7 Old-School Fast Food Logos You Totally Forgot About
Because of the speedy nature of the fast food industry, you might have totally forgotten about the designs of these old-school fast food logos.
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This Was The Very First Candy To Ever Go To Space — And It Quickly Became A NASA Astronaut Favorite
You might think astronauts only get to eat packets of dehydrated food, but as it turns out, NASA astronauts were all about snacking on a popular candy in space.
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Mess-Free Bacon Cutting Starts With This Simple Freezer Hack
Cutting raw bacon can get messy pretty quickly. To make it less of a hassle, try this simple and quick freezer hack before you make your first slice.
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The 2-Ingredient Sauce That Instantly Elevates Any Seafood Dish Into A 5-Star Meal
This French sauce is as versatile as it is easy to make, but while it can be added to everything from pasta to veggies, it really shines when drizzled on fish.
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The Type Of Peanut Butter You Should Avoid Buying At All Costs
From creamy to crunchy, there is a wide range of peanut butters lining grocery store shelves. But this one unexpected variety isn't as great as people think.
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15 Of The Most Valuable McDonald's Happy Meal Toys
McDonald's Happy Meals have featured some legendary items. From Super Mario to 101 Dalmatians, we researched the rarest ones ever created.
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Are Green Blueberries Safe To Eat?
If you've ever seen green blueberries at the store, you likely wondered what the uses for these fruits is, and if they're safe to eat. An expert has the answer.
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The Fish To Avoid Ordering At A Restaurant, According To Anthony Bourdain
Chef Anthony Bourdain knew his way around the kitchen, which is why we'll follow his sage advice to avoid ordering this fish at a restaurant.
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Julia Child Kept This Versatile Gadget In Her Kitchen. Maybe It Deserves A Spot In Yours, Too
Julia Child once lauded a simple-looking kitchen tool that was useful for making several dishes. It fell out of fashion, but versions are still available today.
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9 Store-Bought Ice Cream Sandwiches, Ranked Worst To Best
We tasted nine ice cream sandwiches, some with classic wafers and ones with cookies, and ranked them based on their overall flavor, texture, and enjoyability.
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How To Easily Take The Bitter Bite Out Of Radicchio
Radicchio may look like lettuce, but it's actually a chicory vegetable. Known for its sharp, bitter notes, it is a versatile and nutritious ingredient.
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Make Fluffy Pancakes Without Buttermilk Using This Clever Leftover Tip
This ingredient is the perfect buttermilk substitute for pancakes, and its tangy flavor and acidity help create light, fluffy stacks while reducing food waste.
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This Is One Of The Biggest Downsides To Barbecuing With Wood Vs Charcoal
There are merits and downsides to grilling with wood or charcoal, so we went to an expert to help you understand the differences to reach your pitmaster goals.
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How To Quick Pickle Anything And Everything
These tips will have you scouring the fridge for more food to quick pickle, an easy way to preserve flavor, reduce waste, and add a tangy twist to any meal.
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You've Probably Never Heard Of Mark Twain's Favorite Fruit
Since Mark Twain's rather eclectic, unique food opinions have already piqued our interest, it's no surprise that his favorite fruit is this uncommon one.
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Mary Todd Lincoln Served This Cake To Abraham Lincoln To Win Him Over During Their Courting
President Abraham Lincoln's wife Mary Todd would serve him this cake while the couple courted. It would go on to become one of his favorite desserts.
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The Wine Rule Julia Child Refused To Break In The Kitchen
Julia Child was known for making French cooking popular in the U.S., and she often cooked with wine. Find out her most serious rule for cooking with wine.
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Whiskey Barrel Herb Gardens Are A Charming Way To Elevate Your Yard
Are you looking for a whimsical way to spruce up your outdoor space? Look no further than a whiskey barrel planter filled with your favorite herbs.
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Ditch The Foil If You Want A Better Baked Potato
Want a better, crispier baked potato? Make sure to ditch the aluminum foil before sticking it into the oven for a much more delicious result.
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Avoid Kneading Bread Dough On These Types Of Countertop Or You'll Regret It
There's no escaping the need to knead your bread dough, but take a second to consider your countertop before you do. You might be making it harder for yourself.
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The Perfect Ratio Of Sugar To Water For Hummingbirds
Watching hummingbirds flit around is endlessly enjoyable, so setting up a feeder is an easy choice to make. Just ensure your sugar-to-water ratio is correct.
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Why Charleston, South Carolina's Seafood Scene Is One Of The Best You Can Visit
The Lowcountry is the home to some of the best seafood in the United States, but what exactly about Charleston makes its fish and mollusks so top notch?
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The Best Food Movies Of All Time
Many movies feature food, but for some, the entire plot revolves around food prep and meals. Here are the best food movies of all time, according to a foodie.
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What Is Taco Rice And Is It The Same As Mexican Rice?
While taco rice and Mexican rice sound like they might be the same thing, these dishes, and their origins, are surprisingly quite different.
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17 Creative Ways To Use Sparkling Wine In Your Favorite Drinks
Our experts weigh in on how to create tasty, effervescent cocktails, and offer tips for selecting the best sparkling wine for your new fave bubbly libations.
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The Tropical Fruit That's Unexpectedly High In Protein
Most fruits are low in protein, but one tropical fruit has much more than the rest. Here's what to look out for and how to use it in yummy snacks and meals.
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Homemade Bread Is A Breeze With This KitchenAid Mixer Attachment
Making homemade bread is usually a hassle considering the time and care it takes to get right. Or, you could try using this KitchenAid mixer attachment.
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