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Tips

  • herbed potato salad

    Treat Potato Salad Like Its Baked Brethren For So Much More Flavor

    Potato salad be polarizing, so why not pivot with an over-the-top take on potato salad that incorporates all of the flavors of a loaded baked potato?

    By Amy Andrews 5 months ago Read More
  • A grocery store freezer case featuring a number of different frozen burritos

    Give Store-Bought Frozen Burritos Some Added Crunch With This Crispy Coating

    To make a chimichanga, you deep fry the burrito to create a crisp texture. But our method will give your frozen burrito an even better texture and flavor.

    By Andy Hume 5 months ago Read More
  • closeup of three stacked sandwiches filled with cheese, meat, tomatoes, lettuce on a white marble background

    This Shockingly Simple TikTok Hack Will Keep Your Restaurant Leftovers Secure

    Keep your restaurant leftovers from sliding around inside their boxes with this shockingly simple hack. You might be shocked you didn't think of it sooner.

    By Jennifer M. McNeill 5 months ago Read More
  • A slice of lemon cake

    Level Up Any Lemon-Flavored Cake With One Boozy Ingredient

    Adding some liqueur is an easy way to upgrade your baked goods. Lemon cake is delicious on its own, but one ingredient can amplify the lemon flavor even more.

    By Tony Cooper 6 months ago Read More
  • Grilling steaks on a barbecue

    The Affordable, Underrated Cut Of Steak That's Ideal For The Grill

    If you're looking to grill up some seriously great beef on a budget, this is the cut you want to choose, according to an expert. Here's what to know.

    By Tony Cooper 6 months ago Read More
  • Indian chicken tortilla wraps

    Put Your Leftover Indian Food In A Breakfast Burrito And Thank Us Later

    If you find yourself with a surplus of Indian food, don't just reheat it in the microwave. Toss it inside a burrito for an unforgettable morning meal.

    By Sonora Slater 6 months ago Read More
  • Subway footlong chocolate chip cookies

    This Footlong Cookie Sandwich Hack Will Make Your Inner Child Scream

    Use Subway's footlong chocolate chip cookies to create a cool, customizable, crave-inducing treat that's perfect for sharing with a friend on a hot summer day.

    By Eugenia Lazaris 6 months ago Read More
  • various bakeware containers

    The 11 Best Bakeware Brands, Ranked

    Not all bakeware brands offer the same quality and durability. Here are 11 of the best brands we ranked for bakers of all levels according to these factors.

    By Tysen Ling 6 months ago Read More
  • Martha Stewart smiling and wearing a yellow shirt and earrings

    Martha Stewart's Hair Dryer Hack For Removing Stickers From Kitchenware

    Removing stickers and their residue from the bottoms of pots, pans, and dishes can be a real pain. Luckily, Martha Stewart has a helpful and easy trick.

    By Sara Traynor 6 months ago Read More
  • Many pizza boxes in a large garbage bin

    Here's Exactly How You Should Recycle Your Pizza Boxes (Even The Greasy Ones)

    Wondering whether your greasy pizza box can be recycled or not? Before you trash the entire thing, learn how you can safely recycle it instead.

    By Dhruv Trivedi 6 months ago Read More
  • Dipping fry into fry sauce

    Store-Bought Fry Sauce Gets A Major Flavor Boost With This Unexpected Condiment And Spice Duo

    Fry sauce is a prefect accompaniment to French fries and many other dishes, but you can up the ante with this accouterment by adding these ingredients.

    By Sara Traynor 6 months ago Read More
  • freezer bin and bags

    We're All Guilty Of Stocking Our Freezers In The Worst Possible Way

    The next time you look into your freezer, there's a good chance that you've stocked it in the worst possible way. Luckily, there's an easy solution.

    By Demi Phillips 6 months ago Read More
  • Photo of a burnt pan

    Cleaning Burnt Pans Is A Breeze If You Use This Staple Sweetener

    Burnt pans can be a real pain to clean. If you're in a pinch, you can use this common staple sweetener to rid your pan of its burnt-on gunk.

    By David Bugg 6 months ago Read More
  • fresh corner pantry in a clean kitchen

    15 Practical And Stylish Kitchen Pantry Renovations To Try In 2025

    Here are some great ways to renovate your pantry, whether you're blessed with a sprawling walk-in or have a discrete closet tucked into the corner.

    By Ashley Chalmers 6 months ago Read More
  • Cropped hand holding jar of spices on kitchen.

    One Genius Hack Helps You Label And Open Jars At The Same Time

    Reach for this one common kitchen tool when you want to improve the organization of your spice cabinet, and make your jars easier to open up.

    By Jennifer M. McNeill 6 months ago Read More
  • Mugolio being poured from a bottle

    Add This Surprising Ingredient To Your Next Cocktail For A Unique Twist

    Next time you want a cocktail, look to this surprising ingredient that will add fresh, forest-floor notes to your old-fashioned, Sazerac, or martini.

    By Ilene V. Smith 6 months ago Read More
  • Two slices of avocado toast with tomatoes and chili flakes

    The Clever Bread Swap That Gives Avocado Toast A Whirlwind Of Better Texture

    Looking for a way to jazz up your every day avo toast? Consider switching the bread. It's a simple swap that can transform the texture of the dish.

    By Hanan Z. Naqeeb 6 months ago Read More
  • person chopping rhubarb with a knife and wooden cutting board

    The Creative Way To Use Up Your Extra Rhubarb In A Tangy, Flavorful Salsa

    Rhubarb's tart flavor and subtle sweetness shines in a simple salsa. Read on to see how you can whip up a quick rhubarb salsa and what to pair it with.

    By Shriya Swaminathan 6 months ago Read More
  • Scoops of vanilla ice cream in wooden bowl with spoon and flowers in backfround

    Top Your Ice Cream With This Spicy Pepper For A Total Flavor Upgrade

    Adding a spicy condiment to your ice cream is a delicious combination. This viral dessert started in China and is something you can easily recreate at home.

    By Nikita Ephanov 6 months ago Read More
  • Buffalo cheeseburger with fries and beer

    The Tricks You Need For Buffalo Burgers That Don't Fall Apart While Cooking

    Buffalo meat is leaner than beef, and when making burgers, it will cook differently on the grill. We asked chef Andrew Zimmern for his tips on grilling them.

    By Craig Mattson 6 months ago Read More
  • Crispy baked potatoes on a white plate

    How To Reheat A Baked Potato For Crispy Skin And A Fluffy Inside

    Don't let your leftover baked potatoes fall victim to inferior reheating methods. Here's how to make sure the spuds maintain a crisp skin and soft interior.

    By M Lavelle 6 months ago Read More
  • Sliced steak with arugula

    Don't Make This Classic Rookie Mistake When Checking On Your Grilled Meat

    If you're checking your grilled meat for doneness, you should heed this expert advice and avoid the mistake that can result in a lackluster, dry protein.

    By Julia Mullaney 6 months ago Read More
  • Tri-tip steaks in a grill pan with grill marks and thyme sprigs

    Where To Slice A Tri-Tip Steak For Juicy, Fall-Apart Texture

    Cutting a tri-tip and keeping it tender is tricky business. To get the most out of this unique and rewarding cut of beef, follow this expert chef's advice.

    By Molly Wilson 6 months ago Read More
  • A bowl of fried potato wedges

    This Apple Slicer Hack Is Your Secret Weapon For Better Potato Wedges

    For evenly-shaped potato wedges that cook at the same rate and don't have raw centers, try using an apple slicer to cut your potato into the wedges.

    By M Lavelle 6 months ago Read More
  • Person working on a kitchen sink drain with a tool under the sink

    The 10 Best Hacks For Clearing A Clogged Kitchen Sink Drain

    Dealing with a slow-moving or clogged kitchen sink? Try these expert tips to get things flowing again without having to call a plumber or handyman.

    By Katie Melynn 6 months ago Read More
  • Half-full glass of bourbon

    5 Ways To Use Up Cheap Bourbon

    Don't throw away a cheap bourbon you don't like. Instead, add it to your favorite recipes, from barbecue sauces, baked goods, and even homemade liqueurs.

    By Julia Mullaney 6 months ago Read More
  • Cake on cooling rack

    Save Counter Space For Big-Batch Baking With An Unconventional Cooling Rack Hack

    Big-batch baking requires loads of counter space. If you don't have that, this household item makes a great unconventional cooling rack hack.

    By Jackson Williams 6 months ago Read More
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