The Oil That Gives You Golden, Crispy Fried Chicken Without All The Grease
If you think fried chicken is inevitably greasy, you may be using the wrong type of oil for the job. This is the oil required for crisp, not-so-greasy chicken.
Read MoreIf you think fried chicken is inevitably greasy, you may be using the wrong type of oil for the job. This is the oil required for crisp, not-so-greasy chicken.
Read MoreIf you love vintage glassware, there's one dishware brand you should definitely keep an eye out for on your next thrift store shopping trip.
Read MoreRXBARs are famously chewy and delicious with just a few simple ingredients in them. We decided to try as many flavors as we could to find the best among them.
Read MoreIf you want to enjoy the Italian aperitivo spirit at home, this pre-mixed cocktail by Aldi offers all the flavors you're seeking for under $10.
Read MoreDisposable plates are convenient, but they're not cute, and they take up a chunk of space. A clever storage fix lends a fancy vibe to this utilitarian item.
Read MoreIf you want to prevent double-dipping while keeping your dinner party stylish, this handy and affordable Dollar Tree product will do the trick.
Read MoreThe humble casserole is a versatile dish that can take many forms, from sweet to savory. Follow these simple tips to make your next one even better.
Read MoreWant to add a spicy and abundantly flavorful kick to your next mac and cheese? You just need this delicious dip from Trader Joe's to transform your dinner.
Read MoreWalmart is known for offering quality products, including every day staples, at reliably low prices. But exactly how does it manage to keep price tags so low?
Read MoreYearning for a delicious Bundt cake but find yourself without the appropriate pan? Don't worry -- this easy DIY can provide a round cake with only two utensils.
Read MoreThis chain had a unique theme which made it famous in the 1970s and 80s. Unfortunately, it struggled in the later years and eventually faded away in the 2010s.
Read MoreLid storage is the bane of most home cooks' existence, but it doesn't have to be. Try this simple office tool to get those lids organized and out of the way.
Read MoreTilapia is an excellent fish to eat, both for its flavor and nutritional content. However, there are certain kinds of tilapia that are best avoided.
Read MoreWhen you want to add some smoldering gravitas to your standard ice cream sundae, look to this particularly sugary topping. Here's what to know.
Read MoreThe grocery store produce section can carry apples older than you can imagine, but those apples somehow still taste fresh. Here's how science makes it happen.
Read MoreIf your kitchen needs an upgrade, buying a matching appliance set may seem like a cost-effective solution. Here's how to know if the price is really worth it.
Read MoreCelebrity chef Julia Child taught her fans to make many things, but few were as sweet as the iconic chocolate cake that was one of her favorite desserts.
Read MoreIt isn't just fruit that's ideal for juicing. In fact, the juice of these veggies isn't only tasty, but it'll help you score extra vitamins and minerals too.
Read MoreWhether you're making Korean fried chicken batter from scratch or with a mix, make sure to include this extra ingredient for umami and spicy flavor.
Read MoreNot sure how to best reheat your leftover sausage patties? We asked a professional chef for advice on the optimal cooking method, plus ways to use your sausage.
Read MoreNot all chain restaurants are made the same when it comes to allowing pets. These 10 spots are the most accommodating to those dining with their furry friend.
Read MoreWant to grab a snack at Starbucks but trying to save money? Here are some of the cheapest food items on the menu to keep in mind next time you order.
Read MoreIf you want delicious homemade chocolate muffins with a little extra protein, add this protein-packed dairy ingredient for a nutritional boost.
Read MoreFor rich, fudgy brownies you'll never forget, prep the batter with this extra step. It takes more time but zero extra effort. It's totally worth it.
Read MoreWe tried several burgers from Whataburger's assortment of both classic and more unique offerings. Here are our most and least favorite picks of the bunch.
Read MoreMade from ground meat, veggies, and a creamy potato topping, shepherd's pie is rich and savory. Take its savoriness up a notch with this fermented umami paste.
Read MoreFrench toast is great on its own, but Nigella Lawson's easy twist on the classic breakfast staple makes for an even tastier early-morning treat.
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