Why Is Fudge So Expensive?
Fudge is a delicious chocolate treat that most people tend to enjoy, but it's also really noticeably expensive at present. We look at the reasons why.
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This Sought-After Heirloom Tomato Tastes Like Summer (And Looks Absolutely Gorgeous)
Whether you are in the grocery store produce section or wandering around the farmer's market, don't skip out on this deliciously succulent heirloom tomato.
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The Mix-In Mistake To Avoid With Overnight Oats
Some mix-ins improve the texture of overnight oats after soaking all night, while others become mushy or make your mixture soupy (but you can still use them).
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What Happens To All The Groceries On 'Guy's Grocery Games' After Filming?
Aisles and aisles of food go unused on every episode of Guy Fieri's Food Network show "Guy's Grocery Games," but it's not allowed to spoil and go to waste.
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Pinto Vs Black Beans: Which Has The Most Protein?
While black beans barely have an edge over pinto beans when it comes to protein content, there are a few reasons why you might find them the better bean choice.
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Are Fast Food Workers Required To Wear Gloves? It Depends
Gloves might seem like a basic necessity for fast food service, but you may have spotted some employees sans hand protection. What are the rules?
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The Southern Wedding Tradition That Requires A Bottle Of Bourbon And A Shovel
Breaking out a shovel at a wedding might sound like something folks would do after having too much bourbon. But some Southerners do it for a different reason.
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The Unique Soda Flavor You'll Only Find In New Orleans
Soda is ubiquitous beverage that can be found in many different brands and flavors, but one variety is almost entirely exclusive to New Orleans.
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A Pinch Of Salt Brings Out Big Flavor In Soda
If you think your favorite soda couldn't get any better, the addition of salt offers a tasty, refreshing upgrade that enhances flavors and curbs bitterness.
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What's The Difference Between Chocolate And Almond Bark?
Almond bark confectionary coating looks pretty much the same as a regular chocolate bar. So, what's the difference between chocolate and almond bark?
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Here's What Happened To Yumble After Shark Tank
Season 10 of "Shark Tank" saw a company called Yumble pitch healthy meal subscriptions for kids. Here's what happened to Yumble after that appearance.
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The Key Ingredient In Sweet Baby Ray's Is Another Name-Brand Sauce
We don't know the exact secret recipe for Sweet Baby Ray's barbecue sauce, but we do know what gives this store-bought favorite its spicy kick.
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The Best Types Of Cheese To Freeze — And How To Do It Right
Not all cheeses should be frozen, because the process could greatly diminish the cheese's quality. But certain types are more suitable for freezing than others.
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The Difference Between An American And Full English Breakfast
You've probably heard of a "full English" breakfast, but what comes included in the meal? Here's how this classic U.K. dish differs from an American breakfast.
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Are Ketchup Chips Only Available In Canada?
Ketchup chips have the reputation of being a uniquely Canadian treat, but are these snacks actually exclusively available in the Great White North?
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What Qualifies As A Casserole?
The casserole is beloved for its warm, hearty mix of ingredients and nostalgia factor. But what exactly is a casserole, anyway? We havea few answers for you.
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What Makes Premium Hot Dog Brands Pricier Than Others?
Wondering what the real difference behind premium hot dogs is? Here are all the reasons that premium hot dogs usually come at a higher cost.
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Capicola Vs Honey Ham: How Do They Compare?
In the world of cured meats, it can be hard to tell the difference between one pork product and another. Here's the distinction between honey ham and capicola.
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Everything You've Ever Wanted To Know About Black Garlic
Black garlic may seem like a strange ingredient at first glance, but you'll quickly learn that this fermented treat isn't so mysterious after all.
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Is It Safe To Eat Burnt Food?
How dangerous is it to consume burnt food? If you enjoy a good char on your meat or are prone to accidentally overcooking your starches, you may be worried.
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This Is What Aldi Does With Its Leftover Food Products
Aldi is a beloved chain for its low prices and high-quality goods, but it also scores more than a few points for its policies concerning leftover food products.
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The Original Candy Gram: How Western Union Turned Candy Into Communication
We take a look at the history of the world's sweetest messaging system, from the dawn of the telegram to the rise of commercial chocolate.
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How To Debone Saltfish Like A Pro
Saltfish, dried and salt-cured cod, is a classic protein used in Caribbean cuisine. Like any fish, it comes with bones you'll need to remove.
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The Zingy Pantry Staple Ina Garten Uses For Her Steak Marinades
A top-notch marinade is the secret to a juicy, flavorful steak. The good news is you probably already have Ina Garten's go-to marinade ingredient at home.
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Here's What Happened To Pasta By Hudson After Shark Tank
After a highly successful debut on "Shark Tank," whatever happened to restaurant chain Pasta by Hudson? Here's a recap of the business's story.
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How Does The Caffeine In Yerba Mate Stack Up Against Coffee?
Yerba mate and coffee are both well-loved caffeinated drinks. But how does the caffeine in yerba mate compare to that of coffee?
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Are Canned Chipotle Peppers Hotter Than Their Fresh Counterparts?
Chipotle peppers are certainly spicy. But what's the difference between canned chipotles and fresh ones? Here's what you need to know.
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