Common Mistakes You're Making When Watering Basil
There are several factors to take into account when watering basil. Consider the watering frequency, climate, and whether the plant is indoors or outdoors.
Read More-
-
Guy Fieri's Flavorful Garlic Bread Twist Will Light Up Your Taste Buds
Food Network star Guy Fieri is known for creating bold flavors, and his garlic bread recipe is no different. Here's the secret ingredient you'll need.
Read More -
10 Foods You Should Avoid Canning
While canning at home can be a great hobby to take up, there are some foods you should definitely avoid canning yourself so you don't get sick or hurt.
Read More -
The Low-Effort Kitchen Lighting Trend That Adds Instant Elegance
If your kitchen has cold and harsh lighting, use this trick to give it a soft warmth. Read on to find expert recommended tips for lighting your kitchen.
Read More -
The Sweet Secret Menu Dessert Only Some Cracker Barrels Offer
A hearty, country-style meal at Cracker Barrel is best ended with a sweet treat, and there's one classic dessert that you can only get at some locations.
Read More -
Ina Garten's Favorite Store-Bought Pasta Sauce Is A Beloved Brand
Ina Garten is a master in the kitchen, but even she loves a good shortcut. Her store-bought pasta sauce brand of choice won't come as a surprise.
Read More -
Trust Us And Throw This Bite-Size Snack On The Grill
You can grill so many more things than just steaks and burgers. Upgrade your snacking by adding this ingredient the next time you have a barbecue.
Read More -
The Best Buffets In Las Vegas For Breakfast
Las Vegas may be known for its casinos, but it also has some of the country's best buffets. Here are the top options you need to check out in Sin City.
Read More -
Is It Ever Actually OK To Drink Olive Oil Straight?
Ever have the craving to take a straight shot of your favorite olive oil? Well, we finally found out if it's okay to take a swig right out of the bottle.
Read More -
The Absolute Best Store-Bought Cake Frosting Just Gets Everything Right
If you don't have time to make frosting from scratch, the store-bought stuff can be a big help in a pinch, and this one is the best we've tried.
Read More -
No, Food Processors And Choppers Are Not The Same Thing. Here's The Difference
Food processors and food choppers can often fill the same voids in your kitchen, but they're different appliances, and one might be better suited to your needs.
Read More -
We Tried 11 Canned Coconut Milk Brands - Here's How They Rank
When it comes to pantry staples, canned coconut milk is a mainstay on many people's lists. But of all the brands out there, some are just better than others.
Read More -
Elvis' Favorite Drive-In Burgers Are Known For A Secret Ingredient
When it came to food, Elvis knew what he liked. His favorite drive-in burger in his native Mississippi contains an unusual secret ingredient.
Read More -
For The Fluffiest Baked Potato, Use The Air Fryer, Not The Oven
Baked potatoes are traditionally cooked in an oven, but if you want a perfectly fluffy and crispy baked potato in a fraction of the time, use your air fryer.
Read More -
Your Next Cosmopolitan Deserves Tequila, Not Vodka
The classic cosmopolitan can be reinterpreted in many different ways, and if you're a margarita fan, try swapping the vodka for tequila instead.
Read More -
A Creative Travel-Size Trick For Spices That You'll Actually Use
It can be difficult to travel with your most-loved spices. Use this small solution so you can easily bring along spices in your luggage or even in your pocket.
Read More -
Ina Garten Wants You To Create A Special Nook For These Kitchen Items
When it comes to storing and displaying kitchen essentials, Ian Garten believes you should reserve space for these items that are very close to her heart.
Read More -
The 8 Best Old School Wheaties Athlete Boxes
Celebrating athletic achievements, Wheaties cereal has put legendary sports stars front and center since 1934. Here are some of the most historic athlete boxes.
Read More -
The Surprising Addition To Make Bisquick Taste Just Like A McDonald's Pancake
Craving some McDonald's Hotcakes after the chain's breakfast hours end? No worries, just add this surprising ingredient to some Bisquick mix for a quick dupe.
Read More -
How Much Juice Is In A Single Lime? (Hint: It's Less Than You Think)
When it comes to recipes that include citrus juice, it's hard to know how many fruits to pick up from the store. This is how much juice is in a single lime.
Read More -
A Foil Pack Meal Is The Quick And Easy Cooking Method You Need To Try
This versatile cooking method works in the oven, on a grill, or even over a campfire. Here's why you should consider making foil pack meals this summer.
Read More -
Here's How Long You Have With That Open Keg Of Beer
Wondering how long that keg of beer will stay fresh? The answer depends on a number of factors, including style, temperature, and how the beer is served.
Read More -
The Worst Maki Sushi Roll Is Arguably The Most Famous
Everyone has their favorite sushi roll, but some are way better than others. Find out why this popular maki roll is the worst sushi you could order.
Read More -
The Key To Flame-Broiled Flavor From Your Microwave Is Just One Button
Do you want flame-broiled flavor fast? Use this microwave button to turn your go-to reheating tool into a quick and easy grilling substitute.
Read More -
The Food Eating Contest That's Turning Heads
Hot dogs have long been a go-to food for eating contests. However, college campuses, clubs, and other communities are turning heads with a new twist.
Read More -
The Notable Differences Between UK And US Diners, According To Gordon Ramsay
Gordon Ramsay knows about the behavior of restaurant customers on both sides of the pond. He says these are the key differences between U.K. and U.S. diners.
Read More -
The Irish Coffee Step You're Forgetting To Take Doesn't Actually Have To Do With The Cocktail Itself
For the best Irish coffee drinking experience you've ever had, don't skip this all-important step before you ever pour your drink in a glass.
Read More
