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Kitchen
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Kitchen

  • Tips
  • How-To
  • Kitchen Tools
  • Storage And Preservation
  • Cleaning
  • Design & Decor
  • soy sauce poured over meat in a tray

    Doing This Is A Surefire Way To Ruin A Meat Marinade

    A good marinade can tenderize meat and infuse it with layers of flavor. However, there is one mistake that can get in the way of a marinade doing its job well.

    By Nikita Ephanov 9 months ago Read More
  • A glass bowl of barbecue sauce

    Bourbon Gives BBQ Sauce A Major Upgrade. Here's How To Add It

    Barbecue sauce has a complex flavor profile that can incorporate a lot of different dimensions. Bourbon is one of the best to add to it, and here's how.

    By Adam Raphael 9 months ago Read More
  • chef cutting onions on with a santoku knife.

    There's A Good Reason Some Knives Have Holes

    Of the many features of kitchen knives, holes may be some of the most misunderstood. But those holes could make your cooking experience smoother. Here's how.

    By Jennifer M. McNeill 9 months ago Read More
  • Beer can chicken on grill

    The Best Beers To Use For Beer Can Chicken

    Lots of people love cooking chicken with a can of beer, but which brew is right? We asked an expert to help us figure out which suds boost your bird the best.

    By Eloise Rollins-Fife 9 months ago Read More
  • raw ostrich steaks on cutting board

    How Ostrich Steak Offers Big Flavor With Less Fat Than Beef

    If you're looking for a lean but tender cut of meat to swap for your fatty cut of steak, look to the flavorful and low-fat ostrich meat.

    By Greta Pano 9 months ago Read More
  • Various baking ingredients on table

    15 Secrets To Better Baking According To Experts

    Getting the perfect bake can be difficult. But using some tips experts shared with Chowhound for an easier process, a good cake or cookie isn't so far away.

    By Sara Klimek 9 months ago Read More
  • hands holding a book of handwritten recipes

    The Easiest Way To Find Vintage Recipes Like A Pro

    If you'd love to incorporate more vintage and retro recipes into your cooking repertoire, follow these simple tips to build up your collection.

    By Megan Shoop-Volz 9 months ago Read More
  • Fish display at the grocery store

    Pick The Freshest Frozen Fish At The Store With These Packaging Tips

    Frozen fish gets a bad rap, but sometimes it can be a better option than fresh varieties. These are the signs that you should be looking for on the packaging.

    By Kim Ranjbar 9 months ago Read More
  • A small bowl of ranch dressing surrounded by garlic, a lemon, and herbs

    14 Creative Ingredients To Improve Store-Bought Ranch

    Store-bought ranch can be pretty basic and bland. Use these creative ingredients to give it a much-needed boost, no matter how much time you have to spare.

    By Melissa Alvarado Sierra 9 months ago Read More
  • Overhead shot of a blender filled with carrot cake ingredients

    Brazilian Carrot Cake Is The Dessert That Can Be Prepared Entirely In A Blender

    While you might be used to grating a bushel of carrots to bake a carrot cake, the Brazilian version of this classic dessert uses a blender to simplify prep.

    By David Bugg 9 months ago Read More
  • Blue and white kitchen with oven and microwave

    Is This Once Trendy Tile Design Making Your Kitchen Look Outdated?

    Trends come and go, and there's a once-popular tile design that some people think makes their kitchen look outdated. So what's its future look like?

    By Jackson Williams 9 months ago Read More
  • A hot, thin-crust pepperoni pizza, fresh out of the oven on a wooden pizza paddle.

    Never Ignore This One Factor When Reheating Thin-Crust Pizza In The Oven

    Reheating pizza in the oven is usually the easiest and simplest way to do it, but thin-crust pizza requires some additional care because of this one factor.

    By Andy Hume 9 months ago Read More
  • Mason jar filled with citrus fruit drink

    How To Turn A Mason Jar Into A Juicer You Can Drink From

    If you don't have a juicer, or don't want to pull it out for a small juicing job, grab a Mason jar and this handy accessory for minimal mess.

    By Jessica Riggio 9 months ago Read More
  • Giada De Laurentiis smiling

    Giada De Laurentiis' Top Tip For Making The Best Home-Cooked Meal

    Giada De Laurentiis has many tips that can make home-cooked meals better. One of them is actually a simple piece of advice that can make a huge difference.

    By Karen Hart 9 months ago Read More
  • plate with a cauliflower steak

    How To Cut Cauliflower Steaks Without Them Falling Apart

    Cauliflower steaks are a delicious plant-based entree, but their prep requires special care to prevent them from falling apart. Here's how to cut them properly.

    By Shriya Swaminathan 9 months ago Read More
  • Numbered bottles of whiskey with glasses on the side

    What To Sip First And What To Save For Last When Tasting Whiskey

    The order in which you taste whiskeys matters more than you think. Here's what to consider when deciding on the order, plus some tips to taste whiskey better.

    By Dhruv Trivedi 9 months ago Read More
  • fried plantains in a bowl

    How To Give Plantains A Sweet Boozy Twist With Tequila

    If you like those crisp and caramelized fried plantains with a creamy, almost custard-like interior, wait till you make them with a splash of tequila.

    By Jessica Riggio 9 months ago Read More
  • A woman with yellow gloves on wiping a countertop with a rag

    12 Kitchen Sanitation Mistakes You Need To Stop Making

    The kitchen can be the heart of the home, but if it is not sanitized properly, it could be home to all sorts of bacteria and potential health issues.

    By Orianna McDavid 9 months ago Read More
  • a bowl of yogurt with strawberries

    Try Yogurt Instead Of Chocolate For Your Dipped Strawberries For A Refreshing Twist

    If you like dipping strawberries in chocolate, try covering them in creamy yogurt instead. It's a delicious take on a classic that offers endless versatility.

    By Mathieson Nishimura 9 months ago Read More
  • sparkling clean wine glasses

    This Genius Lemon Hack Will Make Your Streaky Wine Glasses Sparkle

    If you want your wine glasses to really shine, you just need to harness the naturally radiant power of lemon juice. Here's how to make the most of your citrus.

    By Allie Fasanella 9 months ago Read More
  • A whiskey cocktail with a cherry and orange slice

    What Happens When You Skip Muddling In Whiskey Cocktails

    Muddling is an integral step in some whiskey cocktails, one that you should never skip if it's called for. Here's what happens if you skip muddling anyway.

    By Tony Cooper 9 months ago Read More
  • Ina Garten press photo

    To Prevent Meatloaf From Drying Out, Try This Brilliant Hack From Ina Garten

    Meatloaf recipes can be reinvented any which way, but no matter what, the dish needs to be moist. Here's Ina Garten's trick to keep things juicy.

    By Kim Ranjbar 9 months ago Read More
  • Messy shelf with food

    Keep Track Of Your Chaotic Kitchen Pantry With This Tip That Doesn't Cost A Penny

    You can add order to your crammed, crowded pantry with this one simple step that can help you keep track of what food you have and don't have.

    By Jennifer Magid 9 months ago Read More
  • Kitchen with blue checkered tiled counters

    The Kitchen Trend That's Probably Making Your Home Look Really Outdated

    Avoid this kitchen trend if you're trying to stay current or sell your home. It's a decor choice that makes your house look really outdated.

    By Emmy Schneider-Green 9 months ago Read More
  • Lobsters being grilled

    Why You Should Always Grill Lobster With The Shell On

    Lobster is a delicious treat that you definitely don't want to mess up. If you plan on grilling it, here's why you should always keep the shell on.

    By Hanan Z. Naqeeb 9 months ago Read More
  • Giada De Laurentiis smiling

    Fans Love Giada De Laurentiis' Pot-Filler Faucet, But Does Your Kitchen Need One Too?

    Chef Giada De Laurentiis loves the pot-filling faucet installed over her stove, but is this kind of appliance right for your home kitchen setup?

    By Jessica Riggio 9 months ago Read More
  • cluttered kitchen cabinets with haphazardly stacked bowls and cups

    Declutter Your Messy Kitchen Cabinets With A Simple Organizational Solution

    Keeping kitchen cabinets neat and orderly is no easy feat, but you can make things a lot simpler to manage with a great organizational tool.

    By Sonora Slater 9 months ago Read More
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