Whenever Anthony Bourdain Got A Hangover, He Swore By This Unconventional Cure
When chef Anthony Bourdain found himself victim to a dastardly hangover, he swore by this collection of remedies to heal his post-drinking ailments.
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John F. Kennedy's Go-To Lunch In The White House Was This Creamy New England Fave
President John F. Kennedy's go-to lunch was this classic New England dish, made by his wife Jackie for long days spent campaigning for the presidency.
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This Tasty Legume Is The Perfect Bacon Substitute For Your Breakfast Plate
Whether you eat a plant-based diet or simply want to swap out the regular bacon on your breakfast plate sometimes, this soy-based food is the best substitute.
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The Seafood Mark Twain Had A Passion For That Went Far Beyond The Plate
Author and essayist Mark Twain particularly loved to eat this seafood item, which he enjoyed in many different ways and even wrote about in various pieces.
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6 Plants That Do Not Want Your Coffee Grounds Anywhere Near Them
Coffee grounds are frequently recommended for fertilizing plants. However, some species are sensitive to them and are much better off without them.
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These 2 Mason Jar Brands Are Actually Owned By The Same Company
If you enjoy canning, you may be interested to know that these two popular canning jar brands are owned by the same company and their parts are interchangeable.
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The Halal Dish That Became One Of NYC's Most Iconic Street Foods
New York City is known for many things, including its historical street food carts. Here's how a simple halal dish became one of NYC's most iconic street foods.
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Why You Should Always Hang Your Food Up When You Go Camping
For all the novice campers out there: Don't forget to bring a scent-proof food bag and some rope the next time you make a trek out into the wilderness.
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Elvis Presley's Favorite Cake Didn't Skimp On The Ingredients
The King loved to eat food packed with decadent ingredients like peanut butter and bacon, but his favorite cake took the crown for unadulterated richness.
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The Safety Reason You Might Want To Think Twice Before Drinking Non-Alcoholic Beer On Tap
Non-alcoholic beers are becoming more and more popular, however, if you opt for a NA beer you should think twice before choosing one that's on tap.
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Sunflower Seeds Are An Unexpected Weed Killer, But Here's What You Need To Know Before Using Them In Your Garden
Weeds are the bane of any green thumb and weed killer sprays can be toxic. Luckily, sunflower seeds are a safe alternative, with a few caveats.
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The Staggering Number Of Hershey Chocolate Bars Made Each Year
Hershey is undoubtedly one of the biggest chocolate producers in the world, and the amount of chocolate bars it makes each year is staggering.
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Sushi Looks A Lot Different In Australia
While you may know what Japanese sushi looks like (and probably tastes like, too), the Australian version of this staple is actually quite different.
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8 Facts About McDonald's McCafe Only A True Fan Would Know
True fans know exactly when to show up for the freshest brew, how to unlock secret deals, and which countries have turned McCafe into a full-blown experience.
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The Whiskey Brands Martha Stewart Uses For Her Famous Whiskey Sour Cocktail
While you might think a media mogul like Martha Stewart would reach for something off the top shelf, these are her go-to brands for a whiskey sour.
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The One Place In The World Where You Can Order A Taco That Costs $25,000
Believe it or not, this is the only place in the world where you can order a $25,000 taco. However, there are a few stipulations that come with the meal.
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Storing This On Top Of Your Fridge Might Be Why Your Food Tastes Off
The top of your fridge might seem like a convenient place for storage, but leaving certain things up there can throw off your entire cooking game.
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This Florida Beach Town Serves Up Some Of The Best Greek Food Outside Of The Aegean
If you love Greek food with a side of sunshine, this Florida beach town is the place to be. Don't miss the family-owned restaurants and fresh seafood.
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The Vintage Dishware Brand With White House Ties That's Still Worth Collecting Today
This vintage dishware brand has been around since 1899, it's made plenty of china sets for the White House, and you can still purchase from it today.
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10 Ingredient Pairings That Shouldn't Work But Totally Do
It's easy to stick to basic food pairings that appear in countless dishes, but if you step outside the box, you may be pleasantly surprised by combos that work.
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The US Produces The Most Popcorn Worldwide, But 2 Small States Do The Heavy Lifting
The United States is the world's leading country in popcorn production, but these two Midwestern states provide a majority of the classic snack.
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Frank Sinatra's Last Meal Was Also A Part Of One Of His Greatest Hits
One of Frank Sinatra's greatest hits inspired a Campbell's Soup commercial, and his love for simple foods was even reflected in his last meal.
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The Science Behind Why Shrimp Change Color When Cooked
From bluish-gray to bright pink, shrimp undergo a surprising transformation when cooked. Learn the science behind this flavorful phenomenon.
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Andrew Zimmern's Clever Tip For Picking And Storing Fresh Tomatoes
The tomato is a unique fruit that is eaten as a vegetable, and Andrew Zimmern has a clever tip for picking and storing them for the best flavor.
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How To Fix The Bitter Taste In Arugula
While some relish the peppery bite of arugula, others might be turned away by its bitterness. Luckily, an easy technique can mute those sharp flavors.
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The One Meal Europeans Wish They Could Do As Well As Americans, According To Rick Steves
European cuisine may be hailed by many Americans, but even Europeans agree that the U.S. has them beat when it comes to this particular type of food.
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The Exact Number Of Eggs You Need For A Traditional French Omelet
Before you whisk or flip, there's one key factor every French chef swears by. Learn the foundational step to making a flawless omelet at home.
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