12 Simple Ways To Use Leftover Pickle Juice
If you have an empty jar of pickles at home, don't throw out the leftover brine just yet. There are plenty of ways to use pickle juice in recipes and cocktails.
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The Tangy Ingredient That Gives Deviled Eggs That Extra Bite
If you're looking to try something new to perk up deviled eggs, we have just the ingredient to give your eggy delights the perfect amount of zing.
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Barley And Walnut-Stuffed Bell Peppers Recipe
Stuffed peppers make great appetizers or side dishes. In this recipe, we stuff them with nutritious barley and walnuts for a hearty and savory offering.
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The World's Most Expensive Caviar Can Cost Over $10,000
Getting your hands on some of the most expensive caviar on the planet could be a real challenge, and not just because of its hefty price tag.
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The One Payment Method That Could Actually Help Your Grocery Budget
If you often find yourself spending more than you budgeted at the grocery store, this payment method will help you make purposeful, in-budget purchases.
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The Common Mistakes That Are Preventing Your Air Fryer Foods From Getting Crispy
If you're struggling to achieve crispy results when air frying food, we asked an expert on the appliance how to avoid the common pitfalls that cause this issue.
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Avoid A BBQ Restaurant If It Has One Red Flag In Particular
If you're not sure whether a barbecue restaurant is up to par, there's a major tell that you'll notice the second you walk through the doors.
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The Hearty Pasta That Bulks Up Your Soups
Soup is a comforting meal on chilly days, but it isn't always super filling on its own. For an extra hearty dish, consider adding this classic pasta.
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The One Thing You Should Avoid Ordering At Fast Food Burger Chains
If you can't resist the convenience of fast food, there's one menu item you should steer clear of, especially when ordering at burger joints.
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The Clever Butter Hack You Need To Try For Flakier Baked Goods
Incorporating cold butter into your pastry dough has never been easier thanks to a little help from a common kitchen utensil.
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The Best Oils For Tempura-Style Frying
Tempura is a unique style of deep frying, with a mouthwateringly light and crispy finish. For the best results, here's the best type of oil to use.
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15 Unconventional Toppings That Take Hot Dogs To The Next Level
Hot dogs are an American classic, but you can add a fun twist by switching up the toppings. Here are some unique add-ons to enhance your hot dogs.
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The Correct Way To Swirl Wine Before Tasting
Don't let wine techniques stress you out -- a simple swirl is easy to master with a bit of practice, and it's going to make your tasting experience richer.
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The Right Way To Prepare BBQ Meats In Advance For A Party
Whether you're hosting a massive gathering or are simply short on time, it's easy enough to grill your meat for a BBQ in advance with these expert tips.
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Why You Should Never, Ever Stir Turkish Coffee
While you might be tempted to add sugar or milk to Turkish coffee before drinking it, this cup of joe is built different and shouldn't be stirred.
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A National Recall Of Popular Vegetable Medleys Has Been Announced Due To E. Coli
Several vegetable medleys sold at grocery stores have been recalled due to a possible E. coli contamination. So far, no illnesses have been reported.
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Chicago Restaurants That Were Favorites Of Anthony Bourdain
Anthony Bourdain appreciated great food from all kinds of places around the world, and some of his favorite restaurants and bars happened to be in Chicago.
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What's The Deal With Eating Caviar For New Year's?
People around the world have food traditions for New Year's Eve, but why do some people eat caviar? Find out how this tradition started and how it is served.
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How To Tell If Your Tempura Is Cooked
From shrimp to sweet potato, tempura is a popular Japanese dish featuring foods fried in a special batter. Here's how to know if your homemade tempura is ready.
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15 Caffeine-Free (And Low Caffeine) Starbucks Drinks, Ranked
Starbucks drinks come in a wide array of flavors, but if you're looking for one with little or no caffeine, you'll want to take a look at this ranking.
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For Easier Nashville Hot Chicken, There's One Frozen Ingredient You Need
If you've got a hankering for some Nashville hot chicken but don't want to spend all that effort to fry up some chicken, check out our easy shortcut.
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Margherita Pizza Was Named After A Queen — Or Was It?
The Margherita pizza is a simple one with crust, San Marzano tomato sauce, mozzarella, and basil. How it got its name, however, is based on a legend.
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The Unexpected McDonald's Dipping Sauce To Try With Your Nuggets
McDonald's has a number of different dipping sauces available to enjoy with your McNuggets, but the best one is a slightly more unexpected choice.
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Give Homemade Cornbread A Pop Of Color With One Sweet Addition
Whether you make your cornbread from scratch or with a packaged mix, you can give it a twist with one extra ingredient that adds flavor and color.
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How To Perfect Latte Art Without Wasting Your Coffee
Practice makes perfect, but if you're trying your hand at latte art, all that espresso can get pricy. Our tip lets you to practice without breaking the bank.
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How An Ice Bath Will Take Your Bagged Salad To The Next Level
Bagged salad is an easy way to get your dose of vegetables for the day. But if your leafy greens are wilted, try our ice bath trick to freshen them up.
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The Imperative Step To Take Immediately After Adding Pasta To Boiling Water
Creating the perfect pasta requires some patience. That's why you need to remember one crucial part in the process once you've put your pasta in boiling water.
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