Two-Thirds Of America's Salmon Comes From These 3 Countries: Can You Guess Which?
The U.S. imports the vast majority of the salmon it consumes from three countries, and salmon isn't even native to the top importer.
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The City Natural Wine Lovers Know To Flock To
This country's winemaking roots date back to the Roman Empire, and its bustling capital city is ripe for exploring incredible natural wines.
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We Finally Learned The Lore Behind The 'Aldi' Name
Discover how two brothers took over their family business, turning it into a groundbreaking enterprise that became Germany’s first discount store.
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13 Chain Restaurant Caesar Salads Ranked Worst To Best
We tried restaurant Caesar salads to find out which versions deserve top honors for freshness and flavor. There's one we can wait to order again.
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This Thrift Store Gem Offers You A Reliable Kitchen Essential For Just A Few Dollars
For all home chefs in the market for some staple kitchen gadgets without the usual high price tags, simply take a trip to your local thrift store.
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Why McAlister's Deli Baked Potatoes Are Bigger Than Your Typical Spud
McAlister's baked potatoes take up a whole plate on their own, and that's with or without toppings. Here's the secret to these extra-large spuds.
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7 Old-School BBQ Dishes That We Think Deserve A Comeback
Barbecue is an American tradition, but our taste in food has also changed. Take a look at some old-school BBQ foods that deserve a spot at the next cookout.
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Once A Happy Hour Hot Spot, This Restaurant Chain Doesn't Have Many Locations Left
For many a busy bee, the clarion call of happy hour after a long day is hard to resist. This chain used to be a great spot for happy hour; now it's almost gone.
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Too Many Canned Chickpeas Sitting Around? Throw Them In A Casserole
If you're fully stocked on canned chickpeas and looking to use some up, add a can or two to a casserole. Here's how to make this flavorful chickpea dish.
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The Popular Meat Cut That's Much More Affordable At Sam's Club Than Costco
Costco is known for its meat department, but Sam's Club offers a competitive price per pound on several meats, including this large beef cut.
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The Olive Garden Ordering Hack That Guarantees Fresh Breadsticks To-Go
If you're craving Olive Garden breadsticks on the go, make sure to use this hack when ordering them to guarantee fresh, pillowy, perfect breadsticks.
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7 Fast Food Chains With Sweet Tea On The Menu
Not every fast food chain has sweet tea on the menu, and we've compiled a list so you don't have to go searching for your next sugary beverage!
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Do Vegetables Lose Nutritional Benefits When Cooked?
Eating as many vegetables as possible is typically good for your health, but you might wonder if there are cooking methods that strip out needed nutrients.
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For The Best Fall-Off-The-Bone Ribs, Ditch Your Grill And Oven
The juiciest bone-in ribs shouldn't be cooked on the grill or in your oven. Here's the appliance you need to make mouthwateringly tender ribs.
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This European Country's Oldest City Is Home To The World's Only 2-Michelin-Starred Vegan Restaurant
This restaurant earned its Michelin stars through elegant preparation and refined flavors using plant-based ingredients, but you may need a flight to enjoy it.
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'A Family-Sized Disaster': Why We Ranked This Frozen Steak Dinner The Absolute Worst
We tried eight frozen steak dinners, and this "family-sized disaster" from a leading brand was the absolute worst of them all. Avoid this dud.
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The 5 Best Spots For Hot Dogs In Seattle, According To Reviews
We scoured the internet to find the places customers rave about most when it comes to this iconic hot dog creation for which Seattle is known.
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Ina Garten's Bougie 4-Ingredient Pasta Is Both Low-Effort And Show-Stealing
Sometimes the best way to take advantage of a luxurious ingredient is to prepare it in a simple pasta dish, and this Ina Garten recipe is a perfect example.
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Here's How One Restaurant Reservation-Making App Is Quietly Tracking Your Dining Behavior (And What It Means For You)
You might not know how often you order dessert or how much you spend when dining out, but restaurants that use this reservation service may be keeping tabs.
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The Staple Ingredient That Takes Mashed Potatoes From Boring To Bold
Mashed potatoes are a bland, mushy mess until you add another ingredient. A dash of this condiment can give your spuds the salty boost they deserve.
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11 Dollar Tree Fridge Storage Solutions That Truly Keep Food Fresher
If you're looking to keep your food fresher, make sure to check out these 11 storage solutions that you can find for super cheap at Dollar Tree.
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The Easiest Method For Gooey Cinnamon Rolls Doesn't Require An Oven
Whether you're making them from scratch or grabbing a can from the store, nothing beats a sticky cinnamon roll. Here's the best way to get that gooey texture.
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The Kitchen Backsplash So Beautiful You'll Want To Redo Your Entire Space
The standard sleek, white subway tile had its moment as a kitchen backsplash, but this style builds on the classic, adding a more contemporary touch.
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Give Chicken A Break – Make Delicious, Affordable Enchiladas With This Unexpected Filling
Amp up your enchiladas by swapping the main ingredient with this surprising, yet tasty and inexpensive, filling option that will mix up your dinner routine.
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I Tried 10 Grape Juice Brands And Ranked Them Worst To Best
Though grape juice might seem pretty straightforward, it turns out that not all brands taste the same and some are definitely better than others.
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The Future Of Your Morning Cup Of Coffee Might Be Beanless
All things change in time. While you might enjoy your coffee beans now, you'll likely enjoy these beanless coffee options sometime in the future.
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6 Of The Worst Kitchen Design Trends From The '80s
The 1980s still offers plenty to love today in terms of kitchen design trends, even though these six trends should definitely stay in the past.
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