Anthony Bourdain's 3 Favorite Food Destination Cities
Anthony Bourdain was well-traveled in the food world. Out of all the restaurants he tried across the globe, these are his absolute favorite cities to dine in.
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What You Need To Know To Choose The Sweetest Peaches At The Store
Sweet peaches are the ultimate summer treat. When you're shopping at the grocery store, use these tips to pick out perfectly ripe peaches every time.
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15 Popular Diet Sodas, Ranked Worst To Best
With so many options of diet sodas available today, it's hard to know which ones are the best. Here, we ranked the top 15 types available to help you choose.
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The Best Type Of Oil To Use For Shallow Frying
Shallow pan frying can be pretty easy if you choose the right type of oil for both your pan and your dish. Here's what you need to know about the best kind.
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Turn Tinned Fish Into Mini Casserole Dishes In The Air Fryer
If you're looking for a way to upgrade tinned fish, you can easily turn them into mini casseroles by adding a homemade sauce and popping them in the air fryer.
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Raspberry And Cream Tiramisu Recipe
In this summery twist on a classic tiramisu, ladyfingers are soaked in raspberry syrup, and layered with raspberry mascarpone cream and fresh raspberries.
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Why You Need An Ice Cream Fork And Where You Can Buy One
The precursor to today's spork was the perfect kitchen tool for eating ice cream in the Victorian era. Here's why it worked and where to find one of your own.
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Bobby Flay's Secret Ingredient Jus For The Perfect French Dip Sandwich
Leave it up to the celebrity chef to introduce this unexpected ingredient. It's rich earthiness compliments the jus and helps deepen its savoriness.
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There's A Right Way To Add Ice To A Negroni
Mastering the perfect Negroni is a goal within reach. Don't let something as simple -- yet as vital -- as the kind of ice you're using ruin your drink.
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Why Costco's Cage-Free Eggs Are A Big Deal
Costco is known for its vast selection of products, but it's the bulk retailer's cage-free eggs that are kind of a big deal. Here's what to know.
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Should You Be Scrambling Your Pancakes Instead Of Your Eggs?
You can save time making pancakes by scrambling them instead of cooking them the old-fashioned way. Here's how to make this tasty but polarizing breakfast.
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Don't Pick Up Seafood At Whole Foods Without These Free Services
Why debone fish at home when you can have it done at the store for free? It's just one of the many Whole Foods fish counter perks you shouldn't miss out on.
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6 Canned Baked Bean Brands To Buy And 6 To Avoid
Baked beans are a versatile side dish and that makes them a fan favorite at summer barbecues. But not every brand is winning in the baked beans game.
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The Right Way To Layer Banana Pudding So They Don't Turn Brown
If you want to stop the bananas in your banana pudding from turning brown, you'll need to strategically layer them. Here's how they should be placed.
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Turn A Can Of Rotel Tomatoes Into Cheese Dip With Only 2 Ingredients
Rotel is a Texas staple for making perfectly cheesy and zesty queso dip. Here's how it came to be a Tex-Mex fixture -- and how to jazz up your dip.
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Dairy Queen Doesn't Sell Real Ice Cream. So What Is It?
As one of the pioneers of soft serve, Dairy Queen is synonymous with frozen treats, but the chain doesn't actually sell ice cream. Here's what to know.
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The Mistakes Keeping You From Perfect Rice
Rice is one of the simplest things you can cook, right? Not if you're making these common mistakes. Make the best rice by avoiding these pitfalls.
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Ranch Water: The Cocktail You Need When Margaritas Are Too Much Effort
Ranch water is a go-to summertime drink, in place of a sweeter, more time-consuming margarita. It's often known as tequila, soda, and a splash of lime.
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Are Corn Husks Flammable? What You Need To Know Before Grilling Corn
Grilling corn on the cob can be a total summer staple, but it's important to exercise caution with potentially flammable corn husks. Here's how to stay safe.
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Bake A Dazzling Apple Tart In No Time With 2 Store-Bought Shortcuts
Baking a beautiful apple tart might seem intimidating, but with a couple of store-bought shortcuts you'll be enjoying a special dessert in no time.
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The Best Day Of The Week To Shop At Whole Foods To Save Money
With a little careful planning and know-how - and smart timing of your shopping trips - a Whole Foods haul can indeed be more affordable than you might think.
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Julia Child's 3-Ingredient Potato Soup Was One Of Her Favorites
This simple cold soup recipe was one of Julia Child's favorites. Easy to make and tasty on its own, it's also a great base for additional ingredients.
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The Essential Rules To Follow When Storing Canned Food
Canned goods may seem indestructible, but they do need to be stored with care. Here's how to keep the cans and their contents in good shape.
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7 Canned Fish Brands To Buy And 7 To Leave On The Shelf
With so many canned fish options on grocery store shelves, how can you decide which sardines, tuna, and mackerel are worth your money? We're here to help.
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Make The Foamiest Cocktails With One Ingredient (No Egg White Needed)
If you can't eat eggs or you're afraid of getting sick by drinking them raw, this vegan substitute makes for the best foamy tops in egg white cocktails.
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Grilled Twinkies Are The Easy, Unique Dessert Your Cookout Needs
For a delicious treat featuring a crunchy cake shell and a melty, molten cream filling, try making grilled Twinkies at your next summer cookout.
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Trader Joe's 19-Cent Hack To Keep Groceries Cold On The Trip Home
A frustrating aspect of grocery shopping is the battle against time as you try to keep frozen foods from defrosting. Trader Joe's has a 19-cent hack for that.
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