What Is Taco Rice And Is It The Same As Mexican Rice?
While taco rice and Mexican rice sound like they might be the same thing, these dishes, and their origins, are surprisingly quite different.
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What Is The 3-2-1 Rule For Making Pie Crust, And Does It Actually Work?
Making pie crust can be a lot simpler if you adopt the 3-2-1 method for it, but does it actually work? We've got all the answers for you about it.
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17 Creative Ways To Use Sparkling Wine In Your Favorite Drinks
Our experts weigh in on how to create tasty, effervescent cocktails, and offer tips for selecting the best sparkling wine for your new fave bubbly libations.
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Transform Jalapeño Poppers Into A Creamy, Craveable Dip
Jalapeño poppers are a fan-favorite appetizer, so turning them into a spicy, creamy, crunchy dip will impress everyone at your next get-together.
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The Tropical Fruit That's Unexpectedly High In Protein
Most fruits are low in protein, but one tropical fruit has much more than the rest. Here's what to look out for and how to use it in yummy snacks and meals.
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Sous Vide Ribs Require An Extra Step If You Want A Perfect Crust
Cooking ribs sous vide is the perfect way to easily achieve the tender texture, but you still want to get that signature crispy crust. Here's how.
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Homemade Bread Is A Breeze With This KitchenAid Mixer Attachment
Making homemade bread is usually a hassle considering the time and care it takes to get right. Or, you could try using this KitchenAid mixer attachment.
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How The Shape Of Your Pasta Should Dictate How You Cook It
Turns out, there's more to cooking pasta than simply boiling it. You have to consider the shape, too, especially if you're mixing various pastas.
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The Taco Bell Bean Swap You Should Make For A More Flavorful Meal
Taco Bell has one of the most customizable menus of any fast food restaurant out there, and this easy bean swap will make your meal even better.
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Baked Brie And Chocolate Is The Unexpected Pairing We Can't Get Enough Of
Baked brie isn't only a savory offering. Chocolate goes well with this warm, gooey delicacy. Here's why they pair nicely, along with how to play with the duo.
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8 Types Of Wood You Need To Avoid When Barbecuing
With barbecuing, the wood you burn is just as important as the quality of the meat you're cooking, so we're telling you the woods you need to steer clear from.
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What Is Italy's National Cocktail?
Italian cocktails are certainly having a moment lately. But which of these cocktails is the national cocktail of Italy? The answer may surprise you. Here's why.
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Don't Use Store-Bought Alfredo Sauce Again Until You Add This Savory Boost
Store-bought Alfredo sauce is a great base ingredient, but adding this simple, flavorful ingredient can transform it into a truly elevated dish.
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Try This Tip To Prevent Your Crescent Roll Dough From Being Too Sticky
Ever wanted to make something tasty with crescent rolls and ended up with half the dough stuck to your fingers? Then you'll want to try this easy tip.
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What's The Best Mint To Use For Homemade Mint Chocolate Chip Ice Cream?
If you're trying to make homemade mint chocolate chip ice cream, you probably won't be using mint leaves, so what mint should you use instead?
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The Absolute Best Chicken Sandwich In Every US State
Every US state has its own pride and joy, which is to say it has a delicious chicken sandwich. These are the best ones you can grab, based on reviews.
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Make Grilled Cheese Taste Like It Costs $20 With This White Bread Swap
The classic grilled cheese is tasty and quick to prepare, but one simple bread swap can take it to the next level. (Hint: It's very popular at Costco.)
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Our Favorite Bottled Iced Tea Brand Is Both Simple And Luxurious
There are a countless number of bottled and canned iced tea brands to choose from on the grocery store shelves, but our favorite is tasty and understated.
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Is It Possible To Remove The Silver Membrane From Ribs After They've Been Cooked?
So, you've just pulled your ribs off the grill and realized that you've forgotten to remove the silverskin. Can you still take it off after they're cooked?
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The One Inexpensive Item Anthony Bourdain Considered Essential In Any Kitchen
Late chef Anthony Bourdain was full of knowledge and useful tips, and there's one item he thought was essential in the kitchen. Even better? It's affordable.
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The Easiest Way To Get Cheaper Publix Subs
One of the best parts of shopping at Publix is the Pub Sub. But, just when you thought it couldn't get any better, we'll show you how to get the subs for less.
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Never Skip This Step If You Want A Satisfying Coleslaw
To make the best homemade coleslaw ever, you shouldn't be buying packages of pre-cut veggies from the store; here's the step you can't skip, no matter what.
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Why Your Oven Is The Secret To The Ultimate Glass Of Lemonade
The next time you make lemonade, you'll want to preheat the oven. We know, it sounds weird, but here's why (and how) the appliance will net you a sweeter batch.
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The Key Difference Between Devil's Food Cake And Chocolate Cake
Cake lovers might not have a preference between devil's food and traditional chocolate cake when it's being served, but there are differences when baking.
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The Best Snacks To Grab From Trader Joe's For A Beach Day
Before you hit the beach, stop by Trader Joe's to grab some snacks to satisfy any cravings that might strike during a day in the sun. Here are the best ones.
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A Better Baked Sweet Potato Starts With Your Freezer
Before you bake your sweet potatoes in the oven, you should try popping them in the freezer first. Here's why it makes the end result so much better.
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Guy Fieri Sprinkles This In Butter To Take His Garlic Bread To Flavortown
If you're growing tired of garlic bread's familiar flavors, Guy Fieri suggests adding an unexpected ingredient that adds a burst of flavor and subtle crunch.
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