The Cultural Dining Cue That Americans Often Miss When Eating In China
Different cultures have different etiquette when it comes to dining. This is the most common cue Americans aren't aware of when eating in China.
Read MoreEugenia Lazaris
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Stories By Eugenia Lazaris
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The Idaho Mexican Restaurant Where The Food Is James Beard Award-Worthy
If you're ever in Caldwell, Idaho, eat at this Mexican restaurant run by chef Salvador Alamilla, the state's second chef to win a prestigious James Beard Award.
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The Iconic Pie That Put Knott's Berry Farm On Everybody's Radar
Before it was a theme park, Knott's Berry Farm was a 20-acre berry patch. The farm began attracting customers en masse thanks to Cordelia Knott's iconic pie.
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For The Best Dressing, Don't Limit Your Bread Options
Before you start prepping Thanksgiving stuffing, consider these simple expert tips for choosing and prepping bread for a more flavorful, crowd-pleasing dish.
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The Mouthwateringly Meaty Addition For A Next-Level Grilled Cheese
Level up your next cream cheese with the delicious umami tastes of a meat-and-cheese masterpiece. Just combine two childhood classics together.
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The Fast, Easy Hack For The Absolute Best Baked Sweet Potatoes You've Ever Made
Make your next batch of baked sweet potatoes better than ever with this simple hack that puts a slight twist on the usual pre-oven prep process.
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Store-Bought Pancake Mix Is Your Shortcut For Easy, Homemade Cinnamon Rolls
You don't need an intricate from-scratch mix to make the perfect cinnamon rolls. In fact, a quick-and-easy store-bought pancake mix will create great results.
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Pot Roasts Are Even Better With This Pantry Staple Ingredient
Add a burst of extra flavor and a robust, flavorful quality to your next homemade pot roast by adding this one simple ingredient that you probably already have.
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16 Aldi Stocking Stuffers You Need In 2025
Finding exciting new items to stuff all your holiday stockings with can be a struggle, so we found the 16 best stocking stuffers at Aldi to make it easier.
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The Delicious Stuffed Pasta Once Reserved For Italy's Elite
These bite-sized pillows of stuffed pasta said to resemble hats were once seen as extravagant and reserved for Italian nobility and special occasions.
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The Secret Menu Milkshake You Need To Order At In-N-Out (Try It Once, Thank Us Later)
Popular burger chain In-N-Out has a pretty limited milkshake menu, but this option from the secret menu is absolutely delicious (you'll thank us later).
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Meet El Presidente: The 4-Ingredient Cuban Cocktail With Murky Origins
This high-end, elegant cocktail was popular in early 1900s Cuba, though no one knows how it first came about. Four main ingredients are all you need to mix it.
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The Hack For Perfect Roasted Potatoes Calls For Zero Extra Ingredients
This one simple tip can help add extra flavor and the perfect texture to your next batch of roasted potatoes. All you need is a product you already have.
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The Flavor-Packed Science Behind Why We Love The Sweet Heat Of Spicy Candy
Sweet and spicy candy is well-loved among its fans for a reason. There's a fascinating science behind our penchant for this contrasting flavor pairing.
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You Can Only Get This Popular Drink At McDonald's In One Country
McDonald's is known to have different menus in different countries. Take this beloved beverage, for instance, which you won't find at the chain Stateside.
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Martha Stewart's Grown-Up Grilled Cheese Calls For 2 Canned Ingredients
If you want to take your usual grilled cheese sandwich to salty and umami new heights, try adding these two unexpected ingredients that Martha Stewart suggests.
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The Bacon Trick You Absolutely Need For Your Old School Meatloaf
If you're looking for an easy and exceptionally tasty way to upgrade your standard old school meatloaf, look no further than this bacon trick.
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Onion Rings Get A Major Flavor Boost With This Seasoning
Onion rings are delicious in just about any form, but they're especially good when you add this extra ingredient to the recipe for an ultra-tasty seasoning.
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How To Make The Perfect Whiskey Hot Chocolate To Keep You Warm And Cozy
There are things to consider when making whiskey hot cocoa. From the type of whiskey you pick to how much of it to add and when to add it, here's what to know.
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The Seafood Delicacy You Can't Miss Out On When Visiting Florida
Sunny Florida with its abundant coastline is famous for seafood, but there's one particular delicacy you absolutely can't skip. Here's what makes it so special.
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The Grocery Giant Staking Its Claim On America's Beef Supply Chain
This grocery store chain is already a giant in the industry, but this big step is staking its claim on the United States' beef supply chain.
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Ground Beef Tasting Bland? The Solution Is Hiding On Your Bar Cart
If you want to give your ground beef a serious boost, skip the pantry and head straight to wherever you store your booze. Here's what to know.
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Visit The State With The Most Breweries In The Country. (Hint, It's Not Wisconsin)
Are you a beer lover? Plan a trip to this West Coast state with a rich brewing history and nearly 1,000 breweries to Wisconsin's couple hundred.
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What Exactly Makes Pennsylvania's Funny Cake Pie Such A Silly Dessert?
Ever heard of funny cake pie? This goofy-sounding dessert has been popular in Pennsylvania for decades. Here's what makes it so special, and silly.
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Use This Type Of Bacon For The Best Possible BLT Sandwich
It's hard to mess up a BLT, but we asked an expert which type of bacon we should be looking for in the grocery store to whip up the best possible sandwich.
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The Steak Cut That Absolutely Needs To Be Bacon-Wrapped. (You'll Thank Us Later)
Level up the flavors and tenderness of this coveted steak cut with some juicy bacon. Here's how to wrap it just right for a delicious result.
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Make Canned Biscuits Irresistible With One Extra Ingredient
If you'd like to take those flaky canned biscuits to the next level, add this for more flavor and texture. Here's how to use those upgraded biscuits after.
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