The Flavorful Chicken That's Aarti Sequeira's Favorite
Celebrity chef Aarti Sequeira was hesitant to share with Food Network her family’s recipe for her favorite flavorful chicken, but lucky for us, she did.
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Why Your Next Margarita Deserves A Splash Of Beer
There's nothing like a refreshing drink after a long day. But if you can't choose between a beer and a margarita, take this as a sign to try them together.
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10 Baijiu Cocktails You Need To Try
Baijiu, the traditional spirit of China, is experiencing an evolution. We take a look at some of the most innovative bars crafting baijiu cocktails.
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What You Need To Know About Costco Membership's Auto-Renewal
Whether you're a current Costco member or want to buy an annual membership at the wholesale club, here's what you should know about it automatically renewing.
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The Best Scrambled Eggs Start With A Cold Pan
There are tons of ways to cook an egg. Scrambled eggs are pretty straightforward, but you might be making this one mistake. Here's why a cold pan works so well.
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Bourbon Belongs In Sweet Potato Pie. Here's How To Add It
Add an extra layer of rich flavor to your next sweet potato pie with the help of some bourbon. Here's how to add the perfect amount for a delicious result.
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What Is The Elusive Dairy Queen 'Cake In A Cup'?
Dairy Queen is famous for its frozen treats, including its ice cream cakes. But what is the viral cupcake or so-called "cake in a cup"? Here's what to know.
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13 Mistakes Everyone Makes When Cooking Hake Fish
Hake fish is not difficult to prepare, but you will want to avoid these 13 common mistakes when cooking this subtly sweet fish.
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Making Carrot Cake? Don't Reach For The Food Processor To Shred The Veggies
If you're making carrot cake or zucchini bread, don't just shove everything in the food processor. Here's what you should do instead for best results.
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The 5 Absolute Best Sandwiches To Make With Rotisserie Chicken
A rotisserie chicken is the perfect protein to transform into several meals. Here are five of our favorite sandwiches you can make with the roasted bird.
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What Happens If You Use Honey In Sourdough Bread?
It's called sourdough, right? So it sure seems like adding honey would be the opposite of what you'd want to do. But is that really the case?
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The Best Way To Cook Your Pork Chops Is With A Trusty Cast-Iron Skillet
When you've got some nice and meaty pork chops and you want to make the most of them, bust out your dependable cast-iron pan for the best results.
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13 Bakeries To Visit For A Tasty Treat In Mexico City
If you are in Mexico City and looking for a tasty treat, any one of these 13 bakeries are sure to satisfy your sweet tooth.
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The Japanese Dish That Seriously Benefits From The Addition Of Dark Chocolate
If you love comfort food, you'll love combining this cozy Japanese dish with rich dark chocolate. Here's how to add it to the dish for amazing results.
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Add Cottage Cheese To Your Quiche For Light And Fluffy Results
If you're looking for an upgrade to your basic quiche recipe, consider swapping in cottage cheese. Here's why this ingredient works so well for quiche.
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We Can't Believe Texas Roadhouse Doesn't Make This Salad Dressing From Scratch
If you happen to believe that Texas Roadhouse makes all of its dressings completely from scratch, then this revelation might be a little hard to swallow.
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How To Bring Pizza And Empanadas Together For An Irresistible Fusion
Pizza and empanadas may not seem like an obvious combination, but these golden fried pastries from Puerto Rico are nothing short of delicious.
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Rachael Ray's 14 Favorite Restaurants
Rachael Ray is an established chef who knows her food. Here are 14 of her favorite restaurants, many of which are located right in New York City.
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The Underrated Ingredient Duff Goldman Thinks You Should Be Using More Often
If you're looking to bring a new level of nuance to your baking, take a page from Duff Goldman and use this underappreciated ingredient.
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Passover Braised Brisket Recipe
This easy, slow-braised beef brisket recipe is perfect for a Passover Seder or any celebration. The beef cooks to tender perfection in an aromatic sauce.
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US Vs Canada: Who Drinks More Whiskey?
Whiskey (or whisky in Canada) is among the most popular spirits in both America and Canada, but only one country can drink more than the other.
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The Best Red Wine To Use For Beef Stew
Red wine is an integrel ingredient to the best beef stews, but not all red wine can be used to the same high-quality effect. Here's the best red wine to use.
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The Store-Brand Steak Sauce You Should Avoid Buying At All Costs
After trying 10 popular store-bought steak sauces, we can confidently say this brand is not a worthy condiment for topping any steak you'd like to savor.
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Timing Is Everything When You're Making Sushi Burritos, And Here's Why
Sushi burritos are your ticket to enjoying tasty sushi on the go, but you've got to time them just right when you prepare them. Here's how to do it.
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The Extra Step For Mind-Blowing Flavor When Marinating Tofu
If you are looking to get the most flavor out of your tofu, there is one step you shouldn't overlook when preparing it. Here is what to know.
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The Ice Cream Bar Trick That Transforms Bitter Coffee Into A Refreshing Treat
If you want a sweet way to give your bitter coffee a major flavor upgrade, look no further than an ice cream bar to completely transform your brew.
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Does Burger King Offer Any Senior Discounts For Customers?
There are tons of restaurants that offer senior discounts to older customers. But what about Burger King? Here's how you can save money at this fast food chain.
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