Is It Okay To Use Self-Rising Flour For Cookies?
Self-rising flour is often used to make super tender and tasty biscuits. But can you also use it for your sweet and chewy cookies?
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The Quickest Way To Clean Your Microwave Is Easier Than You Think
Cleaning a smaller appliance sometimes seems like the biggest chore, but keeping your microwave tidy is actually quite simple and very important.
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This Spicy, Crispy Twist Makes Savory Oatmeal Even Better
Oatmeal is typically paired with sweet foods for a hearty breakfast, but you can give your good-for-you grains a spicy, savory makeover with this ingredient.
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Are Starbucks' Reusable Cups Dishwasher Safe?
Besides size and design, you may want to consider if those reusable Starbucks cups are dishwasher safe before adding one to your tumbler collection.
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What Cut Of Meat Do Beef Tips Come From?
Beef tips are a popular, low-cost alternative to steaks. What part of the cow do the tips come from, and how does that affect how you should cook them?
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Use Your Leftover Store-Bought Rotisserie Chicken For An Easy Broth
Though the meat on a rotisserie chicken provides plenty of culinary opportunities, the carcass also offers your the chance to make delicious broth.
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12 Seasoning Mistakes Everyone Makes
The difference between a dish that's just okay and one that's excellent often comes down to seasoning. Avoid these common mistakes and you'll enjoy tasty meals.
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The Cheapest Way To Clean The Garbage Disposal Is In Your Freezer
There is a cheap and effective way to clean your garbage disposal and even sharpen the blades. The best part is, you probably already have everything you need,
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Say Goodbye To Kitchen Sink Clogs With This Baking Soda And Vinegar Fix
Baking soda and vinegar are a dynamic duo for plenty of cleaning issues, but did you know it can also help you with clogged kitchen sinks?
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How Restaurants Achieve Perfectly Thickened Sauces
Are you struggling to get thick and flavorsome sauces in your homemade dishes? Try this secret ingredient commonly utilized in restaurant kitchens.
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11 Tips You Need For Making The Best Fresh Pasta Dough
Not all pasta is created equal, and the difference usually lies in the dough. These are the tips you need to make the best fresh pasta dough.
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Can You Use Your Microwave To Boil Milk?
Boiling milk can be a tricky process; do it too fast, and you'll lose all of its beneficial nutrients. Plus, you might be wondering if you can microwave it.
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The Easy Shortcut To Get Paella On The Table Faster
If the idea of spending hours at the stove making a traditional Spanish paella fills you with dread, consider this hack for cooking a speedy version instead.
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You're Not Cooking Enough Of This Affordable, Richly Flavored Fish
Sweet, salty, and fabulously rich and oily, this fish deserves a permanent spot in your weekly meal rotation. Plus, it's relatively affordable as well!
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Why Your Coffee Mugs Have Stubborn Stains And How To Get Rid Of Them
Coffee stains on your favorite mug can be particularly hard to remove. Science explains how the beverage can leave marks on your cup (and how to remove them).
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Why Savory Spices Are The Unexpected Addition Ice Cream Needs
Savory spices might be the last thing you consider putting on your ice cream, but they can add a surprising boost of flavor. Here are the best combos to try!
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How To Avoid Buying Mealy Peaches
Nothing ruins a delicious summer fruit snack like peaches that have gone mealy. Here's how to avoid buying peaches with this texture in the first place.
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Can Steak Go Bad In The Freezer?
Is it possible for steaks to go bad while safely tucked away in the back of the freezer? Let's break down some important details and storage techniques.
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This Easy Trick Brings Out The Best In Store-Bought Cookie Dough
You can rejuvenate your store-bought cookie dough with one simple hack that will make a world of difference to the flavor of your cookies.
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The Proper Way To Clean Your Waffle Iron
A waffle maker has little crevices that give waffles their signature pattern, but which are also very hard to clean. Here's the best way to go about it.
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Don't Toss That Empty Condiment Jar! Turn It Into A Marinade Instead
The next time you finish a condiment and are left with its empty jar, follow this hack to avoid unnecessary food wastage and end up with a tasty marinade.
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The Trick To Adding Moisture Back To Canned Tuna (No Mayo Required)
Canned tuna has a reputation for going dry once it's been opened, but there's an easy way to restore that moisture back into this delicious protein.
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The 15 Best Oven Mitts Money Can Buy
A good oven mitt should protect your hands from heat but it shouldn't break the bank. We've rounded up some of the best you can find online.
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5 Ways To Soften Butter Quickly In A Pinch
If your butter is too cold, don't despair. There are a number of simple yet effective ways to warm up that chilly dairy product. Here's how.
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Turn Your Leftover Spaghetti Into An Epic Sandwich
If you've got leftover spaghetti and want to do something fun with it, you can achieve culinary excellence by simply nestling the noodles betwixt some buns.
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The Pantry Staple That Can Upgrade Almost Any Store-Bought Dip
Store-bought dips often lack the pizzazz of their homemade counterparts. Fortunately, you probably have an easy fix for that issue sitting in your pantry.
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Give Your Microwave Mug Cakes A Savory Pizza Twist
If you love the convenience offered by microwave mug cakes and want to explore a savory counterpart, try making an easy microwave mug pizza.
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