The Kitchen Organization Mistake That Could Leave You In A Pickle
A well-organized kitchen is the secret to efficient, joyful cooking. But you could be setting yourself up for frustration if you make this organization mistake.
Read More-
-
Why It's A Mistake To Hang Measuring Cups On Your Cabinet Doors
Finding room to store all your kitchen gear can be pretty difficult. If you're planning on hanging your measuring cups, here's why you should reconsider.
Read More -
Never Store Alcohol In This Spot In Your Kitchen (Even If It's The Most Convenient)
Alcohol might seem like a fairly spoil-proof consumable, but if you store yours in this corner of your kitchen, it could be affecting the product.
Read More -
The Food Container Hack That's Smarter Than Plastic Wrap
Plastic wrap is a flexible way to preserve your leftovers, but there's another option that's less expensive and more environmentally friendly.
Read More -
Fresh Vs Frozen Passion Fruit: Which Is Better For Cocktails?
Passion fruit makes many a mean drink, and especially mean cocktails. If you're wondering whether fresh or frozen is better for cocktails, here's what to know.
Read More -
Why 'Burping' Fermented Garlic Honey Ensures It Comes Out Just Right
Fermented garlic honey is easy to make at home, but you'll want to make sure you're 'burping' your jar of garlic honey regularly so it turns out properly.
Read More -
The Unexpected Hack That Uses Science To Thicken Runny Peanut Butter
Opening a bottle of peanut butter to find it runny is never fun. Luckily, there's an unexpected hack that uses science to thicken it, and it's super simple.
Read More -
This Simple Fridge Mistake Is Probably Causing You To Waste Food
It's easy to lose track of what's in your fridge and when it's about to go bad, so change this habit and you can ensure that you make use of everything.
Read More -
Keep Track Of Your Chaotic Kitchen Pantry With This Tip That Doesn't Cost A Penny
You can add order to your crammed, crowded pantry with this one simple step that can help you keep track of what food you have and don't have.
Read More -
18 Creative Ways To Store Baking Supplies That Save Space
If you have a massive collection of baking supplies, you cam store them efficiently in even the smallest kitchen. Here are 18 creative ways to save space.
Read More -
How Long Are Potatoes Really Good For?
Potatoes are a hardy vegetable known for their long shelf life, but how long is that exactly? And how should you store these spuds for maximum freshness?
Read More -
Don't Toss Out Old Tissue Boxes, Make A Grocery Bag Dispenser Instead
Have a ton of plastic grocery bags stuffed under your kitchen sink? Here's how to store them in an empty tissue box, saving space and making them easy to grab.
Read More -
Don't Toss Your Old Yogurt Jars! Turn Them Into The Cutest Kitchen Storage Ever. Here's How
Glass yogurt jars are too adorable to throw away. Luckily, you can easily reuse them as kitchen storage, or as storage anywhere in your house.
Read More -
This Is The Safest Way To Store Kitchen Knives In A Drawer
Storing kitchen knives in a drawer can lead to cut fingers when the blades get shifted during daily use. Here's an in-drawer knife storage option that helps.
Read More -
The Best Way To Reuse Pickle Juice Is A No-Brainer
While you may be tempted to get rid of your pickle juice after finishing your jar of pickles, here's how can make best use of that leftover brine.
Read More -
5 Clever Ways To Pack Lunch In A Mason Jar (Beyond Salad)
Packing lunch for tomorrow is a routine fact of life for many, but it doesn't have to be boring. Try these five clever Mason jar lunches instead of your usual.
Read More -
How To Preserve Fresh Mushrooms For A Shelf-Stable Pantry Staple
Fresh mushrooms are delicious, but they don't always last as long as you'd like them to. Here's how to preserve them instead for long-lasting flavor.
Read More -
10 Longest Lasting Fresh Vegetables To Stock Up On
No one likes to find wilted veggies in their crisper or pantry. Fortunately, these long lasting vegetables will keep for weeks and months with proper storage.
Read More -
The Simple Storage Tip That Will Save You From A Soggy Leftover Sandwich
Keep your sandwich in good shape and prevent a soggy mess, by storing each sandwich in a way that keeps it crisp.
Read More -
Here's The Reason Your Canned Beer Randomly Exploded
Cracking a cold one is great. A cold one cracking itself and exploding is not. But sometimes, exploding beer cans happen. Here's everything you need to know.
Read More -
This Is The Only Way You Should Be Organizing You Pantry If You Have Kids
If you have kids, you know how hard it can be to keep up with their appetites. Luckily, there's a way to organize your pantry that can help keep them happy.
Read More -
How To Tell If Your Bourbon Cream Has Gone Bad
Bourbon cream gets its smooth creaminess from dairy-based cream. Sadly, this dairy also makes it susceptible to spoiling much faster than other liqueurs.
Read More -
Never Store Your Uncooked Sweet Potato In The Fridge. Here's Why
Refrigeration may extend the shelf life of your uncooked sweet potatoes, but it can do more harm than good in the process. Here's how to store them instead.
Read More -
What Foods Should You Be Storing On The Top Shelf Of Your Fridge?
It's easy to put food into the fridge at random, but there's a correct way to use each section; here are the only foods that should be stored on the top shelf.
Read More -
Frozen Açaí Vs Powdered: Which Makes The Better Breakfast Bowl?
The next time you're making a breakfast bowl with some açaí berries, you might be wondering whether frozen or powdered fruits are the better choice.
Read More -
How To Clean Butter Lettuce Without Ruining Its Delicate Leaves
Butter lettuce is a perfect choice for many dishes, but cleaning it can be a hassle. Here's the best way to do it so you don't ruin its delicate leaves.
Read More -
You Should Avoid Buying Deli Meat That Looks Like This
Though a convenient part of lunch meal prep, deli meat has a short shelf-life. If it looks this particular way, you need to toss it, no questions asked.
Read More
