Think Twice Before Ordering Fast Food Delivery
Nobody wants a nasty surprise with their burger and fries. Find out exactly why fast food delivery might be the worst option on the menu.
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Alton Brown's Take On The Espresso Martini Features One Unique Liquor
Alton Brown isn't exactly a fan of the classic espresso martini, but his take on this popular cocktail brings in new flavor with one unique liquor.
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The Special US McDonald's That Features An International Menu
McDonald's gets a lot of buzz around its international offerings, which aren't typically available in the US. However, one store in the States has you covered.
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The Grocery Shopping Trick That Encourages You To Buy More Produce
If you go to the grocery meaning to buy lots of fruit and veggies but always emerge with snacks and impulse buys instead, here's a tip to help you out.
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The Step You Shouldn't Skip When Cooking With Fresh Horseradish
If you buy fresh horseradish root at the grocery store, you should keep a few things in mind while cooking with them to get the most out of their flavor.
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Tips You Should Know When Cleaning Your Air Fryer
Is there an appliance more handy than an air fryer? The one downside to using one is having to clean it afterward. Make the process easier with these tips.
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The Quirky Idaho Restaurant That Challenges You To Eat 72 Ounces Of Steak
The Indian Creek Steakhouse in Idaho doesn't advertise this tough eating challenge, which has a prize that includes so much more than a massive free steak.
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The Creamy Holiday Cocktail That's Perfect For People Who Hate Eggnog
Eggnog isn't for everyone, but there are other drink options for the holidays. Take a sip of this creamy and spiced holiday drink from Puerto Rico instead.
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Here's How To Use Garlic To Give Store-Bought Gravy A Major Flavor Boost
If you're serving store-bought gravy to save time, we can't blame you. Here's how to boost its flavor and make it taste more homemade using garlic.
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The Baking Tool That Helps You Check Fish For Doneness
Confirming that your fish fillets are done cooking can be tricky, but this handy baking tool can help you determine the readiness of your dish.
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What Brand Of Ketchup Does McDonald's Use?
McDonald's is the biggest name in fast food, but the ketchup on your Quarter Pounder doesn't come from a company well known for making condiments.
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Peeling Strawberries Is A Thing. Here's Why You Might Want To Try It
Most people eat a strawberry as is, but one influential chef has an extreme fondness for peeling this tiny red fruit. Find out what it's like and how to do it.
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The McDonald's Sauce You Should Avoid Dipping Nuggets In
We all love a fresh McDonald's chicken nugget, but there's definitively one sauce to skip when it comes to choosing the tastiest dippers for your treat.
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Top Your Next Burger With This Luxurious, Creamy Cheese To Take It To The Next Level
If you're a fan of soft, melty cheese on your cheeseburgers, try this tangy, spreadable variety you might not be aware of to give them some extra bite.
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How To Make Sangria - You're Doing It All Wrong
Craving a crisp glass of sangria? Avoid these common mistakes to make your most flavorful batch yet. Craft bartender Kamaron Lockwood has all the tips you need.
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The Umami-Packed Fish That Gives A Flavor Boost To Egg Salad
To give your beloved egg salad recipe a real boost in taste, it's time to reach for a common fish that is absolutely packed with rich umami flavor.
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15 Ingredients To Level-Up Your Ice Cream Sandwich Game
If you want to make your ice cream sandwiches stand out, we've talked to some experts to help you transform a plain one into a gourmet masterpiece.
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The Reasons Grocery Stores Spray Produce. It's Not Just For Freshness
You've seen the misters sprinkling produce at your local grocery store, but you probably don't know the real reason why shops keep their veggies dewy.
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Give Tuna Salad More Character With A Few Sprinkles Of This Breakfast Seasoning
Looking to add some new flavor to your tuna salad without a lot of effort? One of the most popular breakfast seasoning's in the world is the answer.
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Why Is Otoro Tuna So Expensive?
Otoro tuna is rich in fat and absolutely delicious -- but why is it more expensive than so many other cuts of tuna used in sushi? Here's what to know.
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14 Stout Beers That Will Get You In The Holiday Spirit
When it comes to stout beers, there is a wide array to choose from, but you can count on holiday specialties to hit breweries every year, too.
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The Origins Of Honey Mustard Goes All The Way Back To Ancient Rome
Honey mustard is enjoyed by many today, and its history goes all the way back to ancient Rome. Here's how it all started and how it evolved over time.
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Make Grocery Shopping Easier With A Reverse Shopping List
Say goodbye to overspending at the grocery store or staring at the shelves in confusion. With a reverse shopping list, you'll only stock up on what you need.
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The Best Way To Freeze Brisket According To An Expert
Got a ton of brisket left over after your holiday meal? It's actually incredibly easy to save it long-term by freezing it to
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The Simple Extra Step Gordon Ramsay Takes For Better Minced Garlic
With a little help from a common household ingredient, Gordon Ramsay is able to prep and chop his fresh garlic in record time.
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The Red Flag That Tells You When Brisket Will Be Mushy
A nice cut of brisket is a perfect holiday meal, but you want to make sure that you get a good cut of meat. Here's how to avoid a mushy brisket.
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The Original McDonald's In The US Is Also A Museum
Order up a nugget of fast food history. Follow the glow of the golden arches to McDonald's original location where all of your McDreams can come true.
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