What's The Difference Between Mediterranean And Middle Eastern Cuisine?
Mediterranean and Middle Eastern cuisines are often spoken of in the same breath. Though similar in certain ways, their differences are important.
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Why Tequila Should Be Your Go-To For A Fun, Boozy Summer Sorbet
Beat the heat this summer with a boozy frozen treat. Here's how to make a margarita sorbet with tequila, combining a classic cocktail and refreshing dessert.
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Boost The Sweetness Of Fried Plantains With This Sticky Staple
Ripe plantains are certainly sweet enough on their own, but if you really want to upgrade this side dish, consider adding this sweet ingredient. Here's why.
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The Sweet And Tangy Southern Delicacy That Combines Pickles With A Popular Drink Mix
Kool-Aid fans can rejoice because Kool-Aid pickles are real. And if you can't buy them, you can at least make them at home. And this Southern favorite is definitely worth adding to your bucket list.
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9 Best Kitchen Cabinet Organizers Based On Reviews
Struggling to maximize kitchen space is a thing of the past. It’s time to upgrade your organization with these reliable and top-rated cabinet organizers.
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How To Achieve A Flawless Flavor Balance When Making Sea Salt Ice Cream
Sea salt ice cream gained popularity thanks to a 2005 video game, and there are some tips to keep in mind when making it if you want a flawless flavor balance.
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How To Choose The Most Succulent Ham To Feed A Crowd
If you're preparing to feed a large holiday crowd with a succulent ham, you probably want the best of the best. Here's how to choose exactly that.
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How Much Boneless Ham Should You Allot Each Dinner Guest?
There's always a holiday around the corner, and with holidays come feasts. If you're making boneless ham, here's how much you should have for everyone.
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Is All Whiskey Sugar-Free?
From bourbon to Scotch, whiskey comes in a range of varieties. While it may be mixed with simple syrup in some cocktails, does the spirit itself contain sugar?
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What The Color Of Your Steak Fat Really Means
Some steak fat is an off-white or even yellow hue, while other steaks' marbling is a brilliant white color. What do these different fat colors mean?
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The Only Cuts Of Steak You Should Use For Mouthwatering Kabobs
If you're making kabobs on the grill, it's important to use the right cuts of steak for the job. Here's the cut of steak that we recommend the most.
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Combine These 2 Treats From The Arby's Menu For The Ultimate Dessert
Sometimes, one sweet treat just isn't enough. Next time you're at Arby's, pick up these two items and combine them for a delightful dessert.
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Here Are All The Fixings You Need For A Flavor Packed Mexican-Style Hot Dog
If you're a fan of the beloved backyard grilled hot dog, there's many ways to add unique flavors to the dish, like the trending Mexican-style toppings.
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The Specific Whisky Sammy Davis Jr. Loved
Sammy Davis Jr. was an all-around star on both the stage and big screen, and his eye for excellence applied to spirits. This Japanese whisky was his favorite.
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12 Red Flags To Look For When Shopping For Beer
It can be hard to choose the best beer with so many types available. Take a look at what experts have to say about the red flags to look for when beer shopping.
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What To Expect When Ordering Tapas
Spanish tapas are great as a small bite to eat, or more, depending on how hungry you are. Here's what you can expect when you order tapas from a restaurant.
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Combine Salsa And Ketchup For A Unique And Flavor-Packed Fry Dip
While salsa and ketchup are tasty on their own, they are even better when mixed together to create an entirely new dip. Here's what to know.
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Why Rare Bourbon Collectors Should Always Check Airport Shops
If you collect rare bourbons and have downtime during your next layover, here's why you should check duty-free shops for exclusive or hard-to-find bottles.
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Can Cottage Cheese Be Frozen Or Is Fresh Truly Better?
Few people think to freeze their cottage cheese, but is it actually doable in the first place? Here's what to know about keeping this high-protein dairy cold.
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12 Mistakes Keeping You From Perfect Cod Fish
Nothing beats the first bite of a deliciously flaky fillet. Prepare the most flavorful and well-cooked cod by avoiding these simple yet all too common mistakes.
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Here's What To Do When Your Coffee Maker's Hot Plate Starts To Rust
The hot plate that keeps your coffee pot warm isn't immune to wear and tear. Here's how to clean, fix up, and prevent a rusting coffee maker hot plate.
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Instant Coffee Brings Balance To Sugary Rice Krispies Treats
If you're looking to upgrade your classic homemade Rice Krispies treats, consider adding instant coffee to the mix for a punch of flavor and a bit of balance.
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Combine These 2 Ingredients For The Ultimate Savory-Sweet Toast Spread
Bored of the usual nut butters and chocolate spreads to slather onto warm toast? This sweet and salty two-ingredient spread will switch things up.
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What Goes Into Guy Fieri's Perfect Burger
Guy Fieri's perfect burger is surprisingly uncomplicated; the Mayor of Flavortown places emphasis on the technique and execution of the burger.
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11 Important Signs You Need To Replace Your Oven
An oven is one of the most essential appliances in most home kitchens, but there can be some obvious indications that it's time to upgrade yours.
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Should You Peel Your Potatoes When Making Fries?
Whether or not you choose to peel the potatoes for homemade fries depends on many factors. Here's what you should consider.
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5 Fast Food Breakfast Items That Aren't The Typical Egg Sandwich
Fast food breakfast egg sandwiches are a staple for many, but they can get boring. Here are five fast food breakfast items beyond the basic egg sandwich.
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How To Get Steakhouse Results From The 'Poor Man's Ribeye'
You don't need an expensive cut of meat for steakhouse results; here's how to get a tender, succulent steak using the cost-effective "poor man’s ribeye."
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The Fan-Favorite Chicken Wing Flavor That Makes An Excellent Soup Base
This sauce isn’t just for chicken wings; here's how to amplify your standard chicken soup recipe using the spicy sauce as a bold, flavorful base.
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Which Pastry Is Best For Steak Pie?
Wondering which pastry holds up best in a hearty steak pie? From flaky puff pastry to buttery shortcrust, here's how each one affects texture and flavor.
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The Popular Fruit Ree Drummond Calls Her Least Favorite
Meet the fruit that gives The Pioneer Woman scary nightmares. It's one that she has loathed since childhood and still wouldn't touch with a 10-foot pole.
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