This Easy 2-Ingredient Appetizer Will Look Like You Spent All Day Making It
All you need are two ingredients to make this meaty, crowd-pleasing appetizer. Not only is it quick and easy to prepare, it's customizable to your exact tastes.
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Alton Brown's Take On Deviled Eggs Brings The Flavor (And It's So Easy)
Whether you're team sweet or spicy, eggs offer a nice canvas for many ingredients when creating deviled eggs, including Alton Brown's simple spicy addition.
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Make The Viral Cheesy Sweet Potato Even Better With One Melty Swap
There's a new trend sweeping social media involving sweet potatoes and cheese. But one simple swap of the cheese can really elevate this already tasty dish.
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Something Magical Happens When You Add Sour Cream To Boxed Cake Mix
When you add sour cream to a boxed cake mix, it improves your overall cake eating experience. Learn why that happens and how to use the ingredient yourself.
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This 2-Ingredient Bacon-Wrapped Appetizer Is An Unexpected Delicious Duo
Bacon makes almost anything better, but this unexpected fruity twist takes a simple snack and turns it into something unforgettable.
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Melt Extra Flavor Into Pot Roast Using This Rich Japanese Seasoning
Want to amp up your pot roast? You can reach for a classic Japanese ingredient that adds extra flavor, warmth, and richness. Here's what to know.
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How To Safely Eat Raw Crab Without Risking Food Poisoning
Eating crab raw is a great way to experience the seafood, but you need to eat it carefully to avoid food poisoning. Here's how an expert does it.
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The Simple Diner Trick That Makes Cooking Sausage Links 10x Easier (Works For Hot Dogs Too)
Sick of making sausage that comes out perfectly cooked on the outside, but lukewarm on the inside? Borrow this easy restaurant trick for a better result.
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How Alton Brown Uses Coffee For Tender And Juicy Pork Chops
Alton Brown is well known for creating recipes based on science, and he did the same with his coffee-centric pork chops. It's also just plain tasty.
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For Salmon That's Seasoned To Perfection, Reach For This
This seasoning mix is simple but it gives salmon some freshness, acidity, and a punch of flavor. You can buy a jar from the store or even make it at home.
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The 2 Classic Italian Dishes Jon Bon Jovi Combines For Seriously Rockstar Flavor
Jon Bon Jovi isn't just a rocker; he's also a major foodie. These are the two classic Italian dishes he combines for a delectably special meal.
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The Best Way To Freeze Canned Biscuits For Later
If you don't have time to eat all your canned biscuits, don't fret. You can simply freeze them, as long as you know how to wrap them properly.
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The Fancy 2-Ingredient Appetizer That Takes Cheesy Dips To The Next Level
Even a very simple dip doesn't have to be boring, and this easy two-ingredient dish is a great example of that. Get ready to wow your guests.
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The Costco Chicken Trick Smart Shoppers Are Using For Budget-Friendly Meat
This lesser-known Costco hack is perfect for meal prep, feeding a crowd, or keeping a chicken on hand for a protein-packed meal.
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The Shrimp Discoloration That Looks Dangerous But Is Actually Safe To Eat
This color change on shrimp may look alarming, but it's actually totally natural. Most of us don't see it often because shrimp are treated with sulfates.
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5 Easy Ways To Improve Trader Joe's Mini Beef Tacos
Trader Joe's mini beef tacos are a tasty snack or appetizer, but they're even better with a few simple upgrades. Try these ideas to take them to the next level.
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17 Jamaican Foods And Drinks You Should Try At Least Once
Jamaican foods are known for being hearty, spicy, and endlessly flavorful. We spoke with two experts to discover the must-try foods and drinks from the island.
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Transform This Classic Pie Into A Sweet Appetizer Everyone Will Love
If you like the sweet, tart, spiced filling of this pie, you'll enjoy turning it into a scoopable appetizer. There are so many sides you can serve it with too.
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Silicone Bakeware Is Expensive, But Is It Worth It?
Silicone bakeware has a list of positive features, like how easy it is to clean, its flexibility, and non-stick nature. But it's pricier than other options.
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What To Keep In Mind When Using Kosher Salt For Pickling
You can substitute kosher salt for pickling salt, but there are a few tips to keep in mind in order to get desired results. Not all kosher salt is the same.
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The Canned Ingredient That Makes Any Meal Feel Luxurious
Give simple meals from mac and cheese to sandwiches a bougie upgrade with this canned shellfish. Here's where to find it and how to use it for tasty dishes.
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Willie Nelson's Favorite Southern Meal Is Classic Comfort Food In Its Purest Form
Willie Nelson keeps close to his Texas roots, and his favorite food shows it. Discover the legendary country singer's go-to Southern comfort dish.
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This Italian Dish Is Known For Tasting Even Better The Next Day
This Italian dish made with tripe, tomatoes, olive oil, and various seasonings and aromatics is actually most delicious when eaten as leftovers. Here's why.
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7 Unexpected Uses For Mayonnaise You Never Saw Coming
When it comes down to it, mayo is a fat, a protein, and an acid, which also happen to be the basic building blocks of an unfathomable array of dishes.
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The Versatile Aldi Frozen Seafood Blend That Brings Variety On A Budget
There's no reason to forgo seafood because you're on a budget. Aldi offers a unique product that allows you to easily enjoy seafood gumbo, stew, or chowder.
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Make Canned Soup Taste Restaurant Quality With This Easy Pantry Trick
Canned soup doesn't have to be under seasoned, too salty, or excessively sweet. You can doctor it with one simple cooking trick that will help balance flavors.
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How To Turn Cabbage Into Easy Dumpling Wrappers
Cabbage makes for a fantastic dumpling wrapper, especially if you try this simple hack that can make the leaves extra pliable and durable for wrapping.
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