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Drinks

  • Coffee And Tea
  • Cocktails And Spirits
  • Beer And Wine
  • Mixology And Techniques
  • low vine in kouloura method

    The Unique, Traditional Way Grapes Are Grown In Greece

    On the Santorini islands in Greece, winemaking culture thrives despite the harsh climate, because grapes are grown into a uniquely protective shape.

    By Layne Randolph 11 months ago Read More
  • Espresso machine pouring two cups of espresso

    How Much Caffeine Is In A Shot Of Espresso Vs A Cup Of Coffee?

    Espresso might technically more concentrated than coffee, but does that actually translate to having a higher caffeine content? Here's a comparison.

    By Ilene V. Smith 11 months ago Read More
  • Glasses of homemade iced tea topped with lemon slices and fresh mint

    Give Iced Tea A Tropical Twist With One Irresistible Add-In

    Iced tea is delicious and refreshing, especially on a hot day, but you can take it to new heights by adding this one puree for a tropical twist.

    By Chloe O'Donnell 11 months ago Read More
  • A margarita cocktail with a salt rim and lime

    14 Best Tequilas For The Ultimate Margarita

    A margarita is only as good as the tequila you use. Been reaching for the cheapest bottle on the shelf? You might be missing out on a way better cocktail.

    By Stephanie Mee 11 months ago Read More
  • A person filling a French press

    How Long Should You Steep French Press Coffee?

    How long you let coffee grounds steep in water can make or break your French press brew. Read on to find the ideal brew time for the best French press coffee.

    By Shawna Schofield 11 months ago Read More
  • Moscow mule in copper mug with lime wedges

    For A Sweeter Moscow Mule, Reach For Ginger Ale

    If ginger beer is a little intense for your taste, consider trading it for ginger ale when you're making a Moscow mule. Here's why this swap works so well.

    By Allison Lindsey 11 months ago Read More
  • bartender making a dirty martini

    Salad Dressing Martinis? It Might Be Tastier Than You Think

    If you love filthy martinis, there's a good chance you'll love the flavors of a salad dressing martini. Here's why.

    By Jolee Sullivan 11 months ago Read More
  • Different bottles of Chartreuse on a table

    The Best Substitute For Chartreuse (And Where To Buy It)

    Chartreuse is a uniquely tasty alcohol, but unfortunately it can be difficult to come by. Luckily, there are some decent substitutions, according to an expert.

    By Ashlen Wilder 11 months ago Read More
  • Red solo cups and people cheering while drinking beer

    11 Popular Beer Drinking Games, Explained

    If you've got a ton of beer, a group of bored friends, and nothing to do, you're in luck! Here are the rules to some easy-to-learn popular beer drinking games.

    By Felicia Lee 11 months ago Read More
  • Pouring tequila shots on a tray with salt and lime slices

    You'd Need To Be A Millionaire To Buy The Most Expensive Bottle Of Tequila In The World

    Learn more about the world’s most expensive tequila, a world record-setter with a jaw-dropping price that's so exclusive only millionaires can afford a taste.

    By Ilene V. Smith 11 months ago Read More
  • Yawning woman pours coffee into a cup

    The Scientific Reason Coffee Could Make You Sleepy

    A cup of coffee is a lifesaver when you need a quick boost in the morning, or later. But you might notice that sometimes, it makes you sleepy.

    By Jessica Santina 11 months ago Read More
  • A glass bowl is filled with homemade apple sauce

    Ginger Ale Brings A Citrusy Twist To Apple Sauce

    Apple sauce can be used in all sorts of dishes, and it's also a great snack on its own. But why not give it a citrusy twist with some ginger ale?

    By Allison Lindsey 12 months ago Read More
  • Vinaigrette salad dressing with a salad in the background

    Boost The Flavor Of Vinaigrettes Using A Liquid Primarily Used In Booze

    A classic vinaigrette is a delicious way to dress a salad, but if you really want to kick your fresh greens into high gear, grab this liquid drink seasoning.

    By Dhruv Trivedi 12 months ago Read More
  • A glass of iced coffee.

    Blend Ginger Ale And Coffee For A Refreshing Pick-Me-Up

    If you enjoy a refreshing pick-me-up of bubbly fizz and stimulating caffeine, you’ll be surprised by this unlikely combination: ginger ale and coffee.

    By Emmy Schneider-Green 12 months ago Read More
  • Person selects Tropicana at grocery store

    Tropicana Is Facing Financial Trouble, Price Hikes Might Be On The Way

    Unfortunately, it looks like grocery prices aren't getting any lower, especially if you have Tropicana juice on your grocery list. Here's why.

    By Robert Haynes-Peterson 12 months ago Read More
  • Alton Brown smiling

    Alton Brown's Solution For A Quicker, Mintier Mojito

    Looking for a refreshing mint mojito to bring in the warm summer months, but don't want to deal with mint leaves? Alton Brown has a surprisingly simple trick.

    By Layne Randolph 12 months ago Read More
  • A wall of different tequila varieties

    Añejo Vs Reposado Tequila: What's The Difference?

    Before you grab any old bottle of tequila off the shelf, you should know the differences between añejo and reposado so you know how to enjoy it best.

    By Rachel Shulhafer Haeseley 12 months ago Read More
  • a world map made out of coffee beans

    Which Countries Drink The Most Coffee?

    Find out which countries come out on top in a battle of the world's biggest coffee drinkers. Plus, discover just how much coffee these countries drink per day.

    By Sonora Slater 12 months ago Read More
  • A scoop of coffee ice cream sits in the tub surrounded by beans

    The Best Store-Bought Coffee Ice Cream Is A Textural Delight

    Chowhound ranked store-bought coffee ice creams to determine the best and worst offerings in terms of price, texture, and flavor. This was the winner.

    By Tara Bowen 12 months ago Read More
  • Latte in blue cup

    Flat White Vs Latte: Which Option Is Stronger?

    Flat whites and lattes are some of the most confusing drinks for customers - and one common question is, do they have the same caffeine strength?

    By Camryn Teder 12 months ago Read More
  • A bowl of chili con carne with cheese and sour cream.

    Beer Is The Bubbly Ingredient Your Chili Is Begging For

    Have you tried adding beer to your chili? Whether it's a dark beer or a red ale, it will add an extra layer of flavor that may be just what your chili needs.

    By Tim Forster 12 months ago Read More
  • bourbon poured into drink

    5 Mixers For Your Bourbon That Aren't Coke

    There's nothing wrong with a good bourbon and Coke, but here are five other mixers that can show you a different side of the classic spirit.

    By Nikita Ephanov 12 months ago Read More
  • Hand pulling milk out of fridge

    Why Have So Many States Named Milk As Their Official State Drink?

    Have you ever noticed how many states claim milk as their official beverage? Dig into the history behind this weird choice, and discover which states opt out.

    By Hilary Wheelan Remley 12 months ago Read More
  • Hands holding beers in group

    The Surprising Reason People Don't Drink Beer In Commercials

    Beer commercials are extremely common, but have you ever noticed people don't actually drink beer in the ads? Here's the surprising reason why.

    By Julia Mullaney 12 months ago Read More
  • Mexican martini in martini glass with olives

    A Mexican Martini Is The Classiest Way To Drink Tequila

    Looking to shake up your martini recipe? Try this Mexican take on the vodka-based classic for a chic cocktail that can be customized to suit your tastes.

    By Jolee Sullivan 12 months ago Read More
  • Jar of agave nectar

    Keep Agave Syrup On Hand For Effortless Cocktail Crafting

    Some cocktails call for simple syrup or honey syrup - but you could switch things up by using agave syrup, also called agave nectar, instead.

    By Tony Cooper 12 months ago Read More
  • Ginger ale in glass surrounded by ginger and lime

    Ginger Ale Is The Bubbly Base For A Creative Spin On This Popular Breakfast Mocktail

    The lightly spicy flavor of bubbly ginger ale makes it the perfect base for a nonalcoholic, mocktail variation on a brunch cocktail favorite.

    By Jonathan Kesh 12 months ago Read More
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