What Exactly Is Cream Of Tartar?
Many cooks and bakers are missing out on the versatile aid that cream of tartar can bring to your recipes -- read on to learn about this helpful kitchen staple!
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How Trader Joe's Keeps Its Beers So Cheap
A six-pack of Trader Joe’s beer can be snagged for a surprisingly affordable price, but don’t mistake it for low quality. The secret lies in the sourcing.
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This Ordering Hack Totally Perks Up In-N-Out's Soggy Fries
Unfortunately, In-N-Out's fries have a reputation for being a soggy mess, but there's a clever hack you can use to elevate their taste and texture.
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If You're New To Costco, This Frozen Dinner Needs A Spot In Your Cart
Costco has a ton of frozen dinners to choose from, but there's one saucy Italian dish that deserves a place in your cart the next time you go grocery shopping.
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How Long Should You Marinate Jackfruit For The Best Flavor?
Jackfruit has a spongy, meaty texture which helps it to absorb saucy marinades really well. This is how long jackfruit ideally needs to soak up the marinade.
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How To Turn Your Morning Coffee Into A High-Protein Powerhouse
Adding more protein into their diet is the goal of many, and one of the best ways to hit your protein goals is by incorporating it into your morning brew.
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How To Prepare Canned Escargot For A Meal That's Fancy Without The Fuss
Canned escargot lays the groundwork for a meal that sounds fancy, but is super easy to put together. Here's what you need to pull it off like a pro.
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The Whisking Tip You Need For Creamy, Flawless Vietnamese Egg Soda
It's possible to get creamy and frothy Vietnamese egg soda at home with a simple whisking technique - and you probably already have all the tools at home!
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How To Toast Almonds In Butter Without Burning Them
Toasting nutty, golden brown almonds can be tricky, because they can burn and turn bitter in a flash. Here's how to make the best toasted almonds.
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We Almost Can't Believe This Vintage Dessert Even Existed
Mixing together strange ingredients that often contrast, vintage desserts were typically worlds away from what we consider delicious, or even edible, today.
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Save Money By Making Your Favorite Iced Mocha At Home With Instant Coffee
If you enjoy drinking iced mochas but don't feel like forking over a bunch of dough for one, you can save some cash by making the drink with instant coffee.
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The Key To Faster, Crispier Frozen French Fries Requires No Extra Ingredients
Frozen french fries baked to golden brown are good, but they can be better with this tip. You don't even need fancy ingredients or tools you don't already have.
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Remove The Fishy Smell From Canned Crab Meat With One Simple Step
If you're using canned crab meat for a recipe, you may encounter some fishy smells. Luckily, there's an easy way to combat the odor. Here's how.
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The Fast Food Chain That Carries The Cheapest Fish Sandwich
If all that can satisfy you is a fish sandwich but you're trying to save some spare change, take a look at the fast food chain that carries the cheapest option.
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10 Tips For The Crispiest Fried Pickles Of Your Life
Perhaps you've never considered making fried pickles at home, but why not? We asked an expert for the best fried pickle tips to try in your home kitchen.
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Why McDonald's Mighty Wings Never Really Took Flight With Customers
McDonald's offered bone-in chicken wings in the 1990s and 2000s, then off and on in the 2010s, but the menu item hasn't exactly been a success. Here's why.
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5 Nonalcoholic Drinks That Pair Best With Your Steak Dinner
Steak dinners aren't complete without a perfect drink, and it doesn't have to be alcoholic. Here are the five best nonalcoholic drinks to pair with steak.
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Aldi Shoppers Are Skipping Fast Food In Favor Of These Frozen Smash Burgers
If you're a fan of fast food style smash burgers, there's good news on your horizon because Aldi is bringing them back to its shelves.
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13 Chain Restaurants Kid's Menus, Ranked
Going to a restaurant with kids can be tricky, but these chain restaurants offer kids' menus that aim to make the experience a little smoother.
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The Biggest Tell As To Whether Your Steak Has Been Country Fried Or Chicken Fried
You might see chicken- and country-fried steaks on menus and wonder if there's any difference. There is, and here's how to tell the two apart.
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12 Creative Ways To Add Flavor To Your Ice Cubes
The worst part about enjoying an iced drink is when that ice melts and waters down your libation. Try these flavored ice cubes recipes to save your cold sips.
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This Defunct Vintage Fast Food Chain Had One Of The Most Horrifying Mascots We've Ever Seen
A fast food restaurant's mascot should create a lasting impression. This might have worked too well in the case of a creepy mascot that outlived its chain.
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Don't Throw Away Those 2-Liter Soda Bottles. Use Them For This Gardening Hack Instead
If you have a 2-liter soda bottle lying around, you can use it for this fun DIY project. Here's how to create a mini greenhouse using an old plastic bottle.
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8 Best Fruit Flavored Syrups You Should Be Adding To Coffee
Fruit flavored syrups might not seem like they have a place in your morning cup of joe. However, these are 8 of the best you can add to coffee.
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Here's Why Texas Roadhouse Ribs Are So Tender
Texas Roadhouse is well-known for its high-quality steaks, but it also has high-quality ribs known for being tender. Here's how the chain makes them.
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Why McDonald's Failed In This Nordic Country
Fast food giant McDonald's has a worldwide footprint. However, there's at least one Nordic nation that's completely devoid of the Golden Arches.
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What To Serve With Prime Rib: The Best Sides For Your Steak
Prime rib makes for an impressive main course, but acing the cook on your beef is only half the battle. Here are the best sides to eat wth your steak.
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