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Food History

  • ketchup and mustard diner-style squirt bottles sitting side by side

    How Ketchup And Mustard Became A Popular Pair

    Ketchup and mustard are a magical combo. While each condiment has existed for over a thousand years in some form, here's what helped make them inseparable.

    By Sonora Slater January 22nd, 2025 Read More
  • Black and white photo of F. Scott Fitzgerald

    The Sweetener Beloved By F. Scott Fitzgerald That You Can Still Get Today

    F. Scott Fitzgerald and many other famed celebrities of the twentieth century preferred this special sweetener for the South.

    By Ashlen Wilder January 22nd, 2025 Read More
  • Woman eating pasta in Rome

    The Only Roman Pasta Recommendation You'll Ever Need

    There's no denying that Italy is famous for its incredible pasta. When in Rome (or wishing you could be there), try these simple but superb classic dishes.

    By Layne Randolph January 22nd, 2025 Read More
  • A McDonald's McRib sandwich

    How US Army Technology Led McDonald's To Create The McRib

    In the '60s, the U.S. Army was working on a food processing machine that would one day help create McDonald's beloved McRib Sandwich.

    By Andrew Amelinckx January 22nd, 2025 Read More
  • Several glasses of bock beer

    The Unique History Of Bock Beer

    Though a popular brand of bock beer can be found in Texas, the winding history of bock beer can be traced back to Germany.

    By Nikita Ephanov January 21st, 2025 Read More
  • Harry Houdini headshot

    Harry Houdini's Favorite Meal Was A Traditional Hungarian Dinner

    As a famed Hungarian escape artist, it fits that Harry Houdini preferred traditional Hungarian fare for a special dinner.

    By Ashlen Wilder January 21st, 2025 Read More
  • A green bottle of soju in front of a plate of food

    What Kind Of Alcohol Is Soju Anyways?

    The best-selling liquor globally, soju is a South Korean spirit traditionally distilled from rice. Here's what to know about its history and drinking etiquette.

    By Rachel Shulhafer Haeseley January 21st, 2025 Read More
  • A green beer next to a pair of Shamrock glasses.

    The History Behind Why We Drink Green Beer On St. Patrick's Day

    Though you may take your green beverage for granted on St. Patrick's Day, there's a specific reason American's drink green beer on the Irish holiday.

    By Tim Forster January 21st, 2025 Read More
  • A filet of fried catfish with hush puppies and cole slaw in the background

    Why Catfish Is A Soul Food Staple

    An enduring element of soul food cuisine, catfish has long been a beloved staple seafood for Black Americans. Here's why it became so popular.

    By Rachel Shulhafer Haeseley January 20th, 2025 Read More
  • Spooning raspberry jam onto fresh bread

    What Breakfast Looked Like A Century Ago In America

    Well, they weren't eating avocado toast while scrolling on their phones. Here's what was on the menu for early risers a hundred years ago in America.

    By Sarah Lintakoon January 20th, 2025 Read More
  • Raspberries at the bottom of a yogurt cup

    The Thoroughly American Reason Fruit Is Usually On The Bottom Of Your Yogurt Cups

    If you've ever wondered why it's a common practice to place fruit at the bottom of a yogurt cup, you'll need to look at historical American dairy laws.

    By Shawna Schofield January 20th, 2025 Read More
  • Teochew noodle soup in pink bowl with pink chopsticks

    What Exactly Are Fish Balls Made Of?

    Fish balls are a common addition to soups, stir-fries, and other dishes (primarily in East and Southeast Asia), but what exactly makes up these savory delights?

    By Nikita Ephanov January 20th, 2025 Read More
  • Half of a Detroit ham sandwich with side of pickle chips

    The History Of How Ham Sandwiches Became A Detroit Staple

    The Detroit sandwich is named for the city in which it was born, but this popular ham sandwich was originally created for the 1960s working class.

    By Sarah Lintakoon January 19th, 2025 Read More
  • A frozen daiquiri with a wheel of lime on its glass

    Frozen Cocktails Can Be Traced All The Way Back To Prohibition

    Though frozen cocktails have a long history, they didn't start becoming popular until the early 1900s, especially during the Prohibition era.

    By Tim Forster January 19th, 2025 Read More
  • ceviche served in plate

    The History Of Ceviche Dates Back Longer Than You May Think

    Ceviche is a popular seafood dish with Peruvian origins and a surprising history. Find out how it's transformed over time with different cultural influences.

    By Nikita Ephanov January 19th, 2025 Read More
  • Two cocktails on a bar

    The '80s Coffee Cocktail That's Making A Most Triumphant Comeback

    Cocktails come in and out of style as the years go by. This includes the modern-day resurgence of one coffee-forward cocktail that was all the rage in the '80s.

    By Robert Haynes-Peterson January 19th, 2025 Read More
  • Singer Elvis Presley eating ice cream and cake

    Elvis Presley's Last Meal Was A Combination Of Sweet Treats

    Singer Elvis Presley's final meal consisted of an assortment of post-dinner sweets that were popular in the 1970s, eaten at his Graceland mansion.

    By Andrew Amelinckx January 19th, 2025 Read More
  • Portrait of Napoleon Bonaparte by Francois Gerard

    The Last Meal Of Napoleon Bonaparte Was An Elegant Affair

    Though Napoleon Bonaparte was often known to prefer simple meals, his last meal was an extravagant breakfast full of traditional French dishes.

    By Aspen Oblewski January 19th, 2025 Read More
  • Apples hanging from a tree

    The Red Delicious Was Once The Apple Of America's Eye, Until Its Fall From Grace

    Apples are the most-consumed fruit for Americans, but there are a dizzying array of varieties to choose from. Red Delicious was once at the top, but no longer.

    By Ilene V. Smith January 19th, 2025 Read More
  • grated cheddar cheese next to cheddar blocks

    One Of The First Cheeses In America Is Still Around Today

    Since the 19th century, one cheese has held the title of the most-produced cheese in America, and it was also one of the first cheeses the country produced.

    By Nikita Ephanov January 19th, 2025 Read More
  • An image of a McDonald's PlayPlace with lettering

    10 Facts You Didn't Know About McDonald's PlayPlaces

    McDonald's was once known for its PlayPlaces, where many adults now have fond memories of from childhood. Here are 10 little known facts about these places.

    By Suzanne S. Wiley January 19th, 2025 Read More
  • photo of the Rat Pack smiling and standing in front of billboard

    This Iconic Palm Springs Supper Club Was A Rat Pack Favorite

    In Palm Springs, you'll find an iconic club hosting live entertainment, dinners, and drinks. It was also once a favorite haunt of the Rat Pack.

    By Sarah Lintakoon January 19th, 2025 Read More
  • Sonoran hot dog on top of a napkin on a blue background

    What Makes A Sonoran Dog Different From Any Other Hot Dog

    Fans of Southwest fare may be familiar with the Sonoran dog, which fuses Mexican cuisine with the classic American ballpark food. Here's why it's so special.

    By Nikita Ephanov January 18th, 2025 Read More
  • Apollo 11 astronauts pose in front of an image of the moon

    The Last Meal Neil Armstrong And Buzz Aldrin Had Before Going To The Moon

    Zero-gravity cuisine has come a long way since humans first stepped on the moon. But Neil Armstrong and Buzz Aldrin probably enjoyed this last meal more.

    By Sarah Lintakoon January 18th, 2025 Read More
  • cans of spam on shelves

    If You Want To Try Every Flavor Of SPAM, Head To This Minnesota Museum

    SPAM has been around for many years; long enough not just to launch multiple flavors and versions, but also for SPAM to get its very own museum.

    By Sarah Lintakoon January 18th, 2025 Read More
  • Bowl of ketchup with tomatoes

    Why Ketchup Was Once Called Catsup

    Some say tomato, some say to-mah-to, but does anyone still say catsup anymore? Here's the saucy history behind this term, to go with your next order of fries.

    By Julia Mullaney January 18th, 2025 Read More
  • A&P store exterior and signage

    Whatever Happened To The A&P Grocery Chain?

    At one point in history, the A&P grocery chain was the dominant supermarket across the country. Here's how and why A&P wound up closing all its stores.

    By Sarah Lintakoon January 17th, 2025 Read More
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