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Appetizer Recipes
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Appetizer Recipes

  • Cacio e pepe Brussels sprouts in bowl next to bowl of parmesan
    By Miriam Hahn 3 days ago

    Roasted Cacio E Pepe Brussels Sprouts Recipe

    Upgrade your holiday dinner spread with this roasted cacio e pepe Brussels sprouts recipe, which features peppery sprouts topped with lots of pecorino Romano.

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  • Apple and fennel coleslaw in two bowls
    By Julie Kinnaird 6 days ago

    Creamy Apple And Fennel Coleslaw Recipe

    This creamy apple and fennel coleslaw is loaded with crisp cabbage, Honeycrisp apples, and anise-forward fennel, all tossed with a creamy, tangy dressing.

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  • plate of sweet potatoes
    By Miriam Hahn 12 days ago

    Hot Honey Baked Sweet Potato Bites Recipe

    Our crispy baked sweet potato bites are finished with a drizzle of sweet, spicy, and smoky hot honey and finished with briny feta and scallions.

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  • Italian-style tuna salad on serving platter with bread, pine nuts, olives, and chili paste
    By Julie Kinnaird 23 days ago

    Italian-Style Tuna Salad Recipe

    Our vibrant Italian-style tuna salad features high-quality canned white tuna, crispy capers and pine nuts, and a lemony, Calabrian chile-infused vinaigrette.

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  • Salt and vinegar pumpkin seeds in serving dish
    By Miriam Hahn 1 month ago

    Salt And Vinegar Roasted Pumpkin Seeds Recipe

    This roasted pumpkin seed recipe features a twice-baked approach for optimal crunchiness, along with a salt and vinegar coating for just the right tangy flavor.

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  • smashed potatoes on plate
    By Miriam Hahn 1 month ago

    Smashed Buffalo Potatoes Recipe

    Smashed potatoes are coated in tangy, buttery Buffalo sauce, which seeps into all their crispy edges and turns a humble spud into the star of the party.

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  • Vegan Nordic-style creamy cabbage soup in serving bowls with rye croutons, fresh dill sprigs, and pickled mustard seeds
    By Julie Kinnaird 1 month ago

    Vegan Nordic-Style Creamy Cabbage Soup Recipe

    With charred cabbage, potatoes, beans, and plenty of bold Nordic-inspired flavors, this creamy vegan soup is hearty, delicious, and comforting.

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  • Summer corn and roasted garlic focaccia on cutting board with knife
    By Julie Kinnaird 2 months ago

    Summer Corn And Roasted Garlic Focaccia Recipe

    Take your homemade focaccia to new heights with this summery recipe, which features a roasted corn and garlic topping along with cotija cheese and fresh thyme.

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  • Side shot of a large platter with potato salad surrounded by component ingredients
    By Patterson Watkins 2 months ago

    Jalapeño Popper Potato Salad Recipe

    This jalapeño popper potato salad packs in all of the goodness of the classic spicy app, all paired with roasted ranch-seasoned spuds and a creamy dressing.

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  • Cheeseburger skewers on slate board with dipping sauce and chips
    By Julie Kinnaird 2 months ago

    Cheeseburger Skewers Recipe

    With buttery brioche, a tiny burger, extra sharp cheese, candied bacon, and a pickle, our cheeseburger skewers are perfect with a burger sauce for dipping.

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  • Fried mashed potato balls garnished with parmesan and parsley
    By Katie Rosenhouse 2 months ago

    Cheesy Mashed Potato Balls Recipe

    Underneath the crispy golden surface of our mashed potato balls, you'll discover a depth of rich, creamy potato flavor — and globs of melty mozzarella.

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  • Crab cake egg rolls on serving platter and plate with shredded purple cabbage, micro greens, and dipping sauce
    By Julie Kinnaird 2 months ago

    Crab Cake Egg Rolls Recipe

    These tasty crab cake egg rolls have a filling based on traditional crab cakes with fun Asian-inspired additions like panko, wasabi, and Kewpie mayo.

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  • bowl of soup
    By Miriam Hahn 2 months ago

    Roasted Red Pepper Soup Recipe

    Our velvety smooth, smoky-sweet roasted red pepper soup is full of caramelized veggies and hearty white beans, and it just happens to be vegan and gluten-free.

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  • hand dipping cracker in hummus
    By Miriam Hahn 2 months ago

    Spicy Roasted Red Pepper Hummus Recipe

    Our versatile silky smooth hummus gets a flavor boost with sweet and smoky scratch-roasted red peppers and a kick of heat from Calabrian chiles.

    Read More
  • close up of pimento cheese deviled eggs
    By Miriam Hahn 3 months ago

    Pimento Cheese Deviled Eggs Recipe

    Deviled eggs are one of the most beloved apps out there, and this pimento cheese-infused recipe adds just the right sharp, savory, and subtly sweet touch.

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  • Over-the-top BLT dip in serving bowl with garnishes, lettuce cups, and toasts
    By Julie Kinnaird 3 months ago

    Over-The-Top BLT Dip Recipe

    This BLT dip recipe features a creamy, bacon-y, brown butter-infused base topped with marinated roasted tomatoes for a truly luxe, over-the-top experience.

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  • Bowls of broccoli slaw next to bowl of dried cranberries
    By Miriam Hahn 4 months ago

    Sweet And Savory Broccoli Slaw Recipe

    This sweet and savory broccoli slaw is super crunchy, vibrant, and full of veggie goodness, perfect as a no-cook dinner side dish or potluck dish.

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  • Summery hot-smoked salmon salad on serving platter with wooden servers
    By Julie Kinnaird 5 months ago

    Summery Hot-Smoked Salmon Salad Recipe

    This bright, hearty hot-smoked salmon recipe features roasted potatoes, pickled mustard seeds, and plenty of veg in a salad that's a festival of summer flavors.

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  • Caesar-style roasted broccoli with charred lemons
    By Miriam Hahn 5 months ago

    Caesar-Style Roasted Broccoli Recipe

    This Caesar-style roasted broccoli recipe helps liven up the polarizing green vegetable with a tangy Caesar dressing and crispy parmesan-panko topping.

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  • Crispy lemon pepper chicken wings with creamy feta dipping sauce on platter with lemon wedges
    By Julie Kinnaird 5 months ago

    Crispy Lemon Pepper Chicken Wings Recipe

    These ultra-crispy lemon pepper chicken wings come coated with a lemon butter glaze, lemon pepper dry rub, and tangy feta sauce for dipping.

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  • Bread loaf next to bread slices with butter
    By Miriam Hahn 5 months ago

    Dutch Oven No-Knead Bread Recipe

    Our Dutch oven no-knead bread recipe relies on pantry staples for an easy-to-make, perfectly crusty everyday bread that pairs well with just about any meal.

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  • Limoncello Amalfi spritz drinks on counter with lemon and mint
    By Julie Kinnaird 6 months ago

    Limoncello Amalfi Spritz Recipe

    Our refreshing Amalfi spritz is the perfect summery combination of zesty lemon and fruity prosecco, with hints of sweet elderflower and a touch of mint.

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  • Chorizo street tacos on board
    By Katie Rosenhouse 6 months ago

    Chorizo Street Tacos Recipe

    Our chorizo street tacos are perfect for a weeknight, special enough for a small gathering of friends and family, and they come together in under 30 minutes.

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  • Plated steakhouse wedge salad side view
    By Patterson Watkins 6 months ago

    Old-School Bleu Cheese Wedge Salad Recipe

    This bleu cheese wedge salad recipe keeps things old-school with inclusions like a creamy bleu cheese dressing, crispy bacon, tomatoes, and crispy onions.

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  • Japanese restaurant-style carrot ginger salad on plates with dressing
    By Julie Kinnaird 7 months ago

    Japanese Restaurant-Style Carrot Ginger Salad Recipe

    Carrots, ginger, and miso combine in this vibrant and citrusy Japanese restaurant-style dressing, which pairs perfectly with zesty radishes and crisp greens.

    Read More
  • Dynamite shrimp tacos on serving platter and plates with garnishes
    By Julie Kinnaird 7 months ago

    Dynamite Shrimp Tacos Recipe

    Our dynamite shrimp tacos feature crispy shrimp tempura wrapped up with a creamy, explosively flavorful sauce and topped with crunchy, colorful garnishes.

    Read More
  • jammy eggs with scallion drizzle and crispy garlic final plate
    By Patterson Watkins 7 months ago

    Jammy Eggs With Scallion Drizzle And Crispy Garlic Recipe

    Eggs with custardy yolks are the star of the show here, but they get an assist from a punchy condiment speckled with tingly Sichuan pepper and crispy garlic.

    Read More
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