Creating An At-Home Coffee Bar Is Easier Than You Think
If you've ever wanted a full coffee bar setup at home but stopped short of going for it, you should reconsider. Putting one together is easier than you realize.
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Give Tequila A Flavorful Upgrade By Fat-Washing It With Coconut Oil
Tequila is just as delicious sipped neat as it is mixed, but if you want to give the liquor a unique flavor makeover, try fat-washing it with coconut oil.
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No Mop? Here's A Hack For Cleaning Your Dirty Kitchen Floor
Many Italians know that no mop is no problem; in fact, it's preferred. Here's how to mop your dirty kitchen floor with two cleaning tools you're already using.
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The DIY Mug Display That Turns Your Coffee Bar Into A Work Of Art
A DIY grid mug display is the perfect solution to your jumbled, crowded coffee mug cabinet. Then build your home coffee bar around this eye-catching feature.
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The Affordable Beef Cut That Works As An Oxtail Substitute
If oxtail is unavailable or out of your price range, you can give this cut of beef a slow braise and end up with a similarly rich and tender dish.
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5 Pantry Staples You Should Always Make Instead Of Buy
There are some classic food items that are better to make yourself rather than buy from a store, whether because they're cheaper, healthier, or tastier.
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14 Common Mistakes That Are Killing Your Sourdough Starter
We ask experienced bakers about the most common errors with sourdough starters and share their advice so your sourdough starter at home will thrive.
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The Easiest Way To Make A Dark Kitchen Appear Lighter
As kitchens need to be both safe and fun spaces for gathering, a dark kitchen is something to avoid. Thankfully, there's a very easy way to bring some light in.
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How To Use A Pizza Stone For A Perfectly Crispy Crust Every Time
The secret to achieving a crispy (not soggy!) pizza crust at home is a pizza stone. Here's how to use, clean, and store this kitchen tool effectively.
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8 Best Poaching Liquids For Fish
Poaching is among the best ways to prepare fish. We tapped several experts for their recommendations on the best liquids to use when poaching fish.
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15 Of The Absolute Best Toppings For Raw Oysters
Raw oysters are delicious on their own but can also shine with added flavors. We asked several experts about their favorite toppings for raw oysters.
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What Kind Of Chocolate Is Best For Melting And Molding?
If you aren't working with the right kind of chocolate in your recipes, you could wind up making a major melting or molding mistake. Here's what an expert says.
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The Best Food Dehydrators On The Market, According To Reviews
Curious about making your own jerky or dried fruit? We examine and break down some of the top food dehydrators in the market to help you decide.
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Why A Pumice Stone Is The Best Way To Clean Your Oven
The best way to clean your oven doesn't involve harsh chemicals. A pumice stone, whether in the form of a scouring stick or just a basic version, is the key.
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The Delicious Reason To Save The Foam After Making Clarified Butter
Next time you make clarified butter at home, save the foam that rises to the top. This hidden gem byproduct could be the secret ingredient you were looking for.
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13 Mouthwatering Breakfast Ideas Featuring Brie Cheese
Brie might be a staple on your cheese boards, but why not include it in your breakfast? These delicious ideas featuring Brie are sure to elevate your morning.
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This Is The Secret For Crispy, Restaurant-Quality Roast Potatoes
Roast potatoes might seem like a simple dish, but for a truly outstanding version, there's one cooking step you don't want to skip. Here's what to know.
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Your Fridge Will Smell So Much Better With This Surprising Coffee Hack
The smell of coffee in the morning is one of the best things to wake up to, but coffee can also help you tackle other unwanted smells.
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The Absolute Best Knife Sharpeners For Home Chefs
If you cook at home a lot, you might need to sharpen your knives more often. Take a look at the best knife sharpeners available to prevent dull blades.
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How To Reheat Tamales For A Perfectly Soft, Moist Texture
Leftover tamales is a tasty problem to have, but you might be wondering how to preserve their soft, moist texture. Here are a few ways to reheat tamales.
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What's The Best Bourbon Substitute For Cooking?
If you like using bourbon's unique barrel-aged notes to accentuate your sweet and savory dishes but don't have any on hand, here's what you can replace it with.
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Don't Skip This Important Step When Using Your Outdoor Pizza Oven
When using your outdoor pizza oven, it's crucial to be efficient. Discover an important step you should always take to ensure your pizza comes out perfect.
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The Best Cooking Pans: Nonstick, Cast Iron, Stainless Steel, And More
Finding the best cooking pans for your kitchen on a budget can be a time-consuming task. To make your decision easier, here is our list of pans worth buying.
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What It Means To 'Nest' Utensils In The Dishwasher, And Why You Should Never Do It
Are your utensils coming out dirty after running the dishwasher? It could be from how they're being loaded; here's how to fix this common mistake.
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Are Olive Oil And Avocado Oil Interchangeable?
Though they're both trendy, heart-healthy oil options, there are a few things to keep in mind when going between olive oil and avocado oil.
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Mary Berry's Secret Ingredient For Achieving Perfect Brownies With A Gooey Center
When you’re looking to take your brownies to the next level, consider following Dame Mary Berry’s brilliant advice for making the middle delightfully gooier.
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The Genius Hack For Sealing A Potato Chip Bag Without Any Clips
Don't have a chip clip? You don't have to let your unfinished potato chips go stale. Use this hack to close a chip bag without any extra tools.
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