Why So Many Fast Food Restaurants Have A Red Logo
There are tons of fast food logos that use the color red. But did you know that there's actually a scientific reason why this color choice is so popular?
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How To Properly Store Fresh Yeast
If you like to use fresh yeast, it's important to know how to preserve it safely. Here's how to store it in both the fridge and the freezer.
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8 Of The Tastiest Marinades For Your Tuna Steak
Marinading your tuna steak is a great way to enjoy tasty flavor. Here are some of the marinades made and recommended by top chefs that you can recreate at home.
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If Your Oven Cooks Food Unevenly, It Might Be Time To Do This
Every oven cooks a little differently, but if your food is cooking inconsistently all the time, you might need to take action. Here's what to do.
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The California Burrito Is A Mexican American Fusion Worth Trying
The California burrito offers the delicious intersection between Mexican and American culinary fare, all in a warm flour tortilla.
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You Can Enjoy Homemade Pickles Instantly Using Your Microwave
If you want homemade pickles in a pinch, your microwave is the solution. Here's how this method works to give you delicious pickles almost instantly.
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Every Culver's Burger, Ranked
The Culver's ButterBurger is a Midwestern classic, but is it really the best this fast food joint has to offer? Here's how all of Culver's burgers stack up.
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Are Restaurants Required To Give You Free Water?
Dining out comes with certain expectations, including free water. But are restaurants actually required to serve you complementary H20? Here's what to know.
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The Benefit Of Regularly Defrosting Your Freezer
Every freezer can experience ice buildup, and not even because you're doing something seriously wrong. Here's why defrosting it is so important.
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Bring A Pop Of Color To Easter With Dyed Marshmallows Instead Of Eggs
If you want to create edible, pastel-colored decor but make something a bit sweeter than dyed eggs, try tinting your marshmallows instead.
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Give Your McDouble A Crunchy Twist With This McDonald's Ordering Hack
On your next visit to McDonald's, go beyond the basic McDouble by combining it with another favorite menu item for the ultimate crunchy burger hack.
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The Cut Of Pork You Need For Comforting Pozole
If you have a hankering for traditional Mexican pozole soup, you need to make sure you're grabbing a specific pork cut perfect for a low and slow cook.
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What Exactly Is A Finger Of Whiskey?
You may have heard people ask for a finger of whiskey (or two fingers, if they're really thirsty). How much liquor does a finger of whiskey actually give you?
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One State Makes Nearly A Third Of All The Butter In The US
Butter is a cornerstone of cooking, so you'd think it's made across the United States. Yet only one state is responsible for 88% of all U.S. butter production.
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What Makes A Chimichanga Different From A Burrito?
Burritos and chimichangas both commonly appear on the menu at Mexican restaurants, but they aren't quite the same. Here's what sets the two dishes apart.
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Transform Store-Bought Ice Cream With A Little Help From Leftover Candy
Store-bought ice cream is a tasty and convenient treat, but you can give your plain pints and quarts a major flavor boost with your leftover candy.
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5 Creative Milk Swaps To Try In Tres Leches Cake
Tres leches is delicious in any form, but why not customize it by swapping one of the milks for some of your other favorite flavors? Here's what to include.
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The Famous Chain That Invented The Pizza Box As We Know It
Although the pizza box is universal these days, there's one famous pizza chain that can be credited for introducing it to the market. Here's a brief history.
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14 Celebrity Chefs' Favorite Snacks
Celebrity chefs are known for their creative dishes, but their favorite snacks might surprise you. Take a look at some famous chefs' favorite foods to snack on.
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Don't Toss That Pickle Juice. Make Bread Instead
Ready to give your favorite sandwich bread recipe a tangy upgrade? That leftover pickle brine is the secret ingredient to your next gourmet baked good.
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The Overpriced McDonald's Breakfast Sandwich You Should Avoid Ordering
Many fans of McDonald's appreciate the chain for its breakfast options, but there's one morning sandwich that you should avoid. Here's what to know.
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How To Use Whole Lemons For A Low-Waste Lemonade
You don't have to juice lemons then toss out their peels to make a pitcher of sweet-sour lemonade. Here's how to use the entire fruit for this refreshing drink.
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How Long Is Raw Chicken Good For In Your Fridge?
Raw chicken is one of the most notorious foods for harboring bacteria, but how long exactly can you leave it in the fridge before it's no longer safe?
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16 Unique Ingredients To Use In Pizza Sauce
Give your pizza sauce an upgrade with simple add-ins like black garlic, miso paste, and other ingredients that pack a bold punch of flavor.
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Coconut Water Makes Tea Lighter, Sweeter, And More Refreshing
If you're looking to switch up your everyday cup of tea, you should consider adding coconut water. Here's why this switch works so well.
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The Classic Soup That Gets A Bright Burst From White Wine
White wine makes so many delicious recipes even better, and this cozy, time-honored soup is no exception. Here's how it elevates your meal even more.
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The One Place You Should Order Rocky Mountain Oysters In Denver
Rocky Mountain oysters are a delicacy in Colorado, so if you happen to be traveling to Denver and on the hunt for this dish, stop at this famous restaurant.
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