded recipes and in-app ordering for a seamless shopping experience.

    By Jennifer M. McNeill 1 month ago Read More
  • Composite image of pigs in a blanket, grape jelly meatballs, and deviled eggs on a vintage wallpaper background

    6 Old-School Appetizers That Were Popular In The '60s

    Back in the 1960s, when at-home entertaining and hosting were ramping up, these were some of the appetizers that graced the tables for all guests to enjoy.

    By Tysen Ling 1 month ago Read More
  • Several boxes of Little Debbie treats appear on a grocery store's shelves.

    The Forgotten '90s Little Debbie Cakes We Want Back

    There's no shortage of nostalgic snacks that have been discontinued over the years, but we really miss these forgotten Little Debbie cakes from the 1990s.

    By Amber Sutherland-Namako 1 month ago Read More
  • A white plate filled with southern food: fried chicken, sweet potatoes, creamed corn, black-eyed peas, and collards, served with iced sweet tea.

    The Atlanta Restaurant That's Been Serving Up Classic Comfort Food Since 1945

    This Atlanta gem has been serving Southern comfort food with homey vibes for 80 years. The menu includes its signature and classic fried Southern staple.

    By Robert Bruce 1 month ago Read More
  • a line of Mountain Dew flavors, Baja Blast, Code Red and Diet Mountain Dew in 2 liter bottles

    Mountain Dew Once Released A 'Moonshine Soda' — And It Didn't End Well

    Mountain Dew once tried to reclaim its roots, branding a soda after its backwoods moonshine history, but it was pulled from shelves after just two years.

    By Sean Pagnotti 1 month ago Read More
  • Two people shopping for meat at Costco's meat department

    The Controversial Costco Beef Recall That Led To 172,000 Pounds Of Product Disposal

    No food seller is safe from the occasional recall, but Costco got hit hard during this 1998 recall that required the disposal of 172,000 pounds of meat.

    By Julia Mullaney 1 month ago Read More
  • Different types of rice in vertical lines

    The Target Rice Recall That Made Company History

    Make sure to check your groceries before chowing down! Popular chain Target made history with this rice recall back in 2023 with this common pest.

    By Amanda Berkey 1 month ago Read More
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