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How-To

  • Mary Berry smiling and wearing a red dress and a necklace

    Mary Berry's Secret Ingredient For Achieving Perfect Brownies With A Gooey Center

    When you’re looking to take your brownies to the next level, consider following Dame Mary Berry’s brilliant advice for making the middle delightfully gooier.

    By Andy Hume 10 months ago Read More
  • person drinking water

    The Hydrating Drink That Gives You A Caffeine Boost With No Sugar Rush

    When you need your morning or afternoon caffeine fix, but want to avoid all the ingredients and their calories, consider this helpful, refreshing drink.

    By Shriya Swaminathan 10 months ago Read More
  • Fridge water dispensing into glass

    How To Clean The Your Fridge's Water Dispenser

    If you've been noticing an off-putting aftertaste to your fridge water, it might be time to give your fridge dispenser a good clean. Here's how to do it.

    By Camryn Teder 10 months ago Read More
  • Chef holds pita

    Here's How To Open Pita Bread Without Tearing The Pocket

    Pita bread is prime for stuffing with all kinds of ingredients, from falafel to hummus and veggies, but you have to take care not to rip the pocket.

    By Camryn Teder 10 months ago Read More
  • A small bowl of heaped powdered milk with a wooden spoonful of powdered milk next to it, a glass of mixed powdered milk behind them on a grey countertop

    Why Powdered Milk Deserves A Spot In Your Pantry (And How To Use It)

    If you have ever been curious about powdered milk, it's a worthwhile option that you should add to your pantry. Even better, it's easy to use.

    By Andy Hume 10 months ago Read More
  • smash burger on grill

    Why A True Medium-Rare Smashburger Isn't Possible To Make

    If you prefer your beef patties to be juicy when grilling, you might wonder if that’s possible when it comes to smashburgers, so here’s what you should know.

    By Jolee Sullivan 10 months ago Read More
  • Food and drinks fully filling two refrigerator shelves

    The Easy Way To Clear Space In Your Fridge

    Have a messy, overstuffed refrigerator in your kitchen? There's a pretty easy method to go about tidying up and make more space available to you.

    By Aspen Oblewski 10 months ago Read More
  • soaking grapes in a bowl with baking soda

    How To Clean Grapes Using These 3 Easy Methods

    Grapes are a delicious snack, not to mention a killer ingredient in many desserts, but you have to ensure they're squeaky clean first. Here are three ways how.

    By Amara Michelle 11 months ago Read More
  • A plate of mini pretzel dogs is shown.

    Frozen Dinner Rolls Are The Secret To The Best Pretzel Dogs

    For a tasty meal the whole family will enjoy, thaw out some frozen dinner roll dough and follow a few simple steps to create amazing pretzel dogs.

    By Megan Lim 11 months ago Read More
  • Rack of steel pans on wall

    How To Cook With Stainless Steel For Perfect Nonstick Results

    Many chefs swear by stainless steel pans, but they have a learning curve. Here's what you should know to successfully fry, sear, and sauté with this cookware.

    By Robert Haynes-Peterson 11 months ago Read More
  • Bowl of strawberries under plant

    How To Clean Strawberries Using These 4 Easy Methods

    Strawberries are filled with dirt, germs, and pesticides which should be washed off before eating. Here are four cleaning methods to choose from.

    By Julia Mullaney 11 months ago Read More
  • A stainless steel stove with a kettle on top

    Your Foolproof Guide To Removing Scratches From Stainless Steel Appliances

    Stainless steel appliances are pretty durable, but they're not resistant to scratches. Here's how to get your stainless steel appliances looking great again.

    By Chloe O'Donnell 11 months ago Read More
  • A man getting ready to strain liquid from a pan

    The Quick Fix For Liquid Overload In Your Pan

    Struggling with too much liquid in your pan? There's a viral hack that provides a quick fix to manage excess liquid and save your dish from turning into a soup.

    By Eugenia Lazaris 11 months ago Read More
  • Pineapples being cut into pieces

    How To Actually Cut A Pineapple Like A Pro

    Cutting a pineapple can be intimidating, but if you take inspiration from the traditions of Laos and Thailand, you can easily cut it like a pro.

    By Sonora Slater 11 months ago Read More
  • stack of white chocolate

    Caramelize Your White Chocolate To Unlock A New World Of Flavor

    Caramelizing white chocolate is easier than it sounds. To find out exactly what to do, we brought in executive chef Lance Knowling to give us some pointers.

    By Tara Bowen 11 months ago Read More
  • A barista pouring latte art

    Foamier Lattes Start With Steaming Your Milk To The Right Temperature

    Your barista makes foam art look so simple, but before you try to create your own adorable tulip, you'll need to make sure you're properly steaming the milk.

    By Tara Bowen 11 months ago Read More
  • Pieces of cornbread are shown with nuts on top.

    Yes, You Can Make Cornbread Without Eggs. Here's How

    Just because egg prices continue to increase doesn't mean you have to give up your favorite cornbread recipe. You can make cornbread without eggs.

    By Buffy Naillon 11 months ago Read More
  • Persian rice with golden tahdig topped with barberries

    How To Choose The Best Type Of Rice For Crispy Tahdig

    When preparing the delicious Persian dish tahdig or making a recipe that includes it, it's important to know what the best type of rice to choose is.

    By Kim Ranjbar 11 months ago Read More
  • Gourmet white pizza

    Give Your Pizza A Gourmet Twist With A Surprising Canned Fruit

    The controversy over putting pineapple on pizza rages on, but another canned fruit can still assist in livening up your homemade pizza concoctions.

    By Tim Forster 11 months ago Read More
  • A chef sprinkles cheese on an unbaked pizza.

    Why You Should Try Making Pizza Upside Down In A Skillet

    If you love a good, hot pizza and enjoy making them at home, you should try this tasty twist: Make this delicious upside-down pizza in a skillet.

    By Dhruv Trivedi 11 months ago Read More
  • Vermicelli noodle dish

    How To Cook Vermicelli Noodles Perfectly

    You may not realize it, but you've definitely had vermicelli noodles if you've eaten any kind of Asian cuisine. Here's how to cook them perfectly at home.

    By Ginny Johnson 11 months ago Read More
  • Sliced pork tenderloin with fresh rosemary and mustard sauce

    How To Reheat Pork Tenderloin So It Stays Juicy

    Pork tenderloin is a delicious cut of meat, but because it's so lean, it can quickly become dry. Avoid ruining your leftovers with these simple reheating tips.

    By Crystal Antonace 11 months ago Read More
  • A chunk of maple glazed ham.

    The Trick To Reheating Ham Without Drying It Out

    Heating up leftover ham doesn't have to result in dry, cardboard-like meat. Follow this simple tip to ensure your reheated ham is as delicious as ever.

    By Georgina Jedikovska 11 months ago Read More
  • vegetables in an airfryer

    Should You Really Add Water To Your Air Fryer When Cooking Vegetables?

    Air fryers cook food by circulating hot air and, therefore, are able to use less oil. But should you also be adding water when cooking veggies in an air fryer?

    By Shriya Swaminathan 11 months ago Read More
  • Hard chocolate shell on ice cream in a bowl

    How To Turn Chocolate Chips Into Homemade Magic Shell

    Magic Shell is a popular ice cream add-on that starts as a syrup and hardens to a delicious, chocolate shell. Here's how you can actually make it at home.

    By Ilene V. Smith 11 months ago Read More
  • Fruit flies are photographed close up on a rotting piece of fruit.

    10 Ways To Get Rid Of Fruit Flies Using Things Already In Your Kitchen

    Fruit flies can be annoying, unwelcomed guests in your kitchen. Here's some tips on how to get get rid of them once they've already entered your home.

    By Michelle Bottalico 11 months ago Read More
  • Bottles of soda with fruit scattered around

    It's Time To Start Brewing Homemade Soda In The Comfort Of Your Kitchen

    Why settle for unhealthy, sugary sodas when you can brew a customized, flavorful alternative in the comfort of your home with this very simple process?

    By Jessica Riggio 11 months ago Read More
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