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Food History

  • Barista prepares iced coffee in Starbucks

    This Coffee Machine Changed The Game, Then Disappeared

    Selling for $11,000 back in 2006, this iconic and unique coffee machine allegedly brewed some of the best-tasting coffee in the world. What happened to it?

    By Nikita Ephanov 6 months ago Read More
  • Three mayo topped completos

    Do You Have Enough Mayo In Your Fridge For This Massive Chilean Hot Dog?

    With an 8-inch bun, a heaping of mayo, guacamole, and many other unique toppings, this Chilean hot dog is a cultural icon and a feast to behold.

    By Nikita Ephanov 6 months ago Read More
  • Three hamburgers in front of historic hamburger restaurants

    15 Of The Oldest Burger Restaurants In The US

    Long before big franchises took over, independent burger joints were already feeding hungry crowds across the country. Here are some of the oldest.

    By Stephanie Mee 6 months ago Read More
  • brown gravy in a gravy boat

    Sausage Vs Red Eye Gravy: What's The Difference?

    Sausage gravy and red eye gravy are two iconic dish toppers with their own history and flavors. Here are the differences between these two gravy choices.

    By Megan Shoop-Volz 6 months ago Read More
  • Close up photo of Coca-Cola with ice

    The Famous Candy Shop That Still Makes Coca-Cola The Old-Fashioned Way

    Coca-Cola's "It's the real thing" slogan hasn't exactly been true for a long time, but at a candy shop in NYC, you can try a glass created the original way.

    By Ashlen Wilder 6 months ago Read More
  • Two hot dogs covered in chili, cheese, and green onions

    The Hot Dog Capital Of The World Is Actually Tucked Away In A Small Pennsylvania Town

    It's no secret: America loves hot dogs. And this small Pennsylvania town was honored with the supreme title of "The Hot Dog Capital of the World."

    By Amelie Maurice-Jones 6 months ago Read More
  • Texas chocolate cake

    The Vintage Chocolate Cake That Was Once One Of The South's Most Comforting Desserts

    The South has many classic comfort foods, but this sweet treat may be the chocolate-iest one of all. It's not as popular as it used to be, but it's still tasty.

    By Amelie Maurice-Jones 6 months ago Read More
  • McDonald's breakfast sandwiches, hashbrowns, and McCafé cup

    This Isn't McDonald's First Time Trying To Sell A Spicy Breakfast Sandwich

    McDonald's is releasing a new line of breakfast sandwiches with a tongue-tingling surprise, but this isn't the Golden Arches' first foray into spicy breakfast.

    By Eugenia Lazaris 6 months ago Read More
  • Opened tinned cans, including fish

    This Resourceful Old School Sandwich Is A Window Into How People Ate During The Depression

    The Great Depression brought along some unique, and resourceful, foods. This one sandwich gives us a great look at some of the interesting combos thought up.

    By Emmy Schneider-Green 6 months ago Read More
  • handful of classic Wine Gums

    Does Wine Gums Candy Actually Have Wine In It?

    With a name like that, you’d think this treat packs a cheeky buzz. What’s the real story behind this iconic British candy? Here’s what you need to know.

    By Greta Pano 6 months ago Read More
  • Anthony Bourdain speaking at an event

    Anthony Bourdain's 5 Most Savage Food Takes — And Why He Was (Probably) Right

    The late, beloved Anthony Bourdain was known for his down-to-earth energy and sharing interesting, sometimes harsh opinions. Here are five of his savage takes.

    By Robert Bruce 6 months ago Read More
  • New York pepperoni pizza

    The Man Behind Many Of NYC's Old School Pizza Joints Is Now Almost Completely Unknown

    A famous New York eatery bears the name of the man who was thought to be the owner of the city's first licensed pizzeria, but it once belonged to someone else.

    By Amelie Maurice-Jones 6 months ago Read More
  • ancient roman wine bottles

    This May Be The Oldest Drinkable Wine In The World

    Drinking days-old leftover wine is fine if you store it right. Then there's storing your wine so well it may still be drinkable after hundreds of years.

    By Marco Sumayao 6 months ago Read More
  • open-faced sandwich with nasturtium flowers

    People Once Ate This Garden Flower In Their Sandwiches

    Edible flowers are often used in sweet dishes, but there's one spicy edible flower that was historically often used in savory tea sandwiches.

    By Sarah Lintakoon 6 months ago Read More
  • Black and white interior shot of Danny's Donuts, the first Denny's location.

    The Popular Diner Chain That Started As A Humble Donut Stand

    Most popular restaurant chains began with one small, local location. This popular diner, on the other hand, got its start as a modest donut stand.

    By Allie Fasanella 6 months ago Read More
  • Freshly-baked runzas filled with ground beef and cabbage on a wooden board over a cloth napkin

    Nebraska's Version Of This Classic Pocket Sandwich Is A True Midwestern Delicacy

    Nebraska has quite a few foods to claim as its own, but this version of a classic pocket sandwich is one of its best, and a true Midwestern delicacy.

    By Crystal Antonace 6 months ago Read More
  • Black and white photo of Reverend Dr. Martin Luther King Jr.

    You Can Eat At A Restaurant Chain Once Loved By Martin Luther King Jr. At This US Airport

    Hungry during a particularly long layover? Believe it or not, you can enjoy a meal loved by civil rights activist Martin Luther King Jr. at this US Airport.

    By Jackson Williams 6 months ago Read More
  • close-up of pull tab

    Pull-Tabs Exist, So Why Do We Still Need Can Openers?

    Pull-tabs are everywhere these days, and they're pretty popular thanks to their convenience compared to using a can opener. So why do we still need can openers?

    By Jennifer Magid 6 months ago Read More
  • Raising Cane's chicken basket meal

    Raising Cane's Almost Had A Totally Different And Very Confusing Name

    Raising Cane's is known and loved by many people across the globe. But did you know that the chain's iconic name started out as something completely different?

    By Sarah Lintakoon 6 months ago Read More
  • Plated molten lava cake

    The Chef Whose Culinary Brilliance Brought The World The Chocolate Molten Lava Cake

    You've probably seen or enjoyed a chocolate molten lava cake at some point, and we can thank one chef for creating the dessert many decades ago.

    By Andrew Amelinckx 6 months ago Read More
  • A bowl of green cucumber ice cream

    This Vintage Cucumber-Flavored Ice Cream From The 1800s Is Honestly Pretty Intriguing

    Vegetable flavored ice cream is not something you expect to see, even at the height of summer. However, this vintage cucumber ice cream has caught our eye.

    By Sarah Lintakoon 6 months ago Read More
  • steak cooking on a grill with fire

    The Classic Iowa Steak Dish You've Probably Never Heard Of

    There are many classic steak dishes to love, from steak Diane to steak au poivre, but you've probably never heard of this popular Iowa steak dish.

    By Nikita Ephanov 6 months ago Read More
  • Gelatin-infused meatloaf with a side of gelatin-coated peas and carrots

    We Can See Why No One Makes This Vintage Meatloaf Anymore

    If you're perusing vintage recipes for new inspiration, we'd advise you to stay far away from this vintage meatloaf recipe that uses gelatin.

    By Amanda Berkey 6 months ago Read More
  • hand holding a box of McDonald's Filet-O-Fish

    The Discontinued 2015 Filet-O-Fish Sandwich We Desperately Want McDonald's To Bring Back

    One particular variation on McDonald's infamous Filet-O-Fish sandwich was a special spice blend that debuted in 2015, and we're still waiting for it to return.

    By Samantha Boesch 6 months ago Read More
  • tractor with apples in large crates

    This Country Produces The Most Apples In The World By Far

    The country that produces the most apples has a rich history of apple cultivation, where the fruit is enjoyed both for its taste and medicinal properties.

    By Shriya Swaminathan 6 months ago Read More
  • Homemade rum bombo cocktail with nutmeg

    This 17th-Century Rum Drink Only Uses 3 Ingredients, And You Can Still Order It Today

    Many cocktails have fascinating histories, but there are few that date back to the 17th century. This historic rum drink can still easily be ordered today.

    By Emmy Schneider-Green 6 months ago Read More
  • Vintage soda cans lined up in a row on a wooden table

    The Rise And Fall Of This Old School Soda Proves The '90s Was The Golden Age Of Gimmicky Beverages

    While many know the stories of now-discontinued soda fads, like Crystal Pepsi and New Coke, this drink may have slipped under your radar during the 1990s.

    By Amanda Berkey 6 months ago Read More
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