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Food History

  • assorted unwrapped candy bars on a table with hazelnuts

    This Vintage Candy Bar From The '70s Had A Unique Design We Haven't Seen Since

    While most candy bars can barely be told apart once they are removed from their wrappers, this unique treat from the 1970s had a shape and style all its own.

    By Emmy Schneider-Green 8 months ago Read More
  • Composite photo of cereal boxes (Frosted Mini Wheats, Honey Smacks, Quaker Oats, Cap'n Crunch, Honey Nut Cheerios) on a red background with angular neon-red lines

    These Are The Worst Cereal Recalls In US History

    You might not think twice about what's in your cereal, but this list of recalls may stick with you. Here are the worst ones that have happened in US history.

    By Suzanne S. Wiley 8 months ago Read More
  • color-dot illustration of sandwiches

    This 3-Ingredient Sandwich From The '30s Might Make You Do A Double Take

    The 1930s culinary world was dominated by the effects of the Great Depression. This led to some interesting recipes, including this three-ingredient sandwich.

    By M Lavelle 8 months ago Read More
  • Julian Child standing against a backdrop of her favorite restaurants

    14 Of Julia Child's Favorite Restaurants

    Julia Child was famous for her larger-than-life personality and her passion for French cuisine. Her favorite restaurants included some unexpected spots.

    By Stephanie Mee 8 months ago Read More
  • Bonanza, Bugaboo Creek, and Lone Star Steakhouse storefronts

    9 Vintage Steakhouse Chains We Still Miss

    Take a trip through dining history with a closer look at these vintage steakhouse chains that used to be mainstays across the United States.

    By J.A. Strub 8 months ago Read More
  • Closeup of a slice of white cake

    This Forgotten Vintage Cake Goes All The Way Back To The 1860s

    Despite its deliciously soft buttermilk flavor, this vintage cake has lost popularity over time due to being outshined by its red, chocolatey counterpart.

    By Marco Sumayao 8 months ago Read More
  • Jars of Ragú Old World Style marinara sauce on a shelf in a grocery store

    The 14 Worst Marinara Sauce Recalls In History

    Marinara is a staple in many of our households, but a common product can still have food safety issues. Take a look at the worst marinara recalls in the U.S.

    By Stephanie Mee 8 months ago Read More
  • Unlabeled canned foods sit haphazardly on a green surface

    No One Buys This Vintage Canned Pork Product Anymore (And We Probably Know Why)

    The invention of canning was a game-changer, but no one buys this vintage canned pork product anymore. We can name a couple of pretty good reasons why.

    By Molly Wilson 8 months ago Read More
  • McDonald's meal on a tray in a restaurant

    14 Times McDonald's Was Caught Up In Legal Issues

    As one of the biggest fast food chains, McDonald's may have served millions of customers, but a select few (as well as employees) have served them back.

    By Sara Klimek 8 months ago Read More
  • display of various lollipops

    The World's Largest Lollipop Was Created By This Legendary Candy Shop In California

    World records aren't set every day, especially for giant foods. This record for the world's biggest lollipop has been held by a California candy shop for years.

    By Sarah Lintakoon 8 months ago Read More
  • A bucket of popcorn in an empty movie theater

    Our Favorite Movie Theater Snack Is The Definition Of Iconic

    There's nothing like reclining in a comfy seat, turning your phone off, and digging into a buttery bucket of this classic movie theater delicacy.

    By Tara Bowen 8 months ago Read More
  • An icebox cake has been made by layering cookies and whipped cream, sliced, and served on a plate.

    Why This Retro Cake From The 1920s Is Still The Perfect Summertime Treat

    Even a century ago, home cooks were always looking for ways to simplify their recipes, and one classic standby of the 1920s still holds up in the 2020s.

    By Amber Sutherland-Namako 8 months ago Read More
  • shepherd's pie in a cast iron skillet

    Effortlessly Boost The Flavor Of Shepherd's Pie With This Classic British Ingredient

    Shepherd's pie is a straightforward dish that begs to be upgraded with unique, secret ingredients. Next time you make one, try adding this British staple.

    By Megan Shoop-Volz 8 months ago Read More
  • Composite photo with Giada De Laurentiis, Emeril Lagasse, and Mario Batali in front of a red half circle that's in front of a blue curtain

    13 Former Food Network TV Stars We Don't Hear Much From Anymore

    Here's what happened to former Food Network stars like Sandra Lee and Lorraine Pascale — where they are now and why they’ve faded from the spotlight.

    By Suzanne S. Wiley 8 months ago Read More
  • Bobby Flay portrait photo

    The Childhood Toy That Led To Bobby Flay's Culinary Success

    Bobby Flay's thriving career started with one simple toy, and it's a toy that's still on the market today. Here's how it laid the foundation for his success.

    By Jackson Williams 8 months ago Read More
  • 3 mcdonald's sauces on display

    8 International McDonald's Sauces We Wish Were In The US

    These eight popular sauces and dips can be found internationally at various McDonald's locations but we wish could try them in America.

    By Jon Dempsey 8 months ago Read More
  • grocery store aisle with Betty Crocker products

    The Old-School Betty Crocker Snack We'll Probably Never Taste Again

    Betty Crocker is a beloved American icon, but the brand makes more than cake goods. It also made a snack we're pretty sure it won't make again.

    By Sarah Lintakoon 8 months ago Read More
  • Best regional sodas on shelf

    12 Best Regional Sodas In America

    Some of the best sodas in America are only found in certain parts of the country. Here are the 12 regional sodas you need to seek out and try.

    By Noelle Giannina 8 months ago Read More
  • peanuts and peanut butter

    The Oldest Peanut Butter Brand In America Is Still Around Today

    Peanut butter's earliest form goes back to the ancient Inca, but in America, the oldest brand dates to 1908, and it's still going strong today.

    By Andrew Amelinckx 8 months ago Read More
  • A little boy holding a sandwich

    This Simple Sandwich Has Been A New England Staple For Generations

    New England cuisine relies a lot on culinary traditions that have existed for generations, and one beloved sandwich has roots going back centuries.

    By Eugenia Lazaris 8 months ago Read More
  • A collage of three California restaurants and their food

    The 15 Most Historic Restaurants In California

    California's food scene is rich in history, housing an impressive list of restaurants that have lasted through some of the state's most transformative periods.

    By Hunter Reis 8 months ago Read More
  • A young Frank Sinatra

    Frank Sinatra Always Requested This Classic Candy Before Performing

    Frank Sinatra asked for a plethora of things in his dressing room before a big show, but he loved this particular candy so much he was allegedly buried with it.

    By Allie Fasanella 8 months ago Read More
  • Person holding a can of boiled peanuts in grocery store aisle

    This Vintage Canned Snack Has Lost Popularity, But It's Still Well-Loved In The South

    While the majority of the country may have lost interest in this canned snack, you can make a quick stop at a roadside stand down South and enjoy this delicacy.

    By Emmy Schneider-Green 8 months ago Read More
  • Caramel covered marshmallows from Bauer's Candies

    Modjeskas Are The Old School Candy Louisville, Kentucky, Wants To Share With The World

    This popular vintage candy from Louisville, Kentucky, takes its name from a famed Polish actress and features a double dose of caramel and marshmallows.

    By Ashlen Wilder 8 months ago Read More
  • Retro Post's cereal ad including Krinkles

    The Old School Cereal Mascot That Still Haunts Our Dreams

    In the 1950s, Post unveiled a cereal brand mascot that did less to inspire big sales with kids and more to haunt people's nightmares.

    By Andrew Amelinckx 8 months ago Read More
  • Shelf of Nutella jars

    What Most Nutella Fans Don't Know About Its Lesser-Known Italian Ancestor

    Nutella is a staple product in households across the globe today, but that wasn't always the case. This is the long and storied history behind the sweet spread.

    By Amelie Maurice-Jones 8 months ago Read More
  • Spam on a shelf

    The US State That Consumes The Most Spam

    Spam just might be the most famous canned meat in the United States, and one state in particular can't get enough of this processed pork and ham product.

    By Sarah Lintakoon 8 months ago Read More
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