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  • Hot sauce being poured into a small glass bowl
    How-To
    How-To By S. Ferrari January 7th, 2025

    How To Tone Down The Heat Of Your Homemade Hot Sauce

    If you've accidentally pushed your homemade hot sauce past the point of bearable and the burn is just too intense, here are expert tips to make it less spicy.

    By S. Ferrari January 7th, 2025 Read More
  • A bowl of Kentucky burgoo
    Facts
    Facts By Carly Garber January 7th, 2025

    What Meat Is Used In Kentucky's Cozy Burgoo Stew?

    Even if you have heard of burgoo before, you might not know what's in it. Here are all the essential details about this unique regional dish.

    By Carly Garber January 7th, 2025 Read More
  • a variety of cheese with fruit and nuts scattered in between
    Facts
    Facts By Sonora Slater January 7th, 2025

    The US State That Produces The Most Cheese

    The U.S. is the largest cheese producer globally, but one state comes in fourth on its own. This is the midwestern state that makes the most in the country.

    By Sonora Slater January 7th, 2025 Read More
  • Costco shopper with cart full of toilet paper and water
    Costco
    Costco By Sarah Lintakoon January 7th, 2025

    What Happened To Costco's Big Competitor Price Club?

    RIP Price Club, the first ever membership warehouse. Here's why Costco dominates the market and how these two competitors negotiated fan loyalty.

    By Sarah Lintakoon January 7th, 2025 Read More
  • Elvis Presley playing guitar among a collage of his favorite comfort foods
    Food History
    Food History By Megan Lim January 7th, 2025

    Elvis' 9 Favorite Southern Comfort Foods

    Elvis Presley loved a good meal. Combine that with his Southern roots, and you've got a list of the best Southern comfort food out there, approved by the King.

    By Megan Lim January 7th, 2025 Read More
  • Grilled salmon with fresh herbs
    Cooking
    Cooking By Buffy Naillon January 7th, 2025

    The Surprising Trick That Keeps Fish Fresh And Ready To Eat For Days

    Now your beautiful fish can last forever-ish. Extend the fridge life of your favorite fish using the easy technique that keeps it fresh for days.

    By Buffy Naillon January 7th, 2025 Read More
  • Pepperoni pizza going into oven
    Tips
    Tips By Julia Mullaney January 7th, 2025

    The Frozen Pizza Hack That Ensures Every Slice Is Perfectly Topped

    Feeling snubbed at the dinner table? Take frozen pizza from store-bought to restaurant-quality with evenly proportioned slices and interesting toppings.

    By Julia Mullaney January 7th, 2025 Read More
  • Ina Garten
    Baking
    Baking By Lauren Dozier January 7th, 2025

    The Store-Bought Ingredient Ina Garten Thinks Is Just Fine To Use When Baking

    Ina Garten knows how to make a great homemade dessert. However, she also knows that some ingredients aren't always worth making from scratch. Here's why.

    By Lauren Dozier January 7th, 2025 Read More
  • colorful frozen drinks
    Kitchen Tools
    Kitchen Tools By Shriya Swaminathan January 7th, 2025

    Can You Make Frozen Drinks With A Food Processor?

    Don't have a blender? Don't worry. With these dos and don'ts in mind, you can use your food processor to make some refreshing frozen beverages.

    By Shriya Swaminathan January 7th, 2025 Read More
  • creamy textured vanilla frosting
    Baking
    Baking By Megan Shoop-Volz January 7th, 2025

    You're 3 Ingredients Away From The Easiest Cake Frosting

    If you need to whip up a quick and easy frosting for your homemade cake, this foolproof recipe is for you. Here's how to make it.

    By Megan Shoop-Volz January 7th, 2025 Read More
  • metal ladle pouring chicken broth into bowl with vegetables and chicken
    Cooking
    Cooking By Jessica Riggio January 7th, 2025

    The Roasted Ingredient That Will Make Your Chicken Broth Sing

    Chicken broth is a classic in many dishes, from soup to gravy. There's one easy roasted ingredient you can add to give your broth extra flavor.

    By Jessica Riggio January 7th, 2025 Read More
  • Hands holding a McDonald's Big Mac
    Fast Food
    Fast Food By S. Ferrari January 7th, 2025

    How The McDonald's Big Mac Came To Be

    The Big Mac is a McDonald's icon served to millions around the world, but it didn't start that way. The Big Mac's story began way back in the 1960s.

    By S. Ferrari January 7th, 2025 Read More
  • A hunk of Roquefort cheese is next to some olives and walnuts.
    Shopping
    Shopping By Ilene V. Smith January 7th, 2025

    The Best Substitutes For Roquefort According To A Cheese Expert

    Looking for some quality blue cheese alternatives to Roquefort cheese? We gathered up several recommendations from a Wisconsin cheese expert.

    By Ilene V. Smith January 7th, 2025 Read More
  • Four cocktails on purple background
    Cocktails And Spirits
    Cocktails And Spirits By Allyson Morgan January 7th, 2025

    The 25 Most Popular Cocktails Of All Time, Explained

    There are so many types of cocktails out there, but there are some that remain popular for decades. Take a look at a list of the top 25 most popular cocktails.

    By Allyson Morgan January 7th, 2025 Read More
  • Wine purifiers in two glasses of wine
    Costco
    Costco By Camryn Teder January 7th, 2025

    The One Tool Wine Aficionados Should Try From Costco

    In addition to its wine selection, Costco sells products to enhance your drinking experience. If you deal with wine headaches or allergies, check this one out.

    By Camryn Teder January 7th, 2025 Read More
  • Jug and glass of milk
    Food Science
    Food Science By S. Ferrari January 7th, 2025

    Is There Water In Whole Milk?

    Whole milk is made of more than just "milk." It contains several compounds, such as proteins, carbohydrates, and vitamins. But does it contain any water?

    By S. Ferrari January 7th, 2025 Read More
  • Groceries in front of Trader Joe's storefront
    Trader Joe's
    Trader Joe's By Suzanne S. Wiley January 7th, 2025

    13 Mildly Annoying Things About Shopping At Trader Joe's

    Plenty of people love shopping at Trader Joe's, but that doesn't mean the chain is without drawbacks. Here's what gets on shoppers' nerves at Trader Joe's.

    By Suzanne S. Wiley January 7th, 2025 Read More
  • Ina Garten smiling
    Cooking
    Cooking By Tim Forster January 7th, 2025

    The One Cheese That Ina Garten Always Makes From Scratch

    In Ina Garten's world, store-bought ingredients are welcome, but there's one type of cheese she loves to make from scratch. You can make it yourself in a flash.

    By Tim Forster January 7th, 2025 Read More
  • Heinz Ketchup on a store shelf
    Restaurants
    Restaurants By Aspen Oblewski January 7th, 2025

    The Sneaky Way You Can Tell If A Restaurant's Bottle Of Ketchup Is Really Heinz Brand

    Ever been to a restaurant that served ketchup out of a Heinz bottle that wasn't really Heinz? There's an easy way to find out of it's the real deal.

    By Aspen Oblewski January 7th, 2025 Read More
  • Ice cream cone
    Fast Food
    Fast Food By Buffy Naillon January 7th, 2025

    It's Time To Start Ordering Ice Cream Floats From McDonald's

    If you love McDonald's, you'll love this genius ice cream hack. Here's how to create your own ice cream float at McDonald's.

    By Buffy Naillon January 7th, 2025 Read More
  • Ground beef on wood background
    Cooking
    Cooking By Julia Mullaney January 7th, 2025

    Do You Need To Add Oil When Browning Ground Beef?

    Browning ground beef is an important step for many dishes that adds flavor and texture. The process is usually aided with oil, but do you actually need any?

    By Julia Mullaney January 7th, 2025 Read More
  • Fettuccine Alfredo and sliced chicken on plate
    Dinner Recipes By Katie Rosenhouse January 7th, 2025

    Ultra Creamy Chicken Fettuccine Alfredo Recipe

    Breaded and pan-fried chicken breasts combine with the world's creamiest fettuccine Alfredo in this tasty easy-to-make, comforting, and satisfying meal.

    Read More
  • A blue bowl of yellow corn on the cob that's been roasted.
    How-To
    How-To By Amber Sutherland-Namako January 7th, 2025

    How To Use A Slice Of Bread As An Easy Tool To Butter An Ear Of Corn

    A well-buttered hunk of corn on the cob is among the simplest, most delicious treats to make. Next time, instead of using a knife, use bread to butter it.

    By Amber Sutherland-Namako January 7th, 2025 Read More
  • A Costco membership card
    Costco
    Costco By Shawna Schofield January 7th, 2025

    Why Is Costco Members-Only?

    Costco is chock full of amazing deals, delicious food, and all manner of other goodies, but you have to be a member to take advantage. Here's why that is.

    By Shawna Schofield January 7th, 2025 Read More
  • A display of various small bites of cheeses with miniature French flags on toothpicks sticking out of the cheeses
    Food History
    Food History By Eugenia Lazaris January 7th, 2025

    We Can Thank France For Introducing Us To An Iconic Cheesy Snack

    France is known for its cheeses, but you might still be surprised to find that one beloved fried cheese snack first originated there in the 1300s.

    By Eugenia Lazaris January 7th, 2025 Read More
  • A spoon filled with baking soda over a bowl of baking soda
    Storage And Preservation
    Storage And Preservation By Sarah Lintakoon January 7th, 2025

    How To Properly Store Baking Soda

    Don't store your baking soda in the fridge if you plan to actually bake with it. Here's how to keep your baking soda fresh and long-lasting.

    By Sarah Lintakoon January 7th, 2025 Read More
  • Several raw cuts of steak in a row
    Restaurants
    Restaurants By S. Ferrari January 7th, 2025

    What Cut Of Steak Does Waffle House Use?

    Waffle House is renowned for its namesake dish, but it also offers plenty of other items on its menu. This includes some surprisingly quality cuts of steak.

    By S. Ferrari January 7th, 2025 Read More
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