The Kentucky Motel That Turned Comfort Food Into A Culinary Landmark
One motel in Kentucky that offers a sprawling settlement to stay at has also created a culinary landmark that visitors still rave over today.
Read MoreOne motel in Kentucky that offers a sprawling settlement to stay at has also created a culinary landmark that visitors still rave over today.
Read MoreIna Garten and her husband Jeffrey love to eat lunch together. They eat the same type of dish for lunch most days, and it's easy to see why.
Read MoreFiber is an essential part of any diet, and you can easily incorporate it into baked dessert recipes by taking advantage of an unconventional fruit.
Read MoreLearn more about the various companies behind Publix's fresh and frozen meats, and what Publix looks for when choosing sustainable suppliers.
Read MoreElvis Presley was known for his love of playing pranks, and he used this trick on his friends thanks to a few McDonald's gift certificates.
Read MoreWe went to Mark Wahlberg's restaurant and tried every burger so you don't have to. See how the six main burgers on the menu stack up against one another.
Read MoreTurmeric is known for adding a vibrant earthiness to many dishes. But have you ever considered adding it to your hummus? Here's why it's worth it.
Read MoreMany Ikea products are useful for way more tasks than they're advertised for, and this storage tool is no exception. Here's how to use it in the kitchen.
Read MoreNot every supermarket chain is built the same, and some have some pretty unhelpful staff members. We did a deep dive into reviews to find out the ones to avoid.
Read MoreCollege dining halls are an integral part of the university experience, offering sustenance and community. But how do they actually work? We asked an expert.
Read MoreIs worrying about MSG in Panda Express a valid health concern, or does it feed into misconceptions about Chinese food? Here's the truth behind this ingredient.
Read MoreChocolate doesn't have to be all sweet you know. These are some savory items you can easily pair with different kinds of chocolate, per the experts.
Read MoreFor stuffed acorn squash that's delightfully flavorful, steamy, and not too dry, try celebrity food pro Alton Brown's easy prep trick for a great finished dish.
Read MoreWood pellets are a popular choice for infusing grilled food with smoky flavor, but there's one mistake that might be messing you up. Here's what an expert says.
Read MoreNot all McDonald's foods were able to stand the test of time. Take a trip down memory lane with these eight dishes that were on menus in the '80s.
Read MoreAfter a long day of playing Tamagotchi and organizing Beanie Baby collections, this protein-packed dinner could satisfy even the hungriest kids in the '90s.
Read MoreThere are few things more delicious than lemon cream cheese bars, but they traditionally take a bit of work to make. This simple swap speeds up the process.
Read MoreIf you're preparing a seafood nage, you should consider this somewhat unconventional suggestion from chef Kwame Onwuachi for a perfect fish dish.
Read MoreThere's nothing like movie theater popcorn, but you can make a better treat in the comfort of your home. All you need to add is cake mix and marshmallows.
Read MoreTaking a flight is always an exciting time, but it can also be a physically stressful one. A major symptom of flying is bloating; here's how to avoid it.
Read MoreLooking to make restaurant-quality drinks from the comfort of your own home? These tips will be sure to help you make the best Tequila Sunrise possible.
Read MoreWhen it's time to clean out a cluttered corner cabinet, these three simple items can turn any messy storage space into a neat mini showroom.
Read MoreIf you have limited counter space in your kitchen, there's no need to fret about where to put your Instant Pot lid when you're done cooking.
Read MoreTake this classic Southern side dish and potluck staple to the next level by adding BBQ sauce. Here's how to choose the best one for a balanced flavor profile.
Read MoreWant to whip up a butternut squash soup as creamy and smooth as the Barefoot Contessa herself? Here's Ina Garten's preferred appliance for the fall dish.
Read MoreOur elevated quesadillas are filled with honey-lime-habanero-marinated chicken breast, a blend of Mexican cheeses, and a sweet, spicy fresh peach pico de gallo.
Read MoreMarlon Brando might be a Hollywood legend, but he was also famously a sweets lover. We explore his favorites from Mallomars to bananas and cream.
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