• Ossobuco Al Pomodoro Recipe

    In our ossobuco al pomodoro recipe, beef shanks cook slow and low in a savory tomato sauce for flaky, meaty, fall-off-the-bone pieces of pure succulence.

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  • Nashville Hot Fish And Chips Recipe

    Our Nashville hot fish and chips recipe features crispy beer-battered and deep-fried cod coated in a fiery glaze and served with dill-salted french fries.

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  • Smoky Crispy Potato Stacks Recipe

    With perfectly crispy edges and a tender, buttery interior, these easy-yet-elegant potato stacks are infused with a smoky, slightly spicy chipotle sauce.

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  • Foil Packet Summer Pasta Recipe

    Freshly grated corn, juicy cherry tomatoes, and salty prosciutto come together to create a bright summery sauce in our easy grilled foil packet pasta recipe.

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  • Creamy Corn Chowder Recipe

    Charred corn adds a subtle smoky sweetness and jalapeños add a slight kick of heat to our summery, rich, and satisfying corn chowder recipe.

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  • 1-Wok Sesame Chicken Recipe

    With our easy better-than-takeout sesame chicken recipe, the crispy, sticky, sweet, umami flavor of ever-popular sesame chicken is only a wok away.

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  • One-Pan Veggie Pizza Rice Recipe

    This hearty, family-friendly one-pan pizza rice dish is packed with melty cheese and fresh veggies, and is perfect for a crowd-pleasing weeknight meal.

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  • Chicago-Style Hot Dog Recipe

    Enjoy classic Chicago-style hot dogs — including those essential toppings like sport peppers, pickles, tomatoes, and relish — in this easy at-home recipe.

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  • Summery Hot-Smoked Salmon Salad Recipe

    This bright, hearty hot-smoked salmon recipe features roasted potatoes, pickled mustard seeds, and plenty of veg in a salad that's a festival of summer flavors.

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  • Chopped Italian Sub Sandwich Recipe

    This chopped Italian sub is loaded with meats, cheeses, and jarred peppers, all cut up into a cohesive mix, tossed with hoagie dressing, and stuffed into buns.

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  • Cottage Cheese Lasagna Recipe

    With an flavorful, meaty tomato sauce, plenty of melty mozzarella, and tangy, protein-packed cottage cheese, this lasagna might become a family favorite.

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  • Portobello Mushroom Burger Recipe

    This meat-free portobello mushroom burger recipe features a marinated and seared portobello mushroom "patty," caramelized onions, and bright herby sauce.

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  • Wisconsin-Style Beer Brats Recipe

    Our Wisconsin-style beer brats recipe features juicy grilled sausages and onions along with a unique garlic-mustard butter to enhance the flavor of the buns.

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  • Sizzling Steak Fajitas Recipe

    This sizzling steak fajitas recipe features tender, marinated skirt steak and sauteed peppers and onions for the ultimate Tex-Mex feast.

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  • Old-Fashioned Potato Salad Recipe

    Our old-fashioned potato salad recipe is a classic: rich, creamy, slightly tangy, and perfect for pairing with any BBQ, brunch gathering, potluck, or picnic.

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  • Shrimp Lo Mein Recipe

    Fresh veggies and aromatics add a refined homemade touch to a fun and satisfying takeout-style shrimp lo mein, for a 30-minute meal the whole family will love.

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  • Elevated Chicken Tetrazzini Recipe

    This chicken Tetrazzini recipe puts an elevated spin on the old-school favorite, featuring a creamy wild mushroom sauce, linguine, and seared chicken breasts.

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  • Cheesy Asparagus Casserole Recipe

    This cheesy asparagus casserole recipe features a garlic cream sauce, three types of cheese, and tender asparagus, all baked up to rich, bubbly perfection.

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