What's That White Stringy Thing In Your Egg (And Is It Safe To Eat)?
Cracking open an egg and seeing that white stringy bit around the yolk can throw you for a loop. Here's what that stringy thing is, and whether it's safe.
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The Summer Fruit Hybrid You Need To Stop Ignoring
Come summertime, all manner of fruits hit peak season. One of the best is a hybrid; if you've been ignoring it for its funny name, you should give it a try.
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The US President Who Drank Up To A Gallon Of Coffee Every Day
One U.S. president maintained an active lifestyle and promoted peace around the world, but not without allegedly consuming up to a gallon of coffee a day.
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One Small Tweak To Your Eggs Will Make Your Muffins Rise Higher With A Fluffier Texture
Are your muffins coming out of the oven looking a little flat? Make this simple change to your eggs to vastly improve the rise and texture of your baked goods.
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Not All Pickles Need Vinegar: How Hungarian Sun Pickles Do Things A Little Differently
While most pickling requires a vinegar base, Hungarian sun pickles use natural elements to create zesty, crunchy cucumbers without the liquid.
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10 Of The Worst Possible Things You Can Eat Or Drink While Hungover, According To Medical Experts
When you're reeling from a hangover, it's tempting to reach for a quick fix. However, many of these go-tos are among the worst things to eat hungover.
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7 Chain Restaurants That Use The Lowest-Quality Chicken Nuggets, According To Customers
They may seem simple, but fast food chicken nuggets vary in quality, with some chains offering crispy, juicy bites while others fall flat on flavor and texture.
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The 2 Chicago Hot Dog Joints Anthony Bourdain Absolutely Loved
Chef Anthony Bourdain loved a classic Chicago hot dog. While there are plenty of places to get one, here are the two spots that Bourdain frequented the most.
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The Italian Sandwich So Good, It's Served On Air Force One: Here's What's On It
Air Force One is more than a plane. America's most famous aircraft has a star-spangled kitchen, serving classic Italian sandwiches for the presidential staff.
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You Need To Start Adding Kentucky Benedictine Spread To Your Sandwiches
A delectable mix of creamy and crunchy with herbal freshness, this historic Kentucky Benedictine spread belongs on your sandwiches or next appetizer spread.
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The Simple Trick To The Best Chicken Marinade Every Time
A good marinade can make or break your dinner. While you could make them complex, simple is often better, such as this trick for perfect chicken marinades.
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The Secret To A Softer Chocolate Chip Cookie Is In A Simple Flour Swap
If you're frustrated with your cookies coming out too crispy for your liking, try the advice an expert gave us: replacing some all-purpose flour with this one.
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Wolfgang Puck's Cold Food Rule May Change How You Season Everything
Have you ever wondered why the flavor profiles of heated foods change when they get cold (or vice versa)? According to Wolfgang Puck, there's science involved.
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The Parts Of A Full Scottish Breakfast You Won't Find In The English Version
The Full English breakfast is an iconic national dish, but the Full Scottish version contains some more interesting regional flavors and foods.
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Meet Elvis Presley's Longtime Cook, Mary Jenkins Langston
Elvis Presley is one of the most iconic celebrities of all time. One person who knew him quite well was his personal chef, Mary Jenkins Langston.
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Can Peanut Butter Really Make Diamonds? Science Says Yes
Not only rich in healthy fat and protein, peanut butter is also rich in carbon, the building block for diamonds. How does this breakfast spread become crystals?
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Why David Chang Recommends This Uncommon Japanese Pot For Every Kitchen
While this piece of cookware is absent from most Western homes, it has long been a kitchen staple in its native Japan, and for good reason.
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Elvis Presley Hated This Food So Much He Banned It Entirely From Graceland
Elvis Presley is well-known for his unique food combinations and his iconic rock and roll style. However, there's one food even he wouldn't allow in his home.
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The Secret To Successfully Cooking With Protein Powder
For those seeking to increase their protein intake, protein powder is a great addition to many different recipes. However, using the right kind is key.
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The Overpriced Brunch Dish You Should Always Avoid Ordering (It's Cheaper At Home)
The next time you go out to brunch, skip ordering menu items with this ingredient. Instead, splurge on a dish that's more difficult to make in your own kitchen.
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What It Means When Your Coffee Beans Are 'Geisha' (And Why They're So Expensive)
Gesha coffee, also sometimes spelled Geisha coffee, is an expensive variety of coffee bean. Here's why, and everything you need to know about its history.
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19 Cambodian Dishes Everyone Should Try At Least Once
Cambodian food consists of a rich culinary tradition with dishes that range from soups and curries to salads and snacks. If you're curious about it, read on.
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Why Pork Is So Much Cheaper Than Beef
Have you ever wondered why pork is so much cheaper than beef at the grocery store? The reason behind this price difference comes down to surprising factors.
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The Best Ice Cream Shop In Every US State
Many people have their favorite ice cream shop, but how do these businesses vary by state? Here are the best you can find across the US for a sweet treat.
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This Is Where All That Leftover Food Goes When The Pioneer Woman Finishes Filming
After a long day of filming comfort classic recipes, who eats all of the food Ree Drummond prepares? Is it her dogs ... the film crew ... her family?
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Here's Why It's Especially Important In Seattle To Choose Takeout Over Delivery If You're Dining On A Budget
Reports say that Seattle is the most expensive city in the U.S. for food deliveries due to new regulations. This is what that means for diners in the city.
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Don't Throw Out Those Coffee Grounds! Use Them As A Natural Mosquito Repellent Instead
Coffee grounds have a surprising number of uses around the home, so instead of tossing them in the garbage, toss them in the garden to repel mosquitoes.
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