Chowhound
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
  • Cooking
    • Baking
    • Grilling & Smoking
  • Drinks
    • Coffee & Tea
    • Cocktails & Spirits
    • Beer & Wine
    • Mixology & Techniques
  • Kitchen
    • Tips
    • How-To
    • Kitchen Tools
    • Storage & Preservation
    • Cleaning
    • Design & Decor
  • Shopping
    • Shopping Tips
    • Stores & Chains
  • Facts
    • Food Science
    • Food History
  • Restaurants
    • Fast Food
    • Pizzerias
    • Coffee Shops
  • Eat Like A Local
    • Atlanta, Georgia
    • Chicago, Illinois
    • Denver, Colorado
    • Las Vegas, Nevada
    • Los Angeles, California
    • Miami, Florida
    • New Orleans, Louisiana
    • New York City, New York
    • San Francisco, California
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2026 Static Media. All Rights Reserved
Chowhound
Chowhound
Food History
Recipes Cooking Drinks Kitchen Shopping Facts Restaurants Eat Like A Local Gardening Features
  • Newsletter

Food History

  • Anthony Bourdain speaking at an event

    Anthony Bourdain's 5 Most Savage Food Takes — And Why He Was (Probably) Right

    The late, beloved Anthony Bourdain was known for his down-to-earth energy and sharing interesting, sometimes harsh opinions. Here are five of his savage takes.

    By Robert Bruce 7 months ago Read More
  • New York pepperoni pizza

    The Man Behind Many Of NYC's Old School Pizza Joints Is Now Almost Completely Unknown

    A famous New York eatery bears the name of the man who was thought to be the owner of the city's first licensed pizzeria, but it once belonged to someone else.

    By Amelie Maurice-Jones 7 months ago Read More
  • ancient roman wine bottles

    This May Be The Oldest Drinkable Wine In The World

    Drinking days-old leftover wine is fine if you store it right. Then there's storing your wine so well it may still be drinkable after hundreds of years.

    By Marco Sumayao 7 months ago Read More
  • open-faced sandwich with nasturtium flowers

    People Once Ate This Garden Flower In Their Sandwiches

    Edible flowers are often used in sweet dishes, but there's one spicy edible flower that was historically often used in savory tea sandwiches.

    By Sarah Lintakoon 7 months ago Read More
  • Black and white interior shot of Danny's Donuts, the first Denny's location.

    The Popular Diner Chain That Started As A Humble Donut Stand

    Most popular restaurant chains began with one small, local location. This popular diner, on the other hand, got its start as a modest donut stand.

    By Allie Fasanella 7 months ago Read More
  • Freshly-baked runzas filled with ground beef and cabbage on a wooden board over a cloth napkin

    Nebraska's Version Of This Classic Pocket Sandwich Is A True Midwestern Delicacy

    Nebraska has quite a few foods to claim as its own, but this version of a classic pocket sandwich is one of its best, and a true Midwestern delicacy.

    By Crystal Antonace 7 months ago Read More
  • Black and white photo of Reverend Dr. Martin Luther King Jr.

    You Can Eat At A Restaurant Chain Once Loved By Martin Luther King Jr. At This US Airport

    Hungry during a particularly long layover? Believe it or not, you can enjoy a meal loved by civil rights activist Martin Luther King Jr. at this US Airport.

    By Jackson Williams 7 months ago Read More
  • close-up of pull tab

    Pull-Tabs Exist, So Why Do We Still Need Can Openers?

    Pull-tabs are everywhere these days, and they're pretty popular thanks to their convenience compared to using a can opener. So why do we still need can openers?

    By Jennifer Magid 7 months ago Read More
  • Raising Cane's chicken basket meal

    Raising Cane's Almost Had A Totally Different And Very Confusing Name

    Raising Cane's is known and loved by many people across the globe. But did you know that the chain's iconic name started out as something completely different?

    By Sarah Lintakoon 7 months ago Read More
  • Plated molten lava cake

    The Chef Whose Culinary Brilliance Brought The World The Chocolate Molten Lava Cake

    You've probably seen or enjoyed a chocolate molten lava cake at some point, and we can thank one chef for creating the dessert many decades ago.

    By Andrew Amelinckx 7 months ago Read More
  • A bowl of green cucumber ice cream

    This Vintage Cucumber-Flavored Ice Cream From The 1800s Is Honestly Pretty Intriguing

    Vegetable flavored ice cream is not something you expect to see, even at the height of summer. However, this vintage cucumber ice cream has caught our eye.

    By Sarah Lintakoon 7 months ago Read More
  • steak cooking on a grill with fire

    The Classic Iowa Steak Dish You've Probably Never Heard Of

    There are many classic steak dishes to love, from steak Diane to steak au poivre, but you've probably never heard of this popular Iowa steak dish.

    By Nikita Ephanov 7 months ago Read More
  • Gelatin-infused meatloaf with a side of gelatin-coated peas and carrots

    We Can See Why No One Makes This Vintage Meatloaf Anymore

    If you're perusing vintage recipes for new inspiration, we'd advise you to stay far away from this vintage meatloaf recipe that uses gelatin.

    By Amanda Berkey 7 months ago Read More
  • hand holding a box of McDonald's Filet-O-Fish

    The Discontinued 2015 Filet-O-Fish Sandwich We Desperately Want McDonald's To Bring Back

    One particular variation on McDonald's infamous Filet-O-Fish sandwich was a special spice blend that debuted in 2015, and we're still waiting for it to return.

    By Samantha Boesch 7 months ago Read More
  • tractor with apples in large crates

    This Country Produces The Most Apples In The World By Far

    The country that produces the most apples has a rich history of apple cultivation, where the fruit is enjoyed both for its taste and medicinal properties.

    By Shriya Swaminathan 7 months ago Read More
  • Homemade rum bombo cocktail with nutmeg

    This 17th-Century Rum Drink Only Uses 3 Ingredients, And You Can Still Order It Today

    Many cocktails have fascinating histories, but there are few that date back to the 17th century. This historic rum drink can still easily be ordered today.

    By Emmy Schneider-Green 7 months ago Read More
  • Vintage soda cans lined up in a row on a wooden table

    The Rise And Fall Of This Old School Soda Proves The '90s Was The Golden Age Of Gimmicky Beverages

    While many know the stories of now-discontinued soda fads, like Crystal Pepsi and New Coke, this drink may have slipped under your radar during the 1990s.

    By Amanda Berkey 7 months ago Read More
  • Someone sitting at a table with burgers and fries

    How Burgers And Fries Became A Classic All-American Combo

    Have you ever stopped to wonder how the delicious burger and fries combo became such an American staple? Here's a bit more about the history of this tasty meal.

    By Amanda Berkey 7 months ago Read More
  • Milk being poured over a bowl of Corn Flakes cereal

    14 Foods That Were Created Totally By Accident

    There are some foods that we probably couldn't imagine being part of our existance but if not for a surprising accident, they never would have come to be.

    By Grayce Yuen 7 months ago Read More
  • Close up shot of a burger with a sesame seed bun

    Why Hamburger Buns Come With Sesame Seeds On Top

    Many hamburger buns come with a sprinkling of sesame seeds on top. Offering minimal flavor at most, why do sesame seeds appear on burger buns?

    By Ashlen Wilder 7 months ago Read More
  • A close up of many different ice cream scoops

    Yes, This Old School Ice Cream Flavor Actually Relied On Whale Poop

    Food has changed a lot throughout history and old school recipes are often baffling to modern diners. One historic ice cream recipe was made with whale poop.

    By Sarah Lintakoon 7 months ago Read More
  • A dish of marinated caper buds

    What Are Capers? The Bold Ingredient Turning Boring Meals Into Flavor Gold

    Capers come in different sizes, and they can be used in a wide range of meals. Here is how to use the bold ingredient to elevate the flavor of your dishes.

    By Sarah Moore 7 months ago Read More
  • Cans of Arizona iced tea displayed on a grocery store shelf

    Arizona Iced Tea Isn't Actually From Arizona — Here's The State That's Really Responsible

    Fun fact: Your favorite iced tea brand is actually a lie. Yep, the iconic Arizona iced tea isn't actually from Arizona. In fact, it's not even close!

    By Allie Fasanella 7 months ago Read More
  • Voodoo Doughtnut box and donuts

    The Impressive Guinness World Record Voodoo Doughnut Proudly Holds

    While Voodoo Doughnut shines due to its unique interior and delicious confections, it also became a Guinness World Record holder due to this eccentric event.

    By Sarah Lintakoon 7 months ago Read More
  • A chicken casserole in a baking dish with a wooden spoon

    15 Old-School Chicken Dishes You Probably Ate At Your Grandparents' House

    Simple and cozy chicken dishes used to be popular weeknight staples. Here are 15 old-school meals you might have eaten when visiting your grandparents.

    By Stephanie Mee 7 months ago Read More
  • Good Humor ice cream truck on the street

    20 Nostalgic Ice Cream Truck Treats We Miss Terribly From The '80s And '90s

    Although some different versions are still available, we created a list of some of our favorite ice cream truck treats that were popular in the '80s and '90s.

    By Sara Klimek 7 months ago Read More
  • close up of sausage links

    Frankfurters Vs Wieners Vs Hot Dogs: What's The Difference?

    There's a deep satisfaction to scarfing down a fresh hot dog. Or, is it supposed to be Frankfurter? And what about wieners? What exactly are the differences?

    By Nikita Ephanov 7 months ago Read More
Back
Next
About Privacy Policy
© 2026 Static Media® Chowhound.com All Rights Reserved
More From Static Media
BGRCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutTVLineWomenWrestling Inc.
Chowhound