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  • Food Science
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  • Various spoons with legumes and grains on them

    Are Beans And Legumes The Same Thing?

    Though the two terms can seem interchangeable with one another, beans and legumes are distinct from one another, and should be used in different ways.

    By Aspen Oblewski December 26th, 2024 Read More
  • Person placing baking tray into a professional convection oven

    Why It Takes 75 Ovens To Keep This Rhode Island Restaurant Running

    While many eateries get by with a single oven (or no oven at all), there's a restaurant in the small but mighty state of Rhode Island that needs 75 of them.

    By Sonora Slater December 25th, 2024 Read More
  • Person picking up food from a drive-thru window

    The Fast Food Burger Chain That Changed The Drive-Thru Forever

    The modern fast food drive-thru is dependent on one crucial invention that the founder of a California-based burger chain created in his garage.

    By Sarah Lintakoon December 25th, 2024 Read More
  • Club sandwiches on a plate of french fries surrounded by vegetables

    The Great Club Sandwich Debate: Turkey Or Chicken?

    The club sandwich comes with chicken or turkey. The particular poultry choice is contentious, but history suggests that it's always been just that: a choice.

    By Amber Sutherland-Namako December 25th, 2024 Read More
  • A bartender pours a beer from a tap with too much foam.

    How Much Beer Foam Is Too Much?

    Foam might seem like an annoying byproduct of beer, but it's actually essential to enjoying the beverage fully. Here's exactly how frothy each pour should be.

    By Amber Sutherland-Namako December 25th, 2024 Read More
  • jar of raspberry fruit jam

    Is There Any Difference Between Jam, Jelly, And Preserves

    Though they cans seem to be interchangeable fruity condiments, jams, jellies, and preserves have distinct textures and uses.

    By Megan Shoop-Volz December 25th, 2024 Read More
  • Al Capone and various restaurant interiors

    8 Restaurants That Were Once Frequented By Al Capone

    Where did Al Capone like to eat and drink? These restaurants, bars, and hotels were some of the original Scarface's favorite regular haunts.

    By Katie Melynn December 25th, 2024 Read More
  • McDonald's cup with Mac Tonight

    The Unusual Fast Food Mascot Used To Target Late Night Diners

    An odd remnant of '80s pop culture, McDonald's late night commercials featured a moon-headed mascot and a catchy, quirky theme song.

    By Andrew Amelinckx December 25th, 2024 Read More
  • A wedge of blue cheese showing blue veins

    If Blue Cheese Is Actually Mold, Why Is It Safe To Sell?

    Normally, when you find a food item in your fridge that has some mold-induced discoloration, you throw it out. So why is blue cheese safe to consume?

    By Rachel Shulhafer Haeseley December 25th, 2024 Read More
  • two cups of creamy zabaglione al cafĂ©

    How Italians Turn Raw Eggs And Espresso Into A Decadent Coffee Drink

    Italians are known for their coffee and desserts. This delicious yet simple Italian treat can be made quickly with just raw eggs, sugar, and espresso.

    By Sonora Slater December 25th, 2024 Read More
  • person standing in a grocery aisle

    5 Best Grocery Chains For Vegans

    While there are many vegan options to choose from when grocery shopping, not every store is well-tailored to a plant-based lifestyle. These ones do it best.

    By Shriya Swaminathan December 24th, 2024 Read More
  • Close up of baked cheesecake slice on a plate

    What Makes New York Cheesecake Its Own Thing

    There are a lot of recipes (and arguments) that revolve around what makes a New York Cheesecake special. Unsurprisingly, the answer is complicated.

    By Ilene V. Smith December 24th, 2024 Read More
  • Bartender serving frothy beers in cold glasses

    The Oldest Known Beer Recipe Was Also An Ancient Hymn

    This beer's even older than the one in the back of your fridge. Discover the hymn behind ancient beer brewing so you can crack open a brew and taste the music.

    By Megan Shoop-Volz December 24th, 2024 Read More
  • Raw frozen pizza on wood block with bowl of basil

    Who Actually Created The First Frozen Pizza?

    Who can truly take bragging rights for launching the billion-dollar frozen pizza business? It's a long and winding tale.

    By Ilene V. Smith December 24th, 2024 Read More
  • Italian toasts on a bread board

    Crostini Vs Bruschetta: What's The Difference?

    Crostini and bruschetta are both examples of crusty bread fit to be topped with flavorful ingredients, but they aren't the same. Here's what sets them apart.

    By Buffy Naillon December 24th, 2024 Read More
  • Champagne and potato chips

    Why Sparkling Wine Goes So Well With Fried Food

    Champagne and caviar are a classic combo, but sparkling wine doesn't need to be served with fancy foods. Bubbly pairs well with fried fare, too. Here's why.

    By Robert Haynes-Peterson December 24th, 2024 Read More
  • Mcdonald's apple pie box

    The McDonald's Location We Can Thank For Bringing Us The Apple Pie

    When the ice cream machine is broken, you can always count on a McDonald's apple pie to satisfy your sweet tooth. Here's the history behind this iconic dessert.

    By Tara Bowen December 24th, 2024 Read More
  • An image showing a McCafe cup with lid, fries, hamburger, split apple pie, and a breakfast combo from McDonald's in front of the golden arches and a yellow background

    The 12 Worst Mistakes In McDonald's History

    McDonald's is undoubtedly one of the biggest names in fast food around the globe. However, this doesn't mean it hasn't made some mistakes over the years.

    By Suzanne S. Wiley December 24th, 2024 Read More
  • Composite shot of brandy barrels, bottle, and snifter

    11 Brandy Myths, Debunked

    Brandy is so much more than something you add to eggnog during the holidays. Debunk some common beliefs and open up to the sweet world of brandy.

    By Felicia Lee December 24th, 2024 Read More
  • big pile of garlic

    Granulated Garlic Vs Garlic Powder: Which One Works Best In Your Recipe?

    Though essentially made of the same ingredient, there are distinct differences and uses for granulated garlic and garlic powder.

    By Chloe O'Donnell December 24th, 2024 Read More
  • hamburger with lots of toppings

    Which Chain Has More Burger Toppings: Shake Shack Or Five Guys?

    Toppings can make or break a burger-eating experience. If you were wondering whether Shake Shack or Five Guys has more, here's what to know.

    By Chloe O'Donnell December 24th, 2024 Read More
  • The Oasis on Lake Travis

    The Massive Texas Restaurant That Can Serve 2,500 People At Once

    Texas is known for doing everything bigger. That mantra extends to the largest restaurants in the state, which can seat more than 2,500 guests at once.

    By Sarah Lintakoon December 24th, 2024 Read More
  • A lump of ricotta on a white plate

    What Types Of Cheese Are Considered Fresh?

    What is fresh cheese? How is it made? Which types of cheese fall into this category? Read on to find the answers to all your cheesy questions.

    By Tim Forster December 23rd, 2024 Read More
  • A pavlova with mixed berries on top

    The Origin Of Pavlova Is Just As Complicated As The Dessert

    The origin of the soft, chewy, and crispy pavlova is a complex and contentious matter, with two countries claiming the sweet meringue dessert as their own.

    By Nikita Ephanov December 23rd, 2024 Read More
  • Turkey eggs in a basket with a measuring tape

    Why Don't We Eat Turkey Eggs?

    Ever wonder why you can't find turkey eggs in the store? Here's why you easily find chicken eggs, but have to hunt a little harder for turkey eggs.

    By Buffy Naillon December 23rd, 2024 Read More
  • mojito in a mason jar

    The Specific Mint Variety That's Commonly Found In Mojitos

    First muddled in Cuba, mojitios are a classic cocktail popular around the world. While they can be made with different types of mint, this variety is common.

    By Shriya Swaminathan December 23rd, 2024 Read More
  • Black licorice ropes

    What Flavor Is Black Licorice, Anyway?

    In terms of divisive foods, black licorice ranks pretty high on the list when it comes to flavor. Here's what the candy with a medicinal history tastes like.

    By S. Ferrari December 23rd, 2024 Read More
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