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  • Arby's exterior building and signage
    Food History
    Food History By Sarah Lintakoon 4 months ago

    The First-Ever Arby's Menu Looked A Little Different Than Today's

    Arby's was introduced as an alternative to fast-food burgers, and its menu has changed significantly over the years after its opening in 1964.

    By Sarah Lintakoon 4 months ago Read More
  • apple cider pouring into glas
    Drinks
    Drinks By Shriya Swaminathan 4 months ago

    Make Store-Bought Apple Cider Better With One Cheap And Easy Addition

    Store-bought apple cider is never as good as the real, hand-picked and processed drink, but it can come close with this ingredient.

    By Shriya Swaminathan 4 months ago Read More
  • three tequila shots with salt and lime
    Cocktails And Spirits
    Cocktails And Spirits By Allyson Morgan 4 months ago

    The Full History Of The Traditional Tequila Shot

    Most alcohol drinkers will have tequila shot stories of their own to share. But the entire history of this popular drinking ritual is truly fascinating.

    By Allyson Morgan 4 months ago Read More
  • A bowl of cocktail onions on a gray surface
    Cooking
    Cooking By Lauren Dozier 4 months ago

    Are Cocktail Onions The Same As Pearl Onions?

    That briny cocktail onion swimming in your Gibson looks a lot like the cute pearl onions in beef bourguignon and other dishes. Are they the same thing?

    By Lauren Dozier 4 months ago Read More
  • bowls of baking soda and white vinegar
    Cleaning
    Cleaning By Megan Shoop-Volz 4 months ago

    Say Goodbye To Kitchen Sink Clogs With This Baking Soda And Vinegar Fix

    Baking soda and vinegar are a dynamic duo for plenty of cleaning issues, but did you know it can also help you with clogged kitchen sinks?

    By Megan Shoop-Volz 4 months ago Read More
  • Greek flatbread
    Food History
    Food History By Layne Randolph 4 months ago

    Italy Invented Pizza, But There Was A Huge Influence Behind The Idea

    Italy invented pizza as we know it today, but there was a huge influence behind the idea that spanned back into ancient history and the Greeks.

    By Layne Randolph 4 months ago Read More
  • Close-up of Hollandaise bowl
    Cooking
    Cooking By Julia Mullaney 4 months ago

    How Restaurants Achieve Perfectly Thickened Sauces

    Are you struggling to get thick and flavorsome sauces in your homemade dishes? Try this secret ingredient commonly utilized in restaurant kitchens.

    By Julia Mullaney 4 months ago Read More
  • Drinking chocolate in a glass with a straw
    Drinks
    Drinks By S. Ferrari 4 months ago

    What's The Difference Between Chocolate Milk And Chocolate Drink?

    While they both may taste great, chocolate milk and chocolate drink are distinct in several ways -- the main difference being their key ingredient.

    By S. Ferrari 4 months ago Read More
  • Guy Fieri in front of restaurants
    Restaurants
    Restaurants By Megan Lim 4 months ago

    10 Of Guy Fieri's Favorite Midwest Restaurants

    Celebrity chef Guy Fieri has traveled extensively through the Midwest, and these 10 restaurants are some of his favorite stops in the region.

    By Megan Lim 4 months ago Read More
  • A philly cheesesteak sandwich.
    Cooking
    Cooking By Betsy Parks 4 months ago

    The Easiest Way To Make Philly Cheesesteak Sandwiches Is With A Sheet Pan

    Philly cheesesteak is one of the most iconic -- and delicious -- sandwiches in North America. Easily make them at home with a sheet pan trick.

    By Betsy Parks 4 months ago Read More
  • Raw steak cuts on a dark surface.
    Cooking
    Cooking By Georgina Jedikovska 4 months ago

    Sparkling Water Is The Unexpected Meat Tenderizer You Need To Try

    Sparkling water may be unexpected as a meat tenderizer, but it's one way to marinade your steak for maximum tenderness without altering the flavor.

    By Georgina Jedikovska 4 months ago Read More
  • Three Poppi sodas on ice
    Drinks
    Drinks By Camryn Teder 4 months ago

    Are Poppi Drinks Kosher?

    Poppi drinks were founded by Allison Ellsworth in 2015, and they're non-GMO certified and safe to consume during pregnancy. But are they Kosher?

    By Camryn Teder 4 months ago Read More
  • a thumbs down with bottles of bourbon
    Cocktails And Spirits
    Cocktails And Spirits By Emily M Alexander 4 months ago

    11 Popular Bourbon Trends To Avoid

    Bourbon is a tried-and-true spirit, but it has its trends. Which are best avoiding? Here are 11 of the ones our experts don't vouch for trying.

    By Emily M Alexander 4 months ago Read More
  • plate of rolled injera
    Facts
    Facts By Chloe O'Donnell 4 months ago

    How Ethiopian Injera Is Different From Your Everyday Bread And Wraps

    Made from a fermented batter of teff flour and water, injera is a sour and spongy Ethiopian bread. Read on to find more about how injera is made and eaten.

    By Chloe O'Donnell 4 months ago Read More
  • Hands are kneading pasta dough on a floured table.
    Tips
    Tips By Michelle Bottalico 4 months ago

    11 Tips You Need For Making The Best Fresh Pasta Dough

    Not all pasta is created equal, and the difference usually lies in the dough. These are the tips you need to make the best fresh pasta dough.

    By Michelle Bottalico 4 months ago Read More
  • milk being poured into small glass cup with milk-filled bottles in background
    Tips
    Tips By Megan Lim 4 months ago

    Can You Use Your Microwave To Boil Milk?

    Boiling milk can be a tricky process; do it too fast, and you'll lose all of its beneficial nutrients. Plus, you might be wondering if you can microwave it.

    By Megan Lim 4 months ago Read More
  • Elvis Presley smiling
    Fast Food
    Fast Food By Tara Bowen 4 months ago

    The Fast Food Burger That Was One Of Elvis' Favorites

    Elvis Presley was famed for his love of food, and fast food in particular. But you'll be surprised to hear where his favorite burger came from.

    By Tara Bowen 4 months ago Read More
  • whiskey pictured inside barrel
    Cocktails And Spirits
    Cocktails And Spirits By Nikita Ephanov 4 months ago

    How Elmer T. Lee Earned Its Legacy As A Distinguished Bourbon

    Elmer T. Lee has a long history. Its official price is around $40, yet it can sell for up to $400. How did it earn its legacy as a distinguished bourbon?

    By Nikita Ephanov 4 months ago Read More
  • Paella being served
    Cooking
    Cooking By Jessica Riggio 4 months ago

    The Easy Shortcut To Get Paella On The Table Faster

    If the idea of spending hours at the stove making a traditional Spanish paella fills you with dread, consider this hack for cooking a speedy version instead.

    By Jessica Riggio 4 months ago Read More
  • four plates with different types of raw fish dishes
    Food History
    Food History By Stephanie Mee 4 months ago

    15 Raw Fish Dishes From Around The World

    Raw seafood dishes are more than just sushi and sashimi. Take a look at favorite raw fish delicacies from coastal communities around the world.

    By Stephanie Mee 4 months ago Read More
  • Cracked egg in carton
    Shopping Tips
    Shopping Tips By Jackson Williams 4 months ago

    Why It's So Important To Avoid Buying Cracked Eggs

    Most of us check inside our cartons for cracked eggshells before buying them to avoid wasting money, but there's another reason to steer clear of cracked eggs.

    By Jackson Williams 4 months ago Read More
  • Platters of different kinds of cooked seafood
    Cooking
    Cooking By Amber Sutherland-Namako 4 months ago

    You're Not Cooking Enough Of This Affordable, Richly Flavored Fish

    Sweet, salty, and fabulously rich and oily, this fish deserves a permanent spot in your weekly meal rotation. Plus, it's relatively affordable as well!

    By Amber Sutherland-Namako 4 months ago Read More
  • A dainty white coffee cup on a saucer is stained inside with a coffee ring.
    Tips
    Tips By Amber Sutherland-Namako 4 months ago

    Why Your Coffee Mugs Have Stubborn Stains And How To Get Rid Of Them

    Coffee stains on your favorite mug can be particularly hard to remove. Science explains how the beverage can leave marks on your cup (and how to remove them).

    By Amber Sutherland-Namako 4 months ago Read More
  • A restaurant in Japan
    Restaurants
    Restaurants By Kim Ranjbar 4 months ago

    The American Restaurant Etiquette That Is Considered Extremely Rude In Japan

    Restaurant etiquette differs from country to country, and what one might consider the norm in America can actually be quite offensive in Japan.

    By Kim Ranjbar 4 months ago Read More
  • Pizza sauce spread on dough surrounded by ingredients in bowls
    Cooking
    Cooking By Orianna McDavid 4 months ago

    12 Ingredients That Make Store-Bought Pizza Sauce Taste Homemade

    Store-bought pizza sauce is a quick hack when making homemade pizza, but it sometimes leave a bit to be desired. Try these ingredients to easily improve it.

    By Orianna McDavid 4 months ago Read More
  • Giada de Laurentiis smiling in gold hoop earrings and red lipstick
    Facts
    Facts By Crystal Antonace 4 months ago

    Giada De Laurentiis' Favorite Recipe Is Her Lemony, 4-Ingredient Pasta

    Giada de Laurentiis has a lot of fantastic Italian recipes, but when asked to pick a favorite, this bright, creamy, and zesty pasta topped the rest.

    By Crystal Antonace 4 months ago Read More
  • Wendy's chili along with other menu items on a table
    Fast Food
    Fast Food By Andrew Amelinckx 4 months ago

    How Wendy's Decision To Use Fresh Beef Led To The Creation Of Its Famous Chili

    Wendy's was founded in 1969, and its chili has been there from the beginning. Interestingly, its decision to use fresh beef led to the creation of the dish.

    By Andrew Amelinckx 4 months ago Read More
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