12 Restaurants Beloved By Elizabeth Taylor
Elizabeth Taylor is perhaps renowned for her acting roles in Hollywood, but she was also a foodie. Here are her 12 most beloved restaurants around the globe.
Read MoreElizabeth Taylor is perhaps renowned for her acting roles in Hollywood, but she was also a foodie. Here are her 12 most beloved restaurants around the globe.
Read MoreThere's one elegant but easy to make Viennese coffee that will taste just like it's been made at a fancy coffeehouse. Here's how to whip one up.
Read MoreFirst hitting store shelves in the 1970s, Pop Rocks literally explode in your mouth. What gives these iconic crackling candies their famous punch?
Read MoreBagels have been a top breakfast food for some time, not to mention a great snack. But there's a quirk in their creation: They get boiled along the way.
Read MoreFinding a quality restaurant can be difficult, but Emeril Lagasse knows a few signs you can look for that should help you find the real gems.
Read MoreRee Drummond has her very own Barbie doll that comes with a Pioneer-Woman-inspired kitchen, including Drummond's most favorite kitchen tool.
Read MoreThe Golden Girls is among the most impactful sitcoms in history. Part of its charm was the legendary cheesecake scenes, with every cake made by this one chef.
Read MoreIn the Jacksonville metro area of Florida, a retro hamburger joint gained local fame and love for selling over 10 hamburgers for a single dollar.
Read MoreIf your ground beef isn't browning to perfection, your pantry most likely holds one staple ingredient that's the secret to gorgeously browned meat.
Read MoreGazpacho is a great way to cool down and regain your energy on a hot day, but should you make traditional or white gazpacho? Here are the differences.
Read MoreCoffee pairs well with barbecued meats since they have similar flavor profiles. Take a look at the creative ways you can add coffee to your next barbecue.
Read MoreMexican food can be simple or complex, and it's a delicious expression of the country's rich culture. Plus, if you're gluten-free, it's a great dinner option.
Read MoreAldi is a beloved supermarket chock-full of interesting quirks, including the giant barcodes that grace Aldi products. Here's why they're so big.
Read MoreBelieve it or not, plant-based eaters get enough protein, and you may be surprised to learn that this veggie contains a considerable amount of the nutrient.
Read MoreSour candies automatically trigger that pleasantly painful pucker that's weirdly addictive. But what causes it, and why do people like it so much?
Read MoreThough one comes with a fancy French name, haricot verts and green beans share plenty in common, but aren't perfect dupes for one another.
Read MoreMany McDonald's items have fascinating histories, but few are as interesting as the Filet-O-Fish. This includes the reason it comes with a half-slice of cheese.
Read MoreAfter grocery shopping, Ina Garten leaves a few items out on the counter. Here's why the Barefoot Contessa stores these ingredients out in the open.
Read MoreBerkey Creamery has become a pillar of Penn State's campus, and the ice cream purveyor is very strict about not mixing its flavors (with one exception).
Read MoreThese vintage dessert fads used to be all the rage, and we think they deserve a comeback, from layered treats to whimsical desserts to pineapple sweets.
Read MorePopular cereal brand Fruity Pebbles has a signature taste that can be hard to pin down. Do all of those pebbles actually taste differently?
Read MoreMaking pizza at home can be a fun yet frustrating experience. By using some of these tips, you can make a more delicious pizza completely from scratch.
Read MorePizza is a tried-and-true classic that everyone can enjoy in some form or fashion, and boy do they. Here's how often the average person eats pizza each month.
Read MoreOver Christmas, Martha Washington served what was known at the time as a great cake, a type of fruit cake that called for 40 eggs. Find out what else was in it.
Read MoreMason jars have been around since the mid-1800s, so it's no surprise some are valuable. However, jars linked to this Prohibition-era rumor are worth more.
Read MoreIf you're planning a trip to Texas and want to enjoy some tasty libations, here's whether you can buy liqour and similar supplies at grocery stores.
Read MoreSome of us pine for the days when our favorite snacks were still on the market. These blasts from the past might reignite your longing for '80s goodness.
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