There are plenty of vintage fast food chains out there that have been forgotten about. But this chain's spooky mascot is downright unforgettable. Here's why.
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Nutella is a nearly unbeatable combination of chocolate and hazelnuts, but the spread drew inspiration from an Italian chocolate that's even better.
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Pig Pickin Cake is one of the South's most uniquely-named sweet treats, but where did the name of this pork-free dessert actually come from?
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It's hard to imagine a time when there weren't dozens of potato chip flavors to choose from. The age of disco was a pioneering time for chip flavor expansion.
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In the American South, you can often find two beautiful cakes at a classic wedding: the stately white wedding cake and a personalized groom's cake.
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Elizabeth Taylor is perhaps renowned for her acting roles in Hollywood, but she was also a foodie. Here are her 12 most beloved restaurants around the globe.
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There's one elegant but easy to make Viennese coffee that will taste just like it's been made at a fancy coffeehouse. Here's how to whip one up.
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In the Jacksonville metro area of Florida, a retro hamburger joint gained local fame and love for selling over 10 hamburgers for a single dollar.
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Many McDonald's items have fascinating histories, but few are as interesting as the Filet-O-Fish. This includes the reason it comes with a half-slice of cheese.
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Berkey Creamery has become a pillar of Penn State's campus, and the ice cream purveyor is very strict about not mixing its flavors (with one exception).
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These vintage dessert fads used to be all the rage, and we think they deserve a comeback, from layered treats to whimsical desserts to pineapple sweets.
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Popular cereal brand Fruity Pebbles has a signature taste that can be hard to pin down. Do all of those pebbles actually taste differently?
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Over Christmas, Martha Washington served what was known at the time as a great cake, a type of fruit cake that called for 40 eggs. Find out what else was in it.
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Mason jars have been around since the mid-1800s, so it's no surprise some are valuable. However, jars linked to this Prohibition-era rumor are worth more.
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Some of us pine for the days when our favorite snacks were still on the market. These blasts from the past might reignite your longing for '80s goodness.
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Grabbing a cup of joe may be ingrained in your daily morning routine, but have you ever stopped to wonder where that moniker for coffee even comes from?
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Believe it or not, there was a time when you could find and buy a pink can of bubblegum soda. Here's the nostalgic drink you may have forgotten.
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For those who enjoy a tasty and juicy burger, you can find many variations around the world to satisfy that craving.
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If you want to recreate this candy from the Great Depression era, luckily it's super easy. But one of these ingredients may surprise you. Here's why.
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Toblerone is quite a unique chocolate with its signature triangular shape. But the origins of this triangular shape may surprise you. Here's why.
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From fruits and veggies to proteins and sweets, the Bible mentions a variety of different food items. Here's the literal and symbolic meaning of 14 of them.
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It can be fun, taking a look back to the past to compare to today. Other times, like when comparing Burger King's Whopper price in 1957 to today, it's less fun.
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The French Connection and The Godfather are amazing films, and they make for some pretty killer cocktails, too. Here's the difference between the two.
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The United States has been making whiskey pretty much since its inception, but only this rye whiskey brand can claim that it's the oldest in the country.
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Chicken wings weren't always such a popular cut of meat, and there's a long (and contested) history behind how they rose to party food fame.
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Though they may seem like interchangeable terms for raw seafood dishes, nigiri and sashimi have different histories, ingredients, and preparation methods.
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McDonald's desserts have come and gone over time, with the loss of some hitting more than others. Here's a list of the discontinued sweet treats fans want back.
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