How To Make Tinctures From Herbs And Spices To Amp Up The Flavors Of Your Cocktails
Fragrant, bold-flavored tinctures are the secret to elevating cocktails. If you're not sure how to make or use them, we asked two experts for guidance.
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The Miami Smashburger That's So Good, It Became Internet Famous
A local establishment in Miami, Florida, is quickly expanding its locations and garnering internet praise for its delicious smashed cheeseburgers.
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The Story Behind Ohio's Unexpected Official State Drink
Ohio may be at the "heart of it all" when it comes to this fruit-based drink, and it’s been the state’s official beverage since 1965.
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How Nigella Lawson Makes Homemade Margarita Ice Cream With Just A Few Easy Add-Ins
Turn a margarita into a simple, boozy frozen treat. Here's how English cook and author Nigella Lawson makes the cocktail-inspired, no-churn ice cream.
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15 Secrets Grocery Stores Don't Want You To Know
When you work in a grocery store, you learn a few behind-the-scenes secrets that your boss hopes you will keep close to the chest. But we're spilling the beans.
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Melania Trump's Favorite Drink Completely Defies Her Clean-Eating Reputation
Melania Trump is well-known for how carefully she adheres to her clean-eating diet, but even she has a weakness for the occasional sugary drink.
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Why LA Is Considered The Sushi Capital Of The US
Sushi might have never gone mainstream in the United States if not for the Los Angeles food scene. Here's why the city served as a hub for the Japanese dish.
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10 Mistakes To Avoid When Making No-Bake Cookies
Per our experts, ingredients ratio, temperature, and timing play key roles in whether your no-bake cookies are a delicious, chewy treat ... or a total flop.
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If You're Making Spaghetti Carbonara Like This, You're Doing It Wrong
Don't make this beginner mistake when attempting an authentic spaghetti carbonara -- it's a common error, but it can totally ruin the entire dish.
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How Sprouts Combats Food Waste With 'Rescued Organics'
Sprouts Farmers Market launched a "Rescued Organics" program in 2023 to sell "imperfect" produce that other grocery chains won't, diverting it from landfills.
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Save Your Pineapple Scraps To Make A Flavor-Packed Vinegar
Have you ever tried making a vinegar out of your pineapples? Here's why it's worth making and what you can use that fruity, tangy liquid for.
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The Popular Olive Oil Brand That's Mostly Owned By A Chinese Company
Believe it or not, this extremely popular olive oil brand is mostly owned by a Chinese company, despite its pride in being authentically Italian.
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The Whisky Anthony Bourdain Said Could Make Him Feel Instantly Better
When Anthony Bourdain needed a quick pick-me-up, there was one whisky he reached for. The late chef and travel writer said it could always make him feel better.
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Every Ingredient In McDonald's Pumpkin Spice Latte
'Tis the season for McDonald's to bring back the glorious PSL again. But what exactly is in the pumpkin spice latte that the chain sells?
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Don't Buy Charcuterie From The Deli, Pick This Better Option Instead
With so many components involved, assembling a charcuterie board can quickly become pricey. But there's one trick that can save you a few dollars on the meat.
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Not Sure What To Do With That Leftover Bag Of Apples? Pickle Them!
Pickled apples are so quick and easy to make. Plus, they are packed with sweet and tart brininess, which makes them the perfect accompaniment to so many dishes.
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Adobo Ranch Steak Taco Bowl Recipe
With adobo-marinated skirt steak, an adobo-infused ranch dressing, and a whole slew of fresh taco-inspired toppings this taco bowl packs in the Tex-Mex flavor.
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16 Of The Most Over-The-Top Bloody Mary's In The US
A classic Bloody Mary is usually served with salty or pickled garnishes. However, at these U.S. bars, over-the-top BM garnishes are taken to a whole new level.
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The Genius Bulk Food Storage Spot Hiding In Plain Sight
Any tip that helps maximize storage space in your kitchen is one worth trying. This trick turns a grossly underutilized area into a pantry for bulk items.
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Which Fast Food Chain Offers The Highest-Protein Sandwich?
Whether you're ordering breakfast, lunch, or dinner, we scoped out fast food chain menus to figure out which one has the highest-protein sandwich.
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The Bojangles Biscuit Swap That Will Have You Begging For More
There are plenty of reasons to love this chain, including its all-day breakfast and delicious, blueberry studded Bo-berry biscuits. So why not combine them?
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The Aldi Avocado Bag That Could Ruin Your Guacamole Plans
Aldi offers great items at reasonable prices. But while its avocados may have an affordable price tag, some say they fall short in the quality department.
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The Brand Behind Publix Ice Cream Isn't What You'd Expect
The brand that makes grocery chain Publix's delicious ice cream is one you'd probably never expect, especially from such a large, fast-paced corporation.
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The Absolute Worst Mistake You Can Make When Cooking Salmon
Cooking salmon is a relatively straightforward process, but there's one major mistake you can make that can ruin your salmon every time. Here's how to avoid it.
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Take Grilled Cheese Sandwiches Up A Notch With This Meaty Addition
There's nothing like a good grilled cheese sandwich. But if you want to make it taste even better, consider adding this ingredient. Here's why it works so well.
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The 8 Best Paper Coffee Filters, According To A Competition Barista
Not all paper coffee filters are created equal. We break down eight different brands, exploring how they differ and when you might want to use them.
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Skip The Liqueur In Your Coffee Cocktail With This Easy Trick
Making coffee cocktails typically follows a pattern, including the addition of coffee liqueur. If you don't like this ingredient, try doing this instead.
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