Chowhound
  • Recipes
    • Course
    • Dish Type
    • Main Ingredients
    • Drink Recipes
    • Dietary Considerations
    • Preparation
    • Cuisine
  • Cooking
    • Baking
    • Grilling & Smoking
  • Drinks
    • Coffee & Tea
    • Cocktails & Spirits
    • Beer & Wine
    • Mixology & Techniques
  • Kitchen
    • Tips
    • How-To
    • Kitchen Tools
    • Storage & Preservation
    • Cleaning
    • Design & Decor
  • Shopping
    • Shopping Tips
    • Stores & Chains
  • Facts
    • Food Science
    • Food History
  • Restaurants
    • Fast Food
    • Pizzerias
    • Coffee Shops
  • Eat Like A Local
    • Atlanta, Georgia
    • Chicago, Illinois
    • Denver, Colorado
    • Las Vegas, Nevada
    • Los Angeles, California
    • Miami, Florida
    • New Orleans, Louisiana
    • New York City, New York
    • San Francisco, California
  • Gardening
  • Features
  • Newsletter
  • About
  • Editorial Policies
  • Our Experts
  • Privacy Policy
  • Terms of Use
© 2025 Static Media. All Rights Reserved

Chowhound

Chowhound
Chowhound - The Site for Food Nerds: Cooking Tips, Culinary How-To's, & More.
Recipes Cooking Drinks Kitchen Shopping Facts Restaurants Eat Like A Local Gardening Features
  • Newsletter

All Articles

  • A hard-boiled egg
    Cooking
    Cooking By Buffy Naillon 3 months ago

    14 Tips That Will Improve The Way You Make Hard Boiled Eggs

    Hard-boiled eggs are as filling as they are versatile, but some home cooks have trouble preparing them. These tips help make the process simpler.

    By Buffy Naillon 3 months ago Read More
  • A bowl of pink shrimp.
    Shopping Tips
    Shopping Tips By Adam Raphael 3 months ago

    This Smell Is A Clear Sign You Need To Avoid That Shrimp At The Grocery Store

    When shopping for fresh shrimp at the grocery store, you obviously want it as fresh as possible. If it has this smell, you should steer clear.

    By Adam Raphael 3 months ago Read More
  • Elvis Presley
    Food History
    Food History By Hilary Wheelan Remley 3 months ago

    One Of Elvis Presley's Favorite Appetizers Is A Crunchy Classic We Can Get Behind

    Elvis had many foods on his list of favorites. Some were a little unconventional, but this appetizer is one that we all know and love. Here's how to make it.

    By Hilary Wheelan Remley 3 months ago Read More
  • A glass of bourbon.
    Mixology And Techniques
    Mixology And Techniques By Adam Raphael 3 months ago

    Butter And Bourbon? This DIY Trick Is A Flavor Bomb For Both Food And Drink

    It may sound strange at first, the thought of combining bourbon and butter. But this simple trick can radically improve the flavor of both ingredients.

    By Adam Raphael 3 months ago Read More
  • Sweet corn grilled with butter, cheese, cilantro and herbs.
    Grilling And Smoking
    Grilling And Smoking By Jennifer M. McNeill 3 months ago

    Add A New Twist To Your Next Cookout With A Creative Corn On The Cob Bar

    The next time you host a cookout, upgrade the flavor of your classic grilled corn by setting up a corn on the cob bar for guests to enjoy.

    By Jennifer M. McNeill 3 months ago Read More
  • A bowl full of homemade pickles on a tea towel, next to a full jar of pickles, with cloves of garlic and salt in front.
    Cooking
    Cooking By Andy Hume 3 months ago

    The Easy Addition That Gives Your Homemade Pickles A Sweet Touch

    If you want to upgrade the flavor of your homemade pickles, add some sweetness for balance and complexity. This is the ingredient you should use to do it.

    By Andy Hume 3 months ago Read More
  • A while bowl of carbonara surrounded by the pasta's ingredients
    Cooking
    Cooking By Molly Wilson 3 months ago

    Only Pair Carbonara With This Type Of Pasta, Or Risk A Saucy Mess

    The next time you're making carbonara, don't reach for your boxed pasta. You need this type of pasta to give your dish a better texture and flavor.

    By Molly Wilson 3 months ago Read More
  • a row of shot glasses filled with whiskey
    Kitchen Tools
    Kitchen Tools By Demi Phillips 3 months ago

    The Kitchen Product That Works As A Perfect Organizer For Your Shot Glass Collection

    This product that you probably already have in your kitchen makes for the perfect shot glass organizer. Here's how to use it to store your collection.

    By Demi Phillips 3 months ago Read More
  • A breakfast burrito on a plate beside a cup of coffee
    Restaurants
    Restaurants By Emma Riva 3 months ago

    16 Essential Breakfast Burritos In Los Angeles

    We scoured the internet for the best breakfast burritos. If you're on the hunt for outstanding offerings in Los Angeles, here are our recommendations.

    By Emma Riva 3 months ago Read More
  • Two bowls of turkey chili with garnishes
    Trader Joe's
    Trader Joe's By Tara Bowen 3 months ago

    The Canned Trader Joe's Chili That Shoppers Are Calling 'Inedible'

    Trader Joe's fans may want to skip this canned chili. Briefly discontinued and brought back with a new (reportedly worse) recipe, it's best left on the shelf.

    By Tara Bowen 3 months ago Read More
  • Disney Wish cruise ship docked
    Restaurants
    Restaurants By Robert Bruce 3 months ago

    The Disney Cruise Steakhouse Serving Some Of The World's Rarest Beef

    One Disney cruise ship boasts an adult-only steakhouse that features some of the world's rarest beef, and at a reasonable price, to boot.

    By Robert Bruce 3 months ago Read More
  • Nigella Lawson poses at a restaurant
    Baking
    Baking By Demi Phillips 3 months ago

    Nigella Lawson Thinks You Should Avoid Buying This Type Of Chocolate For Melting. Here's Why

    If you need to melt chocolate, take Nigella Lawson's advice and don't bother with one particular kind of chocolate (even if it seems easier to melt).

    By Demi Phillips 3 months ago Read More
  • Grilled pork chops on plate
    Cooking
    Cooking By Craig Mattson 3 months ago

    What's The Best Beer For Marinating Pork?

    To add depth to your pork marinade, add a splash of beer to the mix. From light lagers to dark stouts, here's what brews will work best for the job.

    By Craig Mattson 3 months ago Read More
  • A scene of a hamburger patch and smiling trees from a McDonaldland commercial
    Fast Food
    Fast Food By Stephanie Mee 3 months ago

    McDonaldland: The Rise, Fall, And Resurgence Of McDonald's Nostalgic Characters

    McDonald's is offering a new deal with a side of nostalgia for all of those who remember McDonaldland characters like Grimace, Hamburglar, and Mayor McCheese.

    By Stephanie Mee 3 months ago Read More
  • Sliceable frozen and creamy strawberry dessert covered in strawberry sauce on a cream-colored plate
    Cooking
    Cooking By Crystal Antonace 3 months ago

    The Frozen Jell-O Dessert That Turns Ice Cream Into A Unique Treat

    Wow friends and family with a sweet, creamy frozen dessert that's convenient to make in all kinds of flavors. All you need is powdered Jell-O mix and ice cream.

    By Crystal Antonace 3 months ago Read More
  • woman and child unpacking groceries from reusable bags
    Storage And Preservation
    Storage And Preservation By Megan Shoop-Volz 3 months ago

    The Space-Saving Hack For Storing All Those Reusable Shopping Bags

    To keep your reusable shopping bags neat and organized, you need to try this simple folding hack that will save you tons of storage space.

    By Megan Shoop-Volz 3 months ago Read More
  • Woman holding a chopping board with micro greens on it
    Tips
    Tips By David Bugg 3 months ago

    The Affordable Indoor Microgreen Planter Hiding In Your Trash

    To save some money on your indoor garden setup, swap expensive planters for these cheap DIY alternatives instead. Hint: They're hiding in your trash can.

    By David Bugg 3 months ago Read More
  • Panda Express bowl with orange chicken on a table
    Fast Food
    Fast Food By David Bugg 3 months ago

    Get Fresh Orange Chicken From Panda Express Every Time. You Just Need The Magic Phrase

    Panda Express is known for its signature orange chicken. If you want to avoid a soggy batch, here's what you should ask for the next time you're at the chain.

    By David Bugg 3 months ago Read More
  • Crispy Spam fries in a serving container surrounded by white food paper
    Cooking
    Cooking By Crystal Antonace 3 months ago

    Make Crispy High-Protein 'Fries' With Just One Canned Food

    Pack more protein into your next meal with one iconic, classic canned ingredient. All you have to do is slice it into fries and add cook them to perfection.

    By Crystal Antonace 3 months ago Read More
  • Jamie Lee Curtis
    Baking
    Baking By Hilary Wheelan Remley 3 months ago

    Jamie Lee Curtis' Favorite Lemon Cake Starts With A Box Of Jell-O

    Jamie Lee Curtis doesn't just pretend to cook on "The Bear," she's somewhat of a pro in the kitchen. She even has a special lemon cake that uses Jell-O.

    By Hilary Wheelan Remley 3 months ago Read More
  • Braised chicken thighs with citrus
    Cooking
    Cooking By Craig Mattson 3 months ago

    Beer-Braising Is The Simple Way To Make Chicken Taste Restaurant-Worthy

    If you want to take your average chicken dinner up a notch, consider beer-braising it. Here's what you need to know about beer-braising the bird at home.

    By Craig Mattson 3 months ago Read More
  • A jar of zucchini relish with wooden spoon
    Cooking
    Cooking By Georgina Jedikovska 3 months ago

    Use Up All That Summer Zucchini And Make A Sweet Relish

    Need something to do with your summer zucchini crop? Try making a sweet relish that will taste great on grilled meat and last you well into the colder months.

    By Georgina Jedikovska 3 months ago Read More
  • A bowl of fish sauce
    Cooking
    Cooking By Adam Raphael 3 months ago

    The Best Fish Sauce Alternative If You Don't Have Any In The Pantry

    Fish sauce is a powerful condiment that's central to many delicious dishes, but you can't always use it. In a pinch, try substituting it for this.

    By Adam Raphael 3 months ago Read More
  • Guy Fieri speaking into microphone
    Cooking
    Cooking By Tim Forster 3 months ago

    These Are The 4 Chiles Guy Fieri Uses To Take Pork Chile Verde To The Next Level

    Guy Fieri, the mayor of Flavortown himself, uses four key chiles in his pork chile verde recipe. Learn your peppers and bring the heat to any savory meal.

    By Tim Forster 3 months ago Read More
  • Three Taco Bell burritos
    Fast Food
    Fast Food By Amanda Berkey 3 months ago

    Taco Bell's Tortillas Come From A Brand You've Probably Eaten Before

    If you want to make a Taco Bell copycat recipe at home, you'll need the right kind of tortilla. Fortunately, the chain's supplier is easy to find in stores.

    By Amanda Berkey 3 months ago Read More
  • Stacked colorful Tupperware
    Kitchen Tools
    Kitchen Tools By Julia Mullaney 3 months ago

    The Colorful Vintage Tupperware Your Grandma Used To Love

    Food storage nowadays tends to be clear with neutral-colored lids. To make leftovers more fun and bright, turn to these vintage Tupperware options.

    By Julia Mullaney 3 months ago Read More
  • Four raw, skin-on chicken thighs on a black plate surrounded by pink salt, multi-colored peppercorns, and cherry tomatoes on the vine.
    Grilling And Smoking
    Grilling And Smoking By Andy Hume 3 months ago

    How To Master Grilled Chicken Thighs That Make Your Taste Buds Dance

    To get perfectly crispy and juicy grilled chicken, you should follow these pieces of expert advice the next time you fire up the grill.

    By Andy Hume 3 months ago Read More
Back
Next
About Privacy Policy
© 2025 Static Media® Chowhound.com All Rights Reserved
More From Static Media
BGRCutenessExploreFoodieFood RepublicGarden GuidesGlamGrungeHealth DigestHouse DigestHunkerIslandsJalopnikLooperMashedMoney DigestNicki SwiftOutdoor GuidePlanetWareSciencingSlashFilmSlashGearSVGTasting TableThe Daily MealThe ListThe TakeoutTVLineWomenWrestling Inc.
Chowhound