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Tips

  • Two baked potatoes with cross cuts sit on a tray.

    Give Your Baked Potato A Pizza-Inspired Makeover For A Hassle-Free Weeknight Dinner

    Baked potatoes serve as the perfect vessel for your favorite pizza toppings. With just a few simple steps, you'll have a delicious dish anytime.

    By Raven Brunner 9 months ago Read More
  • Small, charming kitchen space in modern house

    The Affordable Way To Add More Storage Space To A Tiny Kitchen

    Lack of storage space in the kitchen? No need to deal with clutter. One quick hack allows you to utilize open wall space for favorite kitchen tools.

    By Allison Lindsey 9 months ago Read More
  • fresh clams displayed

    Are Your Raw Clams Safe To Eat? 5 Signs You Need To Watch Out For

    There's always a risk in consuming raw seafood including clams, but rest assured, you can take certain precautions and keep an eye out for these signs.

    By Nikita Ephanov 9 months ago Read More
  • A cooked steak on a cutting board with rosemanry

    The 'Rule Of 3s' Is Your Foolproof Method For Cooking Steak

    Looking for a foolproof method to grill steak? The "rule of threes" is as easy to remember as it is to execute, resulting in a steak seared to perfection.

    By Tony Cooper 9 months ago Read More
  • Bright green guacamole in a bowl surrounded by vegetables.

    Why Store-Bought Guacamole Stays Fresher And Greener Than Homemade

    Ever wonder why store-bought guacamole stays fresh while your homemade spread turns brown in the blink of an eye? Follows these tips to keep your guac green.

    By Shriya Swaminathan 9 months ago Read More
  • Bowl of cooked clams with a lemon wedge

    Steam Your Clams In Tequila For A Flavorful New Experience

    For a flavorful seafood dish with a twist, trying steaming you clams in tequila. While it might sound odd, trust us, it's the perfect combo of salty and fresh.

    By Julia Mullaney 9 months ago Read More
  • Person reaching for wine bottles in refrigerator door

    Stop Wine Bottles From Rolling Around In Your Fridge With This Cheap Add-On

    Sick of listening to wine bottles roll around in your fridge every time you close the door? This cheap add-on is the answer to your wine organization prayers.

    By Allison Lindsey 9 months ago Read More
  • Ina Garten smiling at event

    The Spicy Upgrade Ina Garten Uses For Her Pimento Spread

    Celebrity chef and cookbook author Ina Garten makes a pimento cheese spread that will knock your socks off. Here's how she does it with one secret ingredient.

    By Eugenia Lazaris 9 months ago Read More
  • Olive oil poured over a spoon into a bowl.

    The Olive Oil Rule You Need To Follow For The Best Tomato Confit

    For succulent, flavorful tomato confit you'll be spooning over everything from baguettes to roast chicken, follow this simple olive oil rule.

    By Amber Sutherland-Namako 9 months ago Read More
  • food on pantry shelves

    This Cheap Office Organizer Makes Pantry Storage A Breeze (And It's At The Dollar Store)

    It's a wonderful thing, a well-stocked pantry. But a well-stocked pantry needs proper organization. This method uses a cheap office organizer to great effect.

    By Allison Lindsey 9 months ago Read More
  • Vodka bottle and shots on wood table

    The Bougie Appetizer That Pairs Surprisingly Well With Vodka

    No matter how you choose to enjoy vodka, there's one luxurious appetizer that you need to pair the neutral spirit with. Here's what to know.

    By Jessica Riggio 9 months ago Read More
  • Whole chicken in air fryer basket

    11 Mistakes Everyone Makes Cooking Chicken In The Air Fryer

    The air fryer is the trendy countertop solution to many of your chicken-cooking woes. But just because it's easy to use, doesn't mean you can make mistakes.

    By Elaine Todd 9 months ago Read More
  • casserole dish with bread pudding

    The Best Type Of Bread For Top-Notch Bread Pudding

    Bread pudding is a delicious baked dish that can lean both sweet and savory. With bread a key part of the recipe, try one of these types for guaranteed success.

    By Tysen Ling 9 months ago Read More
  • bright kitchen with tall windows in center

    The Kitchen Item Right In Front Of You That's A Perfect Window Hack

    If you want to protect your privacy without preventing sunlight from shining through your windows, the solution you need might be a common item in your kitchen.

    By Megan Lim 9 months ago Read More
  • Homemade salad dressing surrounded by veggies

    How Ramen Can Elevate The Flavor Of Homemade Dressing

    While ramen and salad dressing are an unlikely combination, this simple hack will help you elevate your homemade dressings for flavorful results.

    By Allison Lindsey 9 months ago Read More
  • Person slicing  a loaf of bread

    Yes, You Can Save Your Undercooked Bread. But You Have To Act Fast

    Excited to cut into your freshly-baked bread just to find the center is doughy? Never fear, these tips will help revive your loaf to fluffy, airy perfection.

    By Shriya Swaminathan 9 months ago Read More
  • Sandwich on wood cutting board

    The Secret Ingredient To The Perfect Sandwich Is Something You Don't Even Have To Buy

    If you're buying high quality ingredients and it still feels like your sandwich-making skills are slacking, you might be missing this one crucial element.

    By Julia Mullaney 9 months ago Read More
  • Nearly empty jar of jam

    Don't Throw Out That Spent Jam Jar. Make This Instead

    If you're looking to make the most of your leftover jelly dregs and its glass jar, here's how to make perfect use of both.

    By Emmy Schneider-Green 9 months ago Read More
  • A cup of frozen custard with fresh berry toppings

    The Secret Ingredient For Extra-Rich Frozen Custard And Why It Works

    If you're looking to bring the delicious comforts of frozen custard to your home kitchen, we have the perfect ingredient to nail that creamy texture.

    By Kim Ranjbar 9 months ago Read More
  • Group of jars in an organized pantry

    When It Comes To Extra Pantry Storage, You're Totally Ignoring This Part Of The Kitchen

    This often-overlooked part of the kitchen works perfectly for storing pantry items and can help you overcome a lack of kitchen storage space.

    By Megan Shoop-Volz 9 months ago Read More
  • A close-up of instant ramen noodles with a seasoning packet.

    The Popular Snack That Proves Ramen Seasoning Is Wasted On Noodles

    The versatile and umami-rich flavor of ramen seasoning should be used on way more than just your bowl of noodles. We have the perfect snack for it.

    By Eugenia Lazaris 9 months ago Read More
  • Clear spray bottle filled with vinegar and water next to gray cloth on white table

    13 Ways To Keep Your Kitchen Fresh And Clean With Vinegar

    Keeping your kitchen fresh and clean can become one of your most dreaded chores. However, using vinegar to do so can make it a little easier to tackle.

    By Suzanne S. Wiley 9 months ago Read More
  • Raw scallops with seasoning on half shells

    The Chef Tip For Delicious Scallops That Is Frowned Upon By The FDA

    Scallops are some of the tastiest treasures in the ocean. If you want to try them at their most delicious, follow this expert advice that isn't FDA-approved.

    By Eloise Rollins-Fife 9 months ago Read More
  • Pizza dough has been formed into a round and topped with red sauce; photographed from above.

    5 Tips For Better Homemade Pizza Sauce

    No matter how you approach making pizza at home, one thing you shouldn't skimp on is the tomato sauce. Here's how you can make yours truly stand out.

    By Amber Sutherland-Namako 9 months ago Read More
  • Raw chicken drumsticks on parchment paper and a meat cleaver

    French-Trim Your Chicken Drumsticks For A Cleaner And Juicier Bite

    Drumsticks are one of the best cuts of chicken, but if you haven't been French-trimming them, you're missing out on a pretty spectacular way to eat poultry.

    By Crystal Antonace 9 months ago Read More
  • Person looking at jar of marinara sauce in supermarket

    You Only Need 1 Ingredient To Combat The Sweetness Of Cheap Store-Bought Marinara Sauce

    If you've bought a jar of marinara sauce that's too sweet, all you need is a single ingredient to tone down the sugary taste and balance the sauce's flavor.

    By Allison Lindsey 9 months ago Read More
  • Milk and foam being added to coffee

    For Homemade Coffee Creamer That Tastes Store-Bought, You Need This Canned Ingredient

    Elevate your homemade coffee creamer with this simple canned ingredient for a delicious result. Trust us, you'll never go back to store-bought creamer.

    By Raven Brunner 9 months ago Read More
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